When I saw the appetizers that came up, most of the people I saw for the first time were amazed.

Then, the restaurant instantly became a large-scale shooting scene.

Everyone took photos with their mobile phones and took pictures of this small and exquisite appetizer.

Feng Ruoruo also acted as an introducer, introducing his father's dishes to his friends, and told everyone that the dishes served now were appetizers.

"This is an appetizer, just a little bit, and it's not about letting us eat, but about to taste the taste, and then give everyone an appetizer so that we can eat other dishes next.

Before eating, you must wipe your hands clean and then pick them up and eat them with your hands."

While wiping his daughter's hands, Su Ruoxi said, "Okay, you have delicious food. Don't always explain it to others. Isn't there any father and others?"

Feng Ruoru immediately said seriously: "Mom, this restaurant is Ruoru's name, so Ruoru also wants to promote it for his father."

Su Ruoxi was a little unable to refute her by her daughter's words.

Lu Cuiling said from the side: "Okay, then let's start eating soon."

Feng Ruoruo heard his grandmother's words and smiled and said, "Okay, let's eat."

When you start to taste it, you will find that this appetizer is not only small and exquisite in shape, but also tastes great when you eat it.

Whether it is ham pancakes or river shrimp dumplings.

The taste is really unique.

It doesn’t have a very strong taste when eaten. Slowly chewing and tasting will give people a feeling of not being satisfied.

After eating it, aftertaste it for a little while and you will feel the taste is really special.

Just these two appetizers have made everyone admire Feng Yifan's restaurant.

Especially the several professional top chefs present.

The few people sitting with Rodney asked for his opinions.

Rodney nodded and said, "This appetizer, made with fried apricot and this processed ham slice, is really good in taste. With the sweet crispy cake and the chili ring on it, it is really sweet, spicy, salty and fragrant."

On the other hand, several state banquet masters also looked at Zhuang Daozhong, wanting to listen to Mr. Zhuang’s opinions.

Zhuang Daozhong smiled and said, "This shrimp dumpling looks like shrimp dumplings, but in fact, everyone knows that it can no longer be considered shrimp dumplings. They include meat and shrimp, and then supplemented with kelp, and Yifan filled the dipping sauce of the shrimp dumplings into the shrimp dumplings.

The sour and sour taste stimulates the taste buds. It is a very unique taste with the umami flavor of shrimp and meat, and it has also successfully aroused my appetite."

Everyone nodded in agreement.

This appetizer alone has already surprised everyone.

Of course, there are also some Western-style meals that have never eaten much, and they will think that this is just a bite, and the amount is too small.

Su Liancheng also came over to give some explanation when the other party asked a question.

"Oh, this is just an appetizer and is for everyone to enjoy, so the portions will not be much, and there will be other dishes in the future."

Soon, the second dish started serving, which can also be regarded as the official first starter.

In terms of mountain delicacies set meal, it is a dish mainly made of goat milk.

In terms of seafood, it is a dish mainly made of caviar.

Both dishes look simple, but at the same time they reveal different temperaments.

Next, there was a shot again.

Although I haven't eaten it yet, just looking at the exquisite platter has already made many people feel amazing, which is a bit subverting everyone's imagination of the dishes.

Feng Ruoru also introduced to her friends. Although the little girl didn't say it very clearly, the children could narrate it casually, and the children were willing to listen to Feng Ruoruo because she was really good at speaking.

When Su Lanxin heard the little girl's words, she couldn't help but keep looking at Feng Ruoruo.

She even wanted to go over and sit, but she felt a little embarrassed to go over when she saw Lu Cuiling next to her.

Feng Yifan and his team were not slow to serve, and they were served one dish after another quickly.
Chapter completed!