Some people are born with a beautiful voice when speaking, with a clear, rich and clear voice.

Most people with this kind of voice will choose to lower their voices so as not to cause too much noise in public places, but some people don't care about this at all, such as the middle-aged man with a beer belly, glasses and a greasy face in front of him.

It has only been ten days since Su Ning opened her shop. The diners she has met so far are all easy to get along with. Even if they think her prices are a bit expensive, they all turn around and leave silently. This is the first time she has spoken so directly and in such a tone.

people.

It was the peak dining time in the evening. There were four four-person tables in the store, which could accommodate sixteen people. However, due to the location and price, most people came here every few days.

Therefore, except for the two days when it was recommended by Xinyang Evening News and there was a wait for seats, the rest of the time it was just full.

When these two people arrived, two seats had just been vacated in the store.

It's a pity that the middle-aged man only walked to the door, frowned and looked at the place with critical eyes, and then questioned Chai Yuanwei unceremoniously.

The loud voice made Su Ning frown subconsciously.

The other diners were also very unhappy, but since they were all strangers, it was hard to tell.

As for Chai Yuanwei, who was being criticized, his face was a little ugly, but he was the one who invited the person, and he was the one who asked for the person.

Different from the previous relaxed tone in front of his wife and daughter, the other party had the upper hand after all. Chai Yuanwei had only waited for a few days to invite the other party to dinner. Until today, the chief Cen Dong Cen was finally free and came with him to reward him.

He always knew that Mr. Cen was difficult to deal with, but he never expected that he would be so disrespectful in public.

Chai Yuanwei took a deep breath and said with a nonchalant smile: "How can it be possible? Da Yin is hiding in the city. Don't worry, Mr. Cen. If I cheat on you today, I will make a detour when I see you in the mall in the future! Trust me once,

The food in this store is really delicious, definitely worth it!”

Cen Changdong is still a little angry. He has lived for more than 40 years. Except for being a little poor when his father was not rich when he was a child, he has never been to a small shop like this again. It is really embarrassing!

Therefore, facing Chai Yuanwei's sincere invitation, he still kept a straight face and was very unhappy: "You boasted about Haikou, saying that it is more delicious than Jinshang's Aolong, but it is hard to say whether you can buy Aolong in a store like this.

Not to mention the lobster which is more delicious than Aolong!”

Chai Yuanwei was so shocked by his voice that his brain started to tremble, so he could only explain in a warm voice: "It is indeed delicious. You will know after you try it."

Cen Changdong didn't appreciate it, and looked at the shiny table with disgust: "Look at this table, it's full of oil and dirty. I'm afraid of getting sick if I eat here..."

This was too much to say, and it made the diners who were already eating a little suspicious. They stretched out their hands to touch the table, and then their expressions became weird.

Su Ning couldn't bear it anymore, strode over, her pretty face was cold, and she said seriously: "I'm sorry, please pay attention to your volume when speaking in public places. You disturbed my diners' meal! Have you touched the table? How do you know this?

Is there oil on it?”

"You!" Cen Changdong's face turned green after being scolded, and he took a step forward.

Chai Yuanwei was so frightened that he quickly grabbed him, smiled bitterly, and apologized to smooth things over.

Joel came over quickly, half-blocked Su Ning, and said with a smile: "Sir, it is not the behavior of a gentleman to attack a lady."

He was tall, and Cen Changdong only reached his chest. The pressure brought by his height made the angry Cen Changdong calm down a little. He angrily reached out to touch the table next to him, and said: "Is there any need to touch this? Look -

"His next words were swallowed, and he looked at his hands in astonishment.

He has been pampered all year round, and his hands only have thin calluses from holding pens. When he touched the table with his spread fingertips, they were still clean, with no oil stains or even dust.

Cen Changdong was dumbfounded, and he touched other places in disbelief to confirm that there was still nothing there.

A diner was unhappy for a long time. After seeing this result for a long time, he immediately laughed and said: "This restaurant may not be a fly restaurant, but the hygiene is nothing to say. Look at the plates we eat, they are all clean and clean."

It's reflective, and the table is also waxed. Look at the ground, is there any trash?"

Cen Changdong subconsciously followed his words and lowered his head. The ground was wallpapered to look like a beach. It was still clean, as if it had just been scrubbed, and no dust was left behind when they stepped on it.

this……

His face twitched and he looked a little unnatural, but he quickly straightened his chest and said: "What's the use of being hygienic? I really don't believe that the lobsters in this shop can compare to Jin Shang's! They really fly them here every day, and they are the freshest.

ingredients, and you..."

The rest of the words are self-evident. For the sake of the girl, Mr. Cen did not continue.

Chai Yuanwei thought that his idea was ruined. When he heard this, he immediately said: "Mr. Cen will know it after trying it. After all, it took us so long to come here. It's not easy. Do you want to sit down first?"

Su Ning frowned, not wanting to receive such an ignorant and respectful guest, but she glanced at Chai Yuanwei.

They have all experienced the hardships in society, and she also knew that Chai Yuanwei’s experience was not easy, so she took Joel two steps back and said softly: "I have never eaten Aolong, and I don’t know if Aolong is as good as mine.

Lobster, but I dare say that if you eat my lobster, you will definitely be embarrassed to say it tastes bad. If you want to order, please sit down first. We will serve the food very quickly."

This was an obvious way to provoke someone. Cen Changdong was furious. He had just been slapped in the face by Ming Dao. Before his IQ was fully online, he sneered and said: "Okay, then I will make an exception and try it in this little shabby shop. If the taste is really like Lao Chai's,

It’s the same, I’ll invite all my friends over to eat!”

After saying that, he looked at the small restaurant with disdain, sat down in disgust, and laughed: "It will definitely not fit in this restaurant."

