When Fangyuan and Pan Yanyan talked about having dinner at home, Yu Feifei took it as a courtesy. Unexpectedly, she received a call from Fangyuan on Friday night, saying that she and Pan Yanyan would visit Yu Feifei at home at noon on Saturday.

Yu Feifei is not a hospitable person, but she had no reason to refuse when people offered to come over and taste her cooking. When Goudan came home, Yu Feifei told Goudan that Pan Yanyan and Fangyuan came to the house for dinner on Saturday.

Goudan himself is the boss and has autonomy at any time, so it doesn't matter to him what time Fangyuan and Pan Yanyan come to visit. He only needs to help Yu Feifei buy things home, and he doesn't care about other things.

Yu Feifei has always been very confident in her cooking skills. In the past ten years, Yu Feifei has been in charge of all the occasions when her mother and her family entertained guests. However, since attending the banquet at Wang Guizhi and Zhao Hongchang's private club, she has no confidence in her own cooking.

She had extreme doubts about her cooking skills. However, Goudan kept encouraging her, saying that no matter how good the food in the restaurant was, it still didn’t taste like home-cooked food. He felt that all the food in the restaurant was not as delicious as Yu Feifei’s.

Yu Feifei knows that Gou Dan has a preference for the dishes she cooks, but since Gou Dan likes to eat, her enthusiasm for cooking will not decrease. In fact, Yu Feifei's cooking skills are indeed good, although she studies most of the dishes herself.

, but the taste is very unique. Besides, there are two girls here today. They probably seldom cook, so Yu Feifei is very confident that she can handle it.

In order to reduce the workload, Gou Dan decided to buy most of the meat ready-made. Gou Dan only left Yu Feifei the opportunity to make braised pork and braised pork ribs. In Gou Dan's view, Yu Feifei's best is red meat and braised pork ribs.

Braised pork ribs. Since seafood cannot be left overnight, the two decided to buy seafood in the morning the next morning. The reason why Yu Feifei and Gou Dan bought the cooked food at night was because they wanted to use the evening time to cut and plate it. On the first day

You don't have to be too busy.

Ham, tendons, roasted lamb legs, duck intestines, Yu Feifei cut or shredded them and arranged them on the plate. She also cut the raw pork with skin into two centimeter-long pieces and seasoned them with dark soy sauce, green onions, ginger, salt and sugar.

After marinating, make braised pork. Use dark soy sauce and condiments to marinate the ribs. Wash seven or eight kinds of vegetables and put them in a large basin for later use.

After finishing their work, Yu Feifei rushed to the room and went to bed early with Goudan. Before dawn the next day, Yu Feifei woke Goudan up, and the two of them went to the seafood market to buy a wild carp, clams, and live shrimps.

, and Hairy Crab, Yue'er and Kunpeng were already awake when they returned home.

After a simple breakfast, Gou Dan went to the company. The son and daughter had an appointment to play at a friend's house. Gou Dan sent them away in a car. Yu Feifei and the nanny at home started busy cleaning seafood and cutting vegetables.

use.

The braised pork has been marinated, and Yu Feifei started to stew it in the pot. Yu Feifei specially chose lean pork belly with skin as the raw material for the braised pork. This kind of meat tastes smooth, tender, chewy and has a good taste. In another pot, put

The four-centimeter-long ribs were stewed in the pot. After an hour, the braised pork began to lose its juice and came out of the pot. Yu Feifei kept it in a casserole to keep it warm.

At this moment, the pork ribs have also become juicy and tasty. Yu Feifei started to boil the rock sugar. When the rock sugar was almost cooked, she poured the already mentioned pork ribs into the syrup and stirred over low heat. The pork ribs were mixed with rock sugar, dark soy sauce, star anise, green onions,

Ginger, mushrooms and other condiments are slowly stir-fried to release an attractive aroma.

At ten o'clock in the morning, Fangyuan and Pan Yanyan came together, bringing good tea, good wine and a box of drinks. Yu Feifei welcomed the two into the living room for them to drink tea, and she ran to the kitchen to get busy again. Fangyuan and
Chapter completed!