Seeing that everyone had recovered, Feng Yifan said, "Okay, everyone start working, don't think about anything else. You must cheer me up and complete your work, do you understand?"

This time, everyone was awakened, and then everyone shouted in unison: "I understand the chef."

The guests in Su Ji also looked at the kitchen when they heard the shouts in the kitchen.

Next, everyone in the kitchen returned to their respective positions, and continued to prepare dinner in full swing.

At the same time, the waiters in the restaurant also serve every table of guests very seriously.

It can be said that at this moment, everyone in the restaurant rekindled their fighting spirit and started business with a twelve-pointed spirit.

Feng Yifan returned to his father-in-law and saw the dishes made from Suzao Soup that his father-in-law picked up.

He reached out to come from his father-in-law, then began to cut the shreds according to his father-in-law's request, and then asked his father-in-law to put on the plate.

During the whole process, Feng Yifan really showed great skills.

The ability to cut each ingredient is neatly crafted. The most important thing is that each ingredient is uniform in length and uniform in thickness, and almost no flaws are found.

Su Jinrong started to place it on the plate with cut shreds.

After some arrangement, Su Jinrong finally arranged a very beautiful lotus flower.

After the arrangement was completed, Su Jinrong said to Lin Ruifeng again: "Xiaolin, take this and steam it. Pay attention to it. 5 minutes, SAIC will be fine in five minutes."

Lin Ruifeng also quickly took it over and put it into the steamer in the kitchen to steam.

Shi Jiahui and others in the kitchen were even more energetic when they saw Su Jinrong looking so serious.

I was temporarily left behind the worry about the affordable prices of dishes on the floor.

As everyone recovered, the speed of serving food also increased.

Soon, another batch of customers ordered the orders to be processed.

In the next door restaurant, Katherine, Hans and Tom have also begun to prepare for the end, and the business of the restaurant tonight is about to end.
Chapter completed!