Stanley had to roll up his sleeves and go on stage. He silently comforted himself, it doesn't matter, there are only thirty people, just work hard on his own and you can solve the meal in about an hour.

Then he saw Qin Shiou pick up the phone: "Hey, my dear, come back for lunch today. There is a Michelin three-star chef who takes care of him. Momo, well, I love you too."

"Hey, Dad O'Daddy? Where are you going? Feeding the little dolphin? Oh, it's okay, just let you come back for lunch. I found a three-star Michelin chef, who cooks very well. What, Professor Sanders is back? Well, okay, then you bring him and Uncle Andre with you to come back early."

After hanging up the phone and thinking about it, Master Qin raised his cell phone again: "Hey, Tiya? Are you working on CBD? Okay, get off work now. I'll ask Bird to drive a helicopter to pick you up. Come to Boss for lunch at noon, don't ask too much, there are good food and good food."

Stanley looked at Qin Shiou in amazement, and the latter shrugged embarrassedly and said, "I have made an appointment with my friends around me to come over. There are not many people, only about ten."

The chef smiled bitterly, who is this? He has a bad character.

But forty people were fine, so he comforted himself. At this time, the fishermen who had processed the seafood came out. They took out their cell phones and called the house: "Wife, stop busy. Don't go home to eat at noon. You bring your children to Boss and take you to a super meal!"

Seeing this scene, Stanley was not breathing, and his eyes almost fell down.

Fortunately, Shaq and others were around him. He reached out to support him and asked worriedly: "Cheer Calbert, are you okay? Did we scare you? I'm sorry, this is actually the fisherman's seafood feast. We like to call our friends to enjoy beautiful things together."

Stanley forced a smile and said, "It's okay, man, I'm not scared. But you don't call me a chef. Just call me by my name, Stanley."

Qin Shiou was quite conscientious and arranged the fishermen to attack Stanley, with Bird's sword skills and Nelson's careful and patientness. And Evosen's hard work, Stanley only needs to host the host.

Winnie drove back, and then the others arrived one after another. Heidao and others were humming and practicing boxing on the beach with bare shirtless. Winnie asked strangely: "It's all about to have lunch. Why are you still exercising?"

Hei Dao gasped and said, "I ate too much breakfast, so I won't be too hungry. Let's consume some energy first, so I can eat more later."

Qin Shiou laughed loudly. He was such a group of country bumpkins. He felt worthless for Stanley. This was a three-star Michelin chef. Even the Canadian Prime Minister could not hire a chef of this level. At their level, they all served the nobles and the upper class. Cooking for the fishermen was really useless.

Then he also went to box and consumed his energy, and brought tiger, leopard, bear and wolf, to digest it together and eat it together later.

Stanley didn't like cooking, but he did have good skills. Soon, one by one, a series of exquisite Western cold dishes were first brought out and placed on the buffet table, followed by a pot of seafood soup.

Qin Shiou went over and took a look. Not only did Michelin three-star chefs have good cooking skills, but they also could maximize the ability to taste delicious foods of various ingredients. Qin Shiou saw that Stanley did not waste some bean crabs. He put them in the thick corn soup to make a thick soup.

Bean crabs are valuable crabs. They are very small, just the size of beans, as the name introduces. Qin Shiou had seen them when he was in China. Sometimes when he ate larger shellfish, he could find some red crabs in them, that is, bean crabs.

Bean crab shells are soft and cannot grow up. They are of little use to humans. But for marine life, this is a great food. Even herring and mackerel can prey on bean crabs.

Daqin Fishery does not specifically breed bean crabs. These little things came to Daqin Fishery. Then they took root and began to reproduce. They are small in size and have strong reproductive ability. One bean crab can reproduce five million eggs at one time...

Qin Shiou used a spoon to scoop bean, crab and corn soup. The surface of the soup in the pot was a layer of oil film, which was crystal clear. When he scooped it with a spoon, the oil film was broken and then the fragrant hot air was sprayed out.

Stanley's skills can be shown in this bowl of soup. There are not many corn kernels and bean crabs, but every spoonful is scooped, and there are corn and bean crabs inside, which are distributed very evenly.

This thing is suitable for eating with bread. The little girl held a small bowl and dipped it in it, and then did not eat it by herself, but fed it to the fat baby next to her first.

The fat baby didn't believe that such a good thing happened, so he stared at the melon with saliva. The girl showed her gentle side and said in a coquettish way: "Niu Niu eat."

In this way, the fat baby was not polite. She opened her mouth and swallowed it in. Half of the croissant was gone. Qin Shiou thought that the little melon wanted to tease the big fat baby, but she didn't expect that it was not. The little melon patiently fed the big fat baby with pieces of croissants dipped in soup.

Anne and Winnie were taking pictures while smiling, and Winnie said, "Let the calf marry melon in the future. Look, how good they are now."

Before Annie could answer, the bull said in horror: "No, I don't want the white-headed man to give the black-headed man. In the hands of the melon, my calf may not be able to last until he was thirty..."

The two mothers stared at him with a gloomy gaze together, and Annie said angrily: "Get out!"

Everyone in the fishing grounds is learning Chinese. Annie has nothing to do, and she can learn it according to her children. They use many Chinese fluently.

The treasure crab is dried and roasted. The big red crab is cooked on the oven, and then it is matched with the prepared butter or sauce. Use a wooden mallet to knock on the crispy crab shells, pour it in and shake it, and then you can have a feast.

Qin Shiou picked up a treasure crab and looked at it. It seems that dry roasting this thing seems to be better than steaming. Steaming can retain the delicious taste of the treasure crab, but it will steam the shells very tough. It will be different from dry roasting. It will roast the crab shells crisp and thin, and can be broken with knuckles.

The fishermen rushed up in a swarm and snatched one by one and took it back to taste it with their families. These precious crabs are quite small, and it is enough for the whole family to eat one.

Qin Shiou likes to eat crabs with fishermen because they all pick male crabs. Canadians believe that male crabs have a lot of meat and are tender, female crabs have too little meat and are not nutritious, and the crabs themselves are all nutritious.

In the eyes of Chinese people, crab roe is the most delicious, and of course it is true. However, many Canadians do not eat this thing, thinking that it has a high cholesterol content, which is not conducive to health...

Therefore, Qin Shiou can eat a lot of crab roe every time. (To be continued.)
Chapter completed!