Chapter 246: The shop has opened
"Cinnamon, ginger, cloves, amomum villossus, white pepper..."
"Well, the dyed spices also require caramel, turmeric powder, chili powder and red yeast rice."
Xia Yu was busy in the kitchen. He first took a pan, put it on the stove, and turned on the heat.
Then, take a can of solidified malt sugar, and don’t need to be too much. Just roll a little with chopsticks, wrap it around like rolling candy shreds, and then touch the chopsticks to a hot pan. The sound of the silhouette and the liquid caramel is spread on the bottom of the pot.
As for the red chorus rice, soak it in hot water, take only a little red liquid, pour it into a glassware, mix caramel and other spices, and stir together.
He was extremely fast, Cao Chun, Smith and Lancelot only looked at it roughly.
Even if Erina, who has mastered the recipe for "Flame Tornado Shark Fin Insect", it is difficult to see what spices Xia Yu has used one by one without a recipe comparison.
Soak 20 prepared "hemp ropes" in well-mixed spice water.
It takes half an hour to marinate.
Looking down at the charcoal stove next to it, Xia Yu added some new charcoal and then waited without silly. He turned to the ingredient warehouse and moved the ingredients that he had to deal with when opening a store today.
He played too much last night and was familiar with the Chinese martial arts that suddenly soared to the small-scale stage all night, so that last night's work had to be done today. However, Xia Yu was very calm and fully demonstrated the benefits of "Seven Star Pojun Quickly Cut Open" in this way. Even if he didn't prepare the ingredients in advance and made them and sold them on time, it was enough time.
"Bangbangbangbangbang..."
In the next half an hour, Xia Yu focused on his own world.
At the beginning, Cao Chun, Smith and Lancelot were shocked by Xia Yu's sword skills, but as time went by, I became numb to see this.
Half an hour later.
"Time is up--"
Xia Yu put the kitchen knife, brought a small stool and a blower, and sat in front of the charcoal stove.
The glassware filled with "hemp rope" was placed aside. Xia Yu laid a fine barbed wire on the charcoal stove, and then picked up the dyed "hemp rope" with chopsticks and placed them one by one on the barbed wire.
Finally, 20 "hemp ropes" were covered with barbed wire, with a few circles inside and a few circles outside.
There was still some spice water left in the glassware. Xia Yu calmly took the sheep casings for use, put them into the glassware, and soaked all the casings. The 20 casings were actually just that little.
From kitchen knives to holding chopsticks.
The blower is facing the air outlet of the charcoal furnace and keeps whistling.
Therefore, the red carbon in the charcoal furnace has extremely high temperature.
"Hmm? This is almost the same maturity, turn it over!"
"This one needs to be turned over!"
"There is enough heat. I'll change your position and send you a frontier!"
Xia Yu whispered and entertained himself, and picked up the "hemp rope" with chopsticks, sometimes turning it over and sometimes changing positions.
From the perspective of Erina Nakiri, the focus of Xia Yu at this moment is like the conductor of the band. She is looking forward to waiting for a while to cook the flame march played in her mouth.
The purpose of barbecue in this way is to make the spices taste good, rather than roasting the ingredients.
Fifteen minutes later.
The 20 "hemp ropes" placed on the barbed wire mesh have changed color. Xia Yu took out the sheep casings and came one by one. With the help of tools, he skillfully stuffed the "hemp rope" into the casings.
In addition, the steamer and cooking pot are ready, and water is added to the cooking pot, and the stove underneath is turned on with high heat.
After 20 handmade shark fin intestines were finished, Xia Yu turned around and took the kitchen paper, carefully wiped the excess water outside the casing, and then put the shark fin intestines into a few steamers.
At 5:45 pm.
"Boss Xia——"
A warm call came from the store door, and a couple of men and women snuggled into the store, which was very close.
"Ah, didn't we win the first place!"
The young male, Mizutani Toshi, saw the few people sitting in front of the bar, and his eyes were immediately disappointed.
"I was shopping with Mizutani in Ginza, so I came here in advance, but I didn't expect to get the first place!" Ren Xue also pouted, not very happy.
After the Xia Family Store closed for a week, these regular customers were almost crazy. After eating the dishes at Xia Family Store, they would taste other Chinese cuisines, or simply go to a high-end restaurant, and they would feel tasteless.
The window of the bar was open, and Xia Yu was chatting with Erina in a low voice, saying it was a chat. Erina was more of a student role. Xia Yu instilled in her the details that needed to be paid attention to in the recipe of "Flame Tornado Shark Fin Sauce" over and over again.
Hearing the sound, Xia Yu was stunned for a moment.
"You're here."
Just like greeting friends, Xia Yu put his hands on his hips and chuckled, "What dish have you made? I'll start work soon!"
"The three dishes are all special for today!" Ren Xue immediately said, sitting on the chair at the bar counter, regardless of who was around her, she put her hands together and begged: "A Yu, Boss Xia, good today, can you give it enough portion?"
"How come I seem to be very stingy!"
Xia Yu glared at her eyes, "Xia's dishes are absolutely conscientious! Each person is very full when ordering only one dish!"
Ren Xue stuck out her tongue and whispered: "I'm just a reminder, I'm afraid that you will suddenly change your sex when you come back after a week."
"Erina, if you enter the kitchen, please help me today, right?" Xia Yu turned to the 'God's tongue', who looked down and seemed to be avoiding something.
"well……"
He hesitated for a moment, but nodded anyway.
Nakirina stood up and quickly disappeared into the store.
"This beautiful girl is a bit familiar!" Ren Xue looked up, but only saw the back of the golden waves floating with her long golden hair. She couldn't help but think of Miyoko Hojo who hadn't seen for a long time, holding her hands on the bar, pressing her chin against her palm, and asked Xia Yu with a smile: "Where has that purple-haired beautiful girl gone? Yes, I mean Hojo, don't be careless!"
"Isn't it good to change your waiters frequently?"
Xia Yu grinned, "The same beautiful girl is the same every day, and she will be bored after watching it for a long time, right?"
"That's right!" Ren Xue nodded.
After a few minutes, when Erina Nakiri appeared in the kitchen, she had tied her hair into a capable single ponytail and put on a mask. Although she did not use the hood of the brown bat coat to cover her hair, Ren Xue and Shun Mizutani obviously couldn't recognize this very popular food star in this disguise.
"First pick up the ingredients, the first dish is specially served with Fujian cuisine and roasted chicken."
Xia Yu glanced at the in-place ‘Divine Tongue’, and was not polite, so he gave an order: “Take half a chicken, 100 grams of winter bamboo shoots, 80 grams of mushrooms…”
Erina Nakiri was very familiar with the Xia kitchen. He heard the sound and prepared the ingredients in two or three minutes.
"The second dish...wait, the 'flame tornado shark fin sausage' is ready!"
After slapping his forehead, he almost forgot about the cooking on the stove. Xia Yu pointed to the steamer and said, "Wear heat-proof gloves and move two steamers out."
"Um."
Erina nodded, found the insulation gloves, and after putting on them, her hands looked like wide fish fins.
Each steamer has only 5 shark fin intestines, which is not heavy. Erina Nakiri easily moved the steaming steamer to a table in the store.
"Sorry, I'm going to entertain other guests, you can do it."
Chapter completed!