Looking at the words "delicious", "buy one more box", and "you will regret it if you don't buy it" that kept popping up in the barrage, Li Xiao hesitated for a few seconds and took another box from the shelf.

After all, one person can deceive oneself, two people can deceive oneself, and three, four, five, or six people can deceive oneself, but the possibility of so many people deceiving oneself together seems to be very low.

Besides, you can try a pack first when you get home later. If it's really not delicious, you can just give it to those naughty children who come to visit relatives.

After all, except for one cousin who is one year older than me, all the other children of the same generation are much younger than me.

Each of the seven or eight naughty children could divide the bags into more than a dozen bags, and they could finish them all at once, so there would be no waste at all. Thinking of this, he nodded secretly and praised his own wit.

Li Xiao continued to wander around, looking for the goods he needed to stock up on today.

Soon he saw some things he needed on the shelf, compressed biscuits and energy drinks.

These are all good things that are necessary for long-distance driving. After all, I am driving alone and making noodles while driving is obviously unrealistic.

You can't even make instant noodles, let alone someone who can cook rice and make dumplings in the passenger seat.

Since conditions don't allow it, I can only eat biscuits, and energy drinks can also refresh me.

You must know that he checked the road conditions online. Some national highways are very long and there are no rest stops at all. You have to drive for three or four hours continuously before there is a side road or a gas station where you can rest.

Therefore, it is very necessary to store more drinking water and food in the trunk of the car.

Li Xiao picked and bought some gadgets, such as a multifunctional engineer shovel, a portable windproof stove, and some portable fuel, mosquito repellent lamps and other tools and equipment.

The reason why Li Xiao suddenly bought here was because he found that the brands here were actually quite good brands that he had checked online.

The price-performance ratio is very high, and it is very suitable for novices to use. It has a low error rate and is very reliable.

He originally thought that he would be able to send the peach treasure over the next few days after the New Year, but now that he has encountered it, he decided to buy it here.

The several things he saw in succession were all very good. Li Xiao understood why this place dared to accept a 338 one-year membership card. After all, the things here were really good. Although there were not many styles, they were all carefully selected and very cost-effective.

High product.

This place is usually divided into three levels: low, medium and high, such as the multi-purpose engineer shovel that Li Xiao just took.

The lowest price is 280, followed by 980. The most expensive one is the one Li Xiao has. It is said to be a multi-purpose engineering shovel made of tungsten steel electroplated with a layer of titanium. The price is 3800.

The price range among the three is quite large, but they meet the different needs of different people.

Moreover, Li Xiao has also seen the other two engineering shovels displayed on the shelves. The quality is also quite good, but the function and craftsmanship are slightly inferior, but it can also be seen that they are quite good products.

In the live broadcast room, when they saw Li Xiao buying these things for survival in the wild, some people immediately came to their senses.

"I just remembered now that the host will start the [Dahan Food Tour] event after the Chinese New Year. It looks like he is going camping?"

"Is the guy upstairs the new guy? Didn't you see that the anchor even bought an SUV? I guess he is going to drive around the whole country of Han, so these survival equipment are very necessary. After all, many mountainous areas are still very underdeveloped.

of."

"You really need to be more prepared. Last time I went to the mountains with a few friends, the traffic there was really bad. The three-hour journey with navigation took me 24 hours, and I almost starved to death on the road.

"

"Anchors are working too hard. I see that the anchors in other people's live broadcast rooms all say they take high-speed trains and planes. Why do anchors have to drive by themselves?"

"The anchors who took the high-speed train and flew to visit all the stores that are famous online. They are all wandering around the city. Are they not the chain restaurants that come and go?"

"Yes, when I traveled to the capital and to Yangcheng, 70 to 80 percent of the food I ate in the food streets was the same, which is outrageous."

Li Xiao saw some comments that he could tell were from new viewers, and quickly explained:

"Yes, the anchors will start setting off after the Chinese New Year. The current plan is to explore the food in every corner of Han Dynasty along the national highways and highways. We are not limited to big cities. As long as there are good recommendations, even small anchors can do it.

go."

.....

While chatting with the audience, he kept throwing all kinds of messy things into the shopping cart.

Li Xiao could swear to God that he didn't even think about buying so many things at first, but everything here seemed so attractive that he couldn't help but pick it up again and again, and then he couldn't put it down anymore.

He finally understood why the carts here were larger than those at other stores. Not only was their single product large in size, but also because consumers would buy a lot every time they made a purchase. If the carts were not bigger, they would be useless at all.

Can't fit.

Li Xiao spent more than half an hour walking and stopping, and finally arrived at his original destination [meat area].

At this time, the cart was only half full...

Just like ordinary supermarkets, all meat here is chilled.

