"Can you tell me about your evaluation of the cuisine, Mr. Aoki." Xia Yu was helpless.

"Okay, very good, very good!"

Aoki Sontachi slapped his thighs, first praised it repeatedly, and then said in a low voice: "But, it's just a pyramid, this Egyptian roasted chicken dish will be perfect. I dare not say anything else, if it is perfect, your dish can open the treasure house of the eater's taste and make people appreciate the ultimate taste!"

"It's really just a little bit!"

The heartbreaking look of Aoki Sonta is even more heartbreaking than the maker Xia Yu.

"A slight mistake can lead to a thousand miles of mistakes!"

Xia Yu shook his head, it was difficult to be optimistic.

Of course he knew that the flaws in his failure were not so easy to fill.

After all, the ‘Spice Duo Egyptian Roasted Chicken’ is a real and special dish that contains an ultimate taste. If he had not mastered the cooking skills [Spice Inequality], it would have been impossible to imitate the works to this extent.

In fact, this is also related to the use of [spice inequality].

He cannot use spice formulas flexibly yet.

Just like solving math problems, he is just the clumsy student. He remembers formulas and only knows how to apply formulas, but does not know how to transform them. He uses formulas flexibly. He will be confused when he encounters spices that he cannot master.

With the experience of learning [Breaking Flame] cooking skills, Xia Yu was calm about it.

In the near future, he will study the special cuisine of Dojima Gin.

Moreover, Xia Yu had other inspirations in his head. If the [Spice Inequality] cooking skills could go further, he might not be able to modify the recipes according to his inspiration and turn the Egyptian roasted chicken into roasted chicken full of Chinese spice flavor.

The key is to match spices!

...

Xia Yu cleaned the plate and returned to the store.

"I remembered it, no wonder you are so familiar with this dish!"

Sonta Aoki, who was sitting in front of the bar, suddenly said in surprise: "This is the special recipe of that guy named Gin Dojima!"

Then, he stared at Xia Yu with a strange look.

"The recipe was not given to you by Gin Doshima?"

"I ate his dishes, remembered the taste of the spices, and tried to restore them myself." Xia Yu shrugged and said casually, but unexpectedly, Aoki Secta continued to stare at him like a monster.

“Can you remember the ultimate taste of the special cuisine?”

After a long time, Aoki Sonta asked tentatively.

"It's not the ultimate taste." Xia Yu waved his hand, "I just know the spice matching techniques. Of course, there are many things I have explored through experiments." He can't say that he was peeping at the secret through the "understanding crystal" prop.

"Abnormal! Monster!"

Aoki Sect was shocked in his eyes. After holding it in for a long time, he couldn't help but say, "There is no special recipe that is so easy to learn..."

As he spoke, he found himself choking.

A living example is right in front of you. Aoki Sonta shook his head and laughed, "If Gin Dojima knew about his recipe and had been secretly learned by you, he would definitely be so depressed that he vomited blood. For a special recipe, it is the capital to settle down."

"Every special recipe is the crystallization of the chef's hard work, recording the chef's wisdom and experience. In short, special recipes are also a currency for communicating with each other in the special circle, and you will know how precious they are."

Xia Yu was silent.

The shop was silent for a while, and the speaker outside the phone heard a sound of Shi Hui:

"Lecturer Aoki!"

At this time, Aoki Sonta noticed Xia Yu with his mobile phone camera facing him and was stunned.

Seeing this, Xia Yu turned the screen of his phone over and turned on the front camera. The monk's honest face magnified in the picture. Looking at this face, I'm afraid no one would have thought that Aoki Secta had the title of "Ghost Face Monk" in the food world.

"It's you, the seventh seat of the Ten Masters of Yuanyue!" Aoki Sonta smiled, "Ise... Hui, is this name?"

"Yes, it's me."

Yisehui said respectfully, with a hint of surprise in her eyes of being called out.

"interesting!"

Rubbing his chin, Aoki Sect noticed the group of people behind Yisehui, turned his head and said to Xia Yu: "It turns out that you have made a group of Yuanyue's friends. I'm still worried that you can be familiar with that school, after all, we all have teaching tasks."

Xia Yu was so amused and about to explain, Maki Morita presented her own dish.

"Huh!"

Aoki Sonta was immediately attracted by the three dishes in the picture.

"This is..." Yukihei's pupils shrank slightly.

On the white plate, there was an egg-yellow pastry, which looked like a pizza pastry at first glance.

"Wait, there's still one last step!"

Maki Morita trotted back to the kitchen counter, took a few fresh green asparagus, cut small tomatoes and carrots, put them in a pan and heated them slightly, and then trotted back a few minutes later, and placed them on the edge of the ceramic dish.

Holding the knife, cutting the square pastry in half, Morita Maki also brought a small bowl, spooned up some white and sticky sauce around the pastry.

Now, the decoration of the plate is completed.

The pastries that were originally monotonous on the plate were surrounded by side dishes and sauces, and the visual effect was instantly full.

Exquisite!

pretty!

Looking at the colorful Western pastries on the plate, this word appeared in everyone's mind.

"How did I think of Erina Nakiri..." Hui Ishi murmured.

“The Thousand-Leaf Piece of the Oxyfish!”

Yisehui continued.

"No, it's a crispy elixir pie!" Morita Maki corrected with a smile.

"But, the dough you use to make the elliptical pizza is the French Thousand-layer pizza technique?" As he said that, Yisehui raised her left palm, and used a black pen to clearly write a few words-

French Thousand-League Pian!

Seeing this, Xia Yu also showed the words in front of him carved on his palm with charcoal: Puffin.

The two people in the video looked at each other in shock.

Crispy, Thousand Layer Pie.

In fact, the cooking techniques used in these two dim sum are similar, but it is obvious that Morita Maki's cooking is not a simple shortening or a thousand-layer pie, and they only answered half of them correctly.

Observing the section of the "Primary Fish Pie", it is not difficult to find that layered layers of skin are the secret of the formation of Primary or Thousand Layers.

When Maki Morita made the thousand-layer pie dough, it was meticulous. Therefore, from the front, the dough was carved with exquisite carvings, and from the side, the elliptical pie was interlaced with distinct layers and neatly as a work of art. In addition to a large piece of fish cut into slices, there was also a filling that exuded a rich aroma.

"Try it!"

Maki cut all the elixir pie and excluded her from the kitchen. There were six people in total, and three elixir pie cut in half were just enough.

The most lively Yuhi Yoshino took the first step to take a knife and fork, cut off a corner of the elixir fish pie, and put it into his mouth.

Bite the teeth.

The dough of the Thousand Layer Skin has a soft texture. After biting it, the feeling of the teeth breaking through the dough layer by layer, which shocked Yoshino Yuki's whole body.

Finally, it suddenly became clear, the filling spreads in the mouth, and the fish also bounces on the tip of the tongue!

“This taste…”
Chapter completed!