Su Ning smiled: "How many people do you want to invite?"

"At least it should be more than twenty." Cen Changdong raised his eyebrows, put his briefcase on the table, and said, "Lao Chai will order some food."

Chai Yuanwei quickly ordered: "Spicy lobster, one portion of spicy crayfish, two bowls of winter melon and kelp soup, two portions of cold noodles, and two cups of mung bean soup."

Su Ning collected the money and looked at Cen Changdong: "Okay, just bring it, the store will definitely be able to accommodate it."

After saying that, she turned around and went into the kitchen to serve the food.

Cen Changdong looked at her back in astonishment, then turned to look at Chai Yuanwei, pretending to be surprised: "Where does she have the confidence to pretend? Those friends of mine don't eat standing up, otherwise they can tear down the store!"

Chai Yuanwei apologized. He had a good impression of this store and was embarrassed to speak ill of a little girl. He wanted to be vague, but when he saw Joel and Su Ning coming over with dishes, he immediately changed the subject: "Mr. Cen, let's eat first."

How's it going? The food is here."

Cen Changdong felt funny in his heart. He felt that this man was not good at changing the topic. He turned his head and his eyes were dull for a moment.

Really... so fast?

Dream Restaurant is famous for its fast food delivery.

The first thing served was two portions of lobster and two cups of mung bean soup.

Cen Changdong was angry, but after being slapped in the face by such a series of retorts, he was not angry anymore, but his face was not pretty.

If today's dish really doesn't meet his requirements, he will definitely never come again without mentioning it, and Chai Yuanwei will be blacklisted.

But with this in mind, he was a little surprised when he saw the spicy lobster served.

"...I've eaten so many lobsters, but I've never seen anything like this. Can I eat it?" Cen Changdong had already smelled the strong fragrance, and his saliva had already started to secrete. He automatically put on his gloves, but he still had to be reserved at this time.

.

Chai Yuanwei smiled and said: "Of course, I have eaten it several times and I am in good health. I have never had stomach problems before. The ingredients here are really clean."

Cen Changdong curled his lips, and the flesh on his face trembled. He disliked this method so much that he had to do it himself. Aolong's method was much cleaner. With the knife and fork set, it tasted very elegant. Look at this...

It is indeed a small place.

Thinking like this, he peeled the shrimp slowly with his hands. The tail was twisted off and the rest of the shrimp was lost. When the shrimp tail shell was thrown away, a piece of the big shrimp meat was taken out.

The shrimp meat was so tender that it trembled with his movements. Cen Changdong had to say that this way of eating shrimp was vulgar, but it was really delicious!

After the shrimp meat was peeled, Cen Changdong took off his gloves, picked up the chopsticks, picked it up reservedly, and put it into his mouth, which was already flooded with saliva.

The first thing that touched the tip of his tongue was the spicy and spicy taste of the juice, but when he exerted force with his teeth, under the thick taste, the delicate shrimp meat was fragrant and delicious with an endless aftertaste of sweetness. The two complemented each other in the mouth, and no one could

Didn't let anyone down.

The shrimp meat was tender, smooth and elastic, and the collision between his lips and teeth made him, a shrimp connoisseur, couldn't help but marvel.

To be honest, Cen Changdong thinks that the quality of this meat is really comparable to that of Aolong!

After finishing one shrimp, he couldn't wait to peel off another one, but found that he didn't wear a glove on his right hand. He immediately got embarrassed, put on the glove clumsily, and peeled the shrimp quickly.

Chai Yuanwei ate one, and after confirming that the taste was still as he remembered, he felt relieved and started eating crayfish without disturbing the other party.

At this time, from the corner of his eye, he saw that Cen Changdong had obviously changed his attitude and was immersed in the delicious food. Chai Yuanwei's tense nerves also relaxed, and the smile on his lips became more genuine. He looked gratefully at the door of the kitchen and met Su Ning's eyes.

, he nodded.

Su Ning smiled and went to entertain the next guest.

When Cen Changdong finished the remaining two lobsters in one go, he sighed with satisfaction, and even wanted to eat more. He subconsciously stretched out his hand to ask the waiter to order another one.

It was also at this moment that he suddenly realized that he seemed to be exaggerating?!

Cen Changdong's face felt a little hot. He coughed lightly and put down his hands to relieve his embarrassment.

Naturally, Chai Yuanwei would not take the initiative to talk about it. He brought the mung bean soup to him with a smile and said, "This mung bean soup is very spicy. Try it."

"No need!" Cen Changdong immediately waved his hand, indicating that he didn't like it that much.

However, after he finished speaking, there was a hint of regret in his eyes. He glanced around and saw that the lobster claws he disliked were quite big. He thought for a while, he couldn't eat another portion, and he couldn't give up the lobster claws, so he put them away again.

Take the lobster claws back and cut them open with the matching tools.

When you cut it open, you found that the meat in the tongs was also full, but unlike the delicate meat of the shrimp tails, the meat in the tongs was a little grainy, not stained with any soup, and tasted sweeter and sweeter.

"..." Cen Changdong, who was even more slandered after eating the pliers, showed a bitter smile and looked at Chai Yuanwei awkwardly.

Chai Yuanwei stopped asking this time, placed the order directly, and then said with a smile: "I haven't eaten enough yet."

Cen Changdong nodded with a smile, took off his gloves, picked up the mung bean soup and took a sip.

The cold sweetness has a lot of taste of mung bean salsa, and it covers the tongue slightly thickly, instantly soothing the tongue that was originally stimulated by the spicy lobster. The refreshing feeling flows from the mouth to the intestines and stomach, as if the pores all over the body have opened.
To be continued...