Dozens of large white freezers were neatly placed together. From time to time, the freezers were opened, and the white air-conditioning inside came out. The entire meat area was suddenly filled with smoke, and it felt a bit like a fairyland on earth.

It looks quite spectacular.

And because many consumers come here at this time to buy some meat to stock up, the flow of people is huge, and there are several people standing in front of almost every freezer, choosing their favorite meat.

Li Xiao casually browsed through several different meat products and immediately discovered that the meat products here were quite fresh.

All the pork and chicken are fresh today, and although some steaks are older, they are within a reasonable range.

After all, you have to consider that these steaks are shipped from abroad, and steaks have a long acidification period. If you include the acidification period, these dates will be very fresh.

Li Xiao picked up a piece of snowflake steak with a very delicate snowflake texture and put it in front of the camera. He lightly traced the surface of the plastic packaging with his fingers.

The thin layer of frost on the surface of the plastic packaging immediately dissolved and disappeared, and the snowflake pattern inside became clearer.

His tone was very excited, and he happily spoke to the live broadcast room:

"My family, look what I found, a big wild grain-fed snowflake steak."

"Look at the snowflake patterns on his body. You can tell at a glance that it is a good piece of beef that is fat but not greasy."

....

Studio

"????"

“!!!!!”

"What a fucking wild grain-fed snowflake steak? This is obviously a supermarket!"

"If you don't understand, just ask, what is grain feed?"

"There are two ways to raise cattle, one is grass feeding, the other is grain feeding. Those who feed grass are grass fed, and those fed grain are grain fed."

"Then what's the difference between the two? Is it better to eat grass or to eat grains?"

"Isn't that obvious? Grains must be more nutritious!"

Li Xiaoyou saw this comment, nodded and said:

"That's right, the original owner of the piece of beef in front of you grew up eating grains."

"As for whether grain-fed beef or grass-fed beef is better, it's really hard to say. This needs to be analyzed from different aspects."

Li Xiao took another glance, and soon found a piece of grass-fed steak in the freezer next door, also from Snowflake, just for comparison.

He also wiped off the frost on the surface of the other piece of beef and put the two pieces of beef together so that the contrast was very clear.

He first pointed to the first piece of grain-fed beef and explained:

"Grain-fed beef, as the name suggests, is a cow that grew up eating grains. However, it does not eat grains all the time. Instead, it eats grass and grows to a certain level before switching to grains. It is usually 70% corn, 20% beans, and 10%

of hay.”

"Grain-fed beef eats more nutritious food and is grown in a greenhouse. It does less exercise and grows rapidly, so its fat will be more developed."

"So grain-fed beef can easily form snowflake-like textures that are as dense as a spider web, and the feeding time will be shorter and the meat will be released faster."

“Since most grain-fed beef is relatively young, the texture of the beef will be very tender and delicious.”

"But the fat in grain-fed beef is an accumulation type of fat, which is not conducive to the digestion and decomposition of the human body. Long-term consumption will have a certain impact on the human body. Eating too much can easily lead to obesity."

After talking about grain-fed beef, Li Xiao placed a second piece of grass-fed beef, also snowflake beef, in the center of the camera.

"As for grass-fed beef, as the name suggests, it is fed grass. This grass can be dry grass or wet grass. Of course, most farmers feed it a mixture."

"Because the area of ​​pasture is fixed and the rate of pasture production is also fixed, if all fresh pasture is used, the area required for pasture will be very large."

"So, most pastures will give cattle a certain amount of hay, and then put the cattle on the pasture to graze, so that the amount of fresh grass they eat will be reduced and the grass will have enough time to grow."

"Since grass-fed beef needs to go out to eat grass, the amount of exercise is much higher than that of grain-fed beef. The meat tastes stronger and has a stronger beef flavor."

"And because they eat grass and exercise, they cannot accumulate fat in their bodies, which results in a low fat content in their bodies."

Li Xiao once again wiped away the frost on the film with his fingers, revealing the condition of the beef inside.

"You see, it is also snowflake beef. This piece of grass-fed beef has significantly less snowflakes than grain-fed beef. Due to the lower fat content, the texture will be drier."

"However, the fat in grass-fed beef is Omega-3 fatty acids, which are extremely easy to be absorbed and broken down by the body."

Studio,

"Let me go, there's so much attention paid to a piece of beef?"

"According to what the anchor said, is it actually better to eat grass-fed food?"

"Fart, can you eat steak every day? Of course you should choose a steak that tastes good and tastes good, and of course it should be grain-fed!"

"I also like to eat grain-fed beef. Cut it into small pieces, put it on a pan with a piece of natural butter and fry it over low heat. The aroma will immediately fill the entire kitchen."
To be continued...