Before going to bed, Xia Yu felt his body was hollowed out. After waking up, he regained a room in the space and became full of energy again.

For this house, although he did not go out of the sea today, he also planned to go to the beach to catch some foodies such as yellow croaker, golden lobster, grouper, and other foodies, shrimps and crabs. Especially this group of yellow croaker, it is not enough to have enough food.

Xia Yu didn't plan to buy feed to feed them like he did when raising big yellow croakers.

The big yellow dog wanted to go with him, but he was disgusted and chased him. But he still ran away happily with Xia Ming's butt.

Chen Fuqiong asked them to come back early for lunch, but she didn't plan to go to the beach, so she did some housework and picked some fresh vegetables from her own vegetable garden, so that Xia Yu could take them to eat during the evening treat, and also let her daughter Xia Xue taste the taste of her hometown.

It was tide at 6:30 in the morning. After reaching the highest point, the tide began to fade. By 1:30 in the afternoon, the tide recedes to the lowest point. You can catch the sea when the tide is low, but within one or two hours of the lowest tide position, you can have a larger space to catch the sea.

Chen Fuqiong basically follows this rule when rushing to the sea. Xia Yu doesn't have to worry about that much. He takes a bucket and a pliers and makes everything. He doesn't walk far away and takes it into the space.

He took a look around the beach. He was an unprofessional sea-driver who could not find too many seafood resources without turning on active perception, whether it was conch or shell. He had psychological expectations and knew that this was the most normal situation. However, it was common for people who drove the sea to have no big gains for a few hours. It was incomparable to some of the reef areas that he often went to and had abundant resources on the offshore.

But he didn't have any harvest at all. There were many stone crabs on the beach, including bread crabs, iron thugs (crystal thorns), etc. There were quite a lot of small crabs. Crabs like bread crabs and iron thugs, fishermen who drove the sea didn't want to catch them because there was too little meat inside, and catching them was a waste of time.

Xia Yu was not used to catch these crabs, but used them as high-end feed.

When rushing to the beach, in addition to these unsavory crabs, there are blue crabs, orchid crabs, and three-point crabs, but it also depends on luck.

His luck is average, but fortunately, he can be kept in the space regardless of size.

Then he stopped rushing to the sea, regardless of the big and small waves, and ran to the sea to cool down. He also called it the fishery resources near the sea. It was definitely incomparable to the outside sea, but the resources in the sea were still much more than rushing to the sea.

To put it bluntly, it is to pick up the seafood that is too late to return to the sea when the tide is low, and pick up the bargains, rely on luck.

If he dives in and uses space to collect, it is purely cheating, and of course it is also cheating with strength.

He didn't wave for long at the beach and went home before ten o'clock. Chen Fuqiong smiled and said to him, "Why did you come back so early? You didn't go to the sea to get out of the sea to have fun!"

Xia Yu nodded and said yes. After saying a few words, Chen Fuqiong asked him to pack up all the things he wanted to take to Yuhai, then take a shower, change clothes and eat, and set off early. It took four hours to drive from his hometown to Yuhai! She also called Xia Mingguang to go home.

As for Xia Yu's packaging, she doesn't have to worry about it, he can handle it completely.

The white cat Beibei acted cute and received the fish and shrimp secretly rewarded by Xia Yu. It was also very smart and knew to eat it with Xia’s mother on her back.

The big yellow dog still ran happily and arrived home before Xia Mingguang. He didn't go out to sea to fish that morning and didn't get much gain. He only had one Shi Jiugong, one yellow snapper, and two black snappers. The surprise was that he picked up a moray eel.

When he came back, Xia Yu had already packed it up, and there were both aerator and small ice makers at home, so they would make ice cubes in advance. This way, there was no need to buy ice outside, and making ice in the refrigerator was also more troublesome.

I had lunch early. After eleven o'clock, Xia's mother helped check what he brought, including the spicy dried fish made by her grandmother, which were packed in a small bag of vacuum. She also told him not to just give Xia Xue, and all of her classmates and friends were all divided, and then she urged him to drive out, saying that she would set off earlier and drive slowly, and safety was the first priority.

Old driver Xia Yu drove was not a problem at all. He drove away after saying goodbye to his parents.

It took him just over four hours to arrive at Zhouji Seafood Restaurant. He parked the car before he took out the foam box that had been put into the space on the road again. The ten foam boxes were full of the space of the SUV.

The packaging is tight and it hasn't been kept in the car for too long, so there is basically no smell in the car.

Zhou Chen was anxious to wait. Xia Yu said nothing but the two wild Chinese beautiful lobsters weighing more than three pounds that had not been given the photo made him itchy.

Of course, Zhou Chen couldn't move it all by himself, and he was not stupid, just ask the employees to join him. Seeing that he brought so much seafood here this time, Zhou Chen was also overjoyed, "Ayu, I blamed you for your mistake, bring so much seafood here!"

Xia Yu smiled and said, "It's good to know! It's not like sending express delivery, so I don't want to be so troublesome to take photos and videos."

"As long as you bring the seafood to me, you can do whatever you say!" Zhou Chen was really honest and didn't play with him at all.

The greetings did not affect their efficiency. Zhou Chen directed the employees to move all the foam boxes into the restaurant.

Xia Yu did not forget to take the fresh vegetables prepared by Xia’s mother for them from the back seat, and he didn’t need to take out the snacks given by his grandmother.

Zhou Chen smiled and said, "This is the real organic vegetable, right?"

"I just picked it in the morning and planted it in my own vegetable garden. I'll cook it later!"

The number of fresh vegetables is not large, so Zhou Chen did not think of embezzling or turning his home into a vegetable planting base. He still clearly distinguished the key points, just like most of the seafood in their restaurants are farmed, which does not affect his pursuit of high quality and his intentions to buy the best wild seafood.

The two of them went into the restaurant together and asked him with a smile, "Ayu has gained a lot in the past two days when he returned!"

"I'm going to do it myself, but there's still a fake!" Xia Yu said, "Brother Chen, you can count it first. The seafood we're going to eat later is in the largest foam box, and I've also made a special mark."

"Okay!" Zhou Chen didn't say much nonsense, so he quickly went to count the seafood he brought this time. In addition to what they had to wait for food, there were nine large foam boxes. It can be seen that Xia Yu made up his mind this time.

Zhou Chen's father Zhou Minghao is also here. The quality of seafood is basically something that old experts can tell at a glance.
Chapter completed!