"It's out of the pot, look, it's out of the pot."

Amid the exclamation, Feng Yifan finally finished the dish and served it out of the pot. The placing was also very particular, and the sauce was almost not allowed to sprinkle other places.

Completed this dish in one go.

When the camera gives a close-up, looking at the fried soft pockets on the plate really makes the spectators in front of the screen drool.

Suck, suck, suck.

The sound of several consecutive stutters of noodles pulled back the thoughts of a group of diners who were stunned to watch the video.

Then he followed the sound and saw a diner eating noodles while watching the video, and kept muttering: "Well, it's delicious, fried soft cups, it's great."

Seeing this scene, Lu Cuiling couldn't help laughing: "Did you eat noodles as a fried soft bag?"

The diner who was sucking noodles raised his head and looked at Lu Cuiling and said, "Auntie, it's really delicious. When I watched the boss cook, I just took this noodles and it was like eating this plate of fried soft bags."

Lu Cuiling was worried and said, "Child, if you are really greedy, come over to order a plate to eat at night. Don't make yourself hysterical."

Hearing Lu Cuiling's words and seeing the diners' appearance, Su Ruoxi couldn't help asking: "Why do I tell the boss and ask the boss to make one for you alone? Are you really okay?"

Seeing Su Ruoxi with a worried look on his face, his companion next to him immediately smiled and said, "Hahaha, boss lady, don't be deceived by him. He is just self-intoxicated. Usually, this kid always likes to watch some delicious food videos to eat. He has become a habit, so don't worry about him."

The diner also smiled and said, "It's okay, I'm really okay, the boss lady, don't worry, I can't break the boss's rules and fry soft pockets and come to eat in the evening."

Then, the diner lowered his head and continued to watch the video, watching Feng Yifan's cooking meal in the "Frequently Certificate of the Philippines".

It really feels like the video is just like serving as a dish.

After frying soft bags, Feng Yifan then made a big roasted saddle bridge.

Feng Yifan also smiled and said to Li Feier in the video: "This dish seems to be very famous, but in fact, this dish has a popular name, called 'Mao Roasted Eel Section'."

At this moment, some diners in the restaurant and Li Feier in the video were almost at the same time.

"Well, it turns out it's just a meat-burned eel segment."

"My family uses bacon to cook."

"Do you use bacon? My family has pork belly."

Before the diners could argue, Feng Yifan also spoke in the video: "Some places are roasted with bacon, and some are roasted with pork belly. In fact, they are all OK, because this way of cooking is to use the oil of the meat to make up for the oil lacking in the eel itself."

Feng Yifan's explanation, letting the diners in the restaurant watch videos naturally fail to argue.

Everyone continued to concentrate and watched Feng Yifan cook this very home-cooked dish in a handsome way.

Although many diners know about the cooking process of this dish, many people have even made it at home.

But watching Feng Yifan's actions in the video still surprised everyone.

The very chic stir-frying and flowing process are really pleasing to the eye. Even if you don’t eat this dish, you can enjoy it even if you watch Feng Yifan make it.

"Oh, it's really a pleasure to watch Chef Feng cook."

“Yes, yes, it’s really beautiful.”

"Have you noticed that there is almost no splash of oil and juice during Chef Feng's cooking process, and the pot and spoon are controlled too stably."

"Look, there are no oil stains left on the stove."

"Stop talking, it's time to see that it's going to be a plate."

The moment the platter was served, the diners watching the video even held their breath, as if they were doing this step themselves, looking forward and nervous.

When Feng Yifan finally served the plate in full, almost no soup overflowed. A perfect plate of roasted saddle bridge was put into the plate and the plate was put into the plate, which really made everyone feel a sense of comfort.
Chapter completed!