Of course, if there are factors such as jealousy and psychological imbalance, it will be different.

For example, the current flavin.

Huang Su's face was really not good-looking, because just before today, Chen Nian was his chef, wearing a gray collar, and let him do it. As a result, Chen Nian was on par with him after one morning.

Not to mention that I was in the limelight on the first day I brought a blue-collar worker.

The most important point is that after the other party arrived today, he didn't even even say hello to him. Instead, he started to train his subordinates to help him, showing his majesty, which made him feel very uncomfortable.

"Hmph, when is a young boy worthy of being compared with Mr. Huo? What's the cooking skills?"

If Chen Nian knew that Huang Su thought so, he would definitely be complaining that he was wronged. After all, he really wanted to wait and say hello to Master Huang on the way here. After all, he was the one he followed on the boat at this time.

He is not a person who respects the elderly who doesn't understand.

The main reason was that the four chefs gathered around to ask about their well-being as soon as they came, so that Chen Nian didn't take time.

After that, I had to go to the kitchen to move the ingredients and teach them how to deal with it.

I was about to start busy again in a blink of an eye, so Chen Nian never cared about it.

"Master Chen, that Master Huang seems to be watching you."

Just as he was cooking, Dylan suddenly said calmly.

Chen Nian also looked up at the other side when he heard this. Sure enough, he saw Huang Su looking at him in the distance. When Chen Nian just smiled and was about to nod, he found that the other party quickly turned his head back.

"I'm pretty pretty." Chen Nian couldn't help but feel funny.

But before work, Chen Nian had to continue to devote herself to work.

Soon, as the fragrance gradually began to float out of the kitchen, a staff member who was responsible for ordering food also handed in with the waiter's notes ordered from the guests.

At the same time, some waiters began to come in and bring the dishes out and serve them on the dining table.

...

"What kind of dishes should I eat today? I'm tired of Western food, so I'd better look at the delicacies from other places."

In the corner of the restaurant, Gero sat on a dining chair, holding the menu handed by the waiter, looking through the dishes on it with interest, "Today I have to order some dishes that are different from before, and give Anna a surprise

.”

When he opened the first two pages, he suddenly saw a dish on it that he hadn't seen a few days ago: "What is this? Goose meat? Why does this dish appear in the appetizer?"

The waiter had a professional smile, first glanced at the menu, and then patiently explained: "Hello sir, this dish was newly added by us. Since a chef we have been feeling uncomfortable these days, we changed to another one.

When a chef comes, we also need to change the menu based on the dishes that this chef is good at in order to ensure the quality of the dishes."

The waiter then explained the name and taste of the dish, and Gero's eyes lit up when he heard this explanation.

"Then order this dish first." After that, he continued to flip through the menu, "Can you introduce me to several other dishes of this chef?"

"I am willing to serve you." The waiter nodded with a smile, and finally, he stopped introducing other dishes to Gero.

In the end, Gero ordered three dishes and one soup, which was the only dish that Aged was good at except for the fresh fish and sheep.

After ordering the dishes, he began to sit in his seat and waited while looking around.

Not long after, a young woman in a group appeared in the restaurant.
Chapter completed!