Chapter 6 Indistinguishable Seasoning(2/2)
Most sauces are made by mashing or grinding the raw materials into mud, and then adding other seasonings such as edible salt to marinate them.
Although there are also sauces like Pixian bean paste, there are obvious raw materials.
But most sauces do not have obvious raw materials.
It is very difficult to identify what sauce is based on the naked eye.
Therefore, in some unreliable hot pot restaurants, there are often cases where beef sauce is written but actually pork sauce is contained.
“What about the prompt?”
Xu Lai was in trouble again and could not only ask Feng Sen for a reminder.
“Peanuts!”
Feng Sen gave a prompt.
“…”
Xu Lai was a little emoticon.
Another prompt that said it means not saying it, but he cannot say it at all.
The sauce made with peanuts as raw materials cannot be said to be too much, but it cannot be said to be too little.
Remove the peanut butter itself.
There is also the famous old Beijing Erba sauce, which is made of 80% peanut butter and 20% sesame paste.
In addition, in Wuhan, some merchants selling hot dry noodles will mix pure sesame paste with fixed proportions of peanut butter to create a special sauce for hot dry noodles.
This is another question of refusal.
Chapter completed!