In the next two days, Li Dong followed the roof repair group to make grass mud dumplings, put small beams and lay reeds.

Not to mention learning a lot of things, I have carefully selected the reeds on the roof. I have laid the reeds, smoothed them with grass mud, and then put them on neat straw.

It is not easy to repair a thatched house, and Li Dong has learned it.

"We'll be there early tomorrow morning."

The warehouse was repaired, everyone packed up their tools, asked Li Dong to go repair the roof for Li Dong's house tomorrow. "Everyone come early, I'll steam white flour steamed buns, stew big fat meat and wait for everyone."

"Then I need to get early."

"Hahaha, do you care?"

"It must be enough, ten pounds of noodles."

Li Dong gestured, hahaha, when everyone heard that it was a good guy, ten kilograms of noodles, how many steamed buns would have to be steamed.

"I bring you a baby at home." Li Dong was afraid even if he was arrogant.

"This kid is grand."

Everyone was happy to go home and talked to their wife, and the whole family was happy.

Only Han Fu's brows twitched when he heard this. This kid, he couldn't hold two taels of sesame oil in his stomach. What could he eat ten kilograms of white flour in one meal? Is there anyone doing this?

Fu Han wanted to teach a lesson, but this kid was so rude, but he listened to his wife's explanation to follow Da to Li Dong's house tomorrow morning and eat white flour steamed buns.

The kids were so happy that they jumped around. They hadn't eaten the white flour buns for many days. The last time they ate it was during the Chinese New Year, and they sighed. "It's enough to take one baby, don't take too much."

"I know, Da."

The two daughters-in-law agreed to tell the baby that he would pick up meat for him and don't forget it.

Li Dong started to cook the dough in the evening, fermented it, and finally used it. At three o'clock in the morning, Li Dong started to put on the steamer. The steamer was borrowed from the rich Korean house. It was not big, and a maximum of twenty steamed buns were steamed in a basket.

I had to steam at least six baskets of steamed buns per pound. I cut the meat for five pounds, and I had to keep some at noon. I was afraid that it would not be enough to eat. Li Dong cut some radish, mountain powder, and mushrooms.

I gritted my teeth and chopped a pheasant, a big pot of rice cakes, just eat meat in this year. Who knew that the meat would be more fragrant after stewing it. Good guy, you can smell the fragrance in the entire Hanzhuang.

"How much meat does this kid stew."

"It smells so good."

At five or six o'clock, the steamed buns were almost steamed, and Lao Gao was piled in the dustpan, and the meat in the pot was stewed with bubbles. Xiaojuan rubbed her eyes and got up.

"It smells so good."

"It smells good."

Li Dong smiled and fucked a chicken leg and stuffed it to Xiaojuan. "Try the chicken leg, and then dad will pack a few steamed buns for you to make a box of stewed meat for lunch."

"Um."

Xiaojuan held back her saliva, brushed her teeth and washed her face and ate chicken legs, and ate big white steamed buns. Han Xiaohao and the group of babies came over, and Li Dong did not wait slowly. "Wash your hands quickly and eat steamed buns."

Han Weijun and Han Weiguo and other men entered the house, and the yard was occupied by little kids. These little kids grabbed a steamed bun with one hand, and there were big oily pieces of meat in the steamed buns.

"Brother Wei Jun, you are here, eat while it's hot."

The men are not polite. The steamed buns smell and the meat smell, and they drool when they smell it. Who can resist it? However, the men did not eat too much meat. They ate one piece to satisfy their cravings. The rest was stuffed to their children.

More than a hundred steamed buns, seven men, plus Li Dong, and more than twenty little kids, most of them went on in a short time. Li Dong was shocked when he saw it. "Well, I'll put some more noodles."

Li Dong brought a few kilograms of noodles from the farm. These days, the noodles are absolutely good. While there is still some left in the broth, I pour water and boiled them. The noodles are so oily. Han Weijun was not willing to eat steamed buns, for fear that they would not be enough for children.

I saw that the kid was full and the noodles were fragrant. What were you waiting for? I made a bowl of bowls with a size of bowls, and how could I eat three or five steamed buns? It would be just right to add a bowl of pork noodles.

The yard was sucking, and Li Dong saw that there were still ten steamed buns left and simply cut some beef and handed it to the old people in the village. "Xiaojuan, give some to the fifth lady and the sixth master."

Li Dong's behavior of sending steamed buns forced Han Weijun and others to praise him, "It's kind and righteous."

In the morning, everyone was working hard, and Li Dong almost didn't get into it. At noon, Li Dong cooked rice and stewed all the pork at home. In the morning, everyone had no meat to save a bite for their children.

At noon, Li Dong not only had pork, but also stewed a pot of mutton and radish. He broke all four bottles of wine and made some slap flower melons and fried peanuts. The chopping board was not small.

"Take it right in the yard."

Several men carried a millstone over. This thing was big enough, the size of a disc table.

"Come on, drink to relieve fatigue."

Each person has half a pound, and you are so polite. They drink and eat meat, but they are not tired at all.

“Peanuts are still delicious.”

"It's not so good. It tastes good but it consumes oil, and the cucumber tastes good."

Li Dong was very proud. That was because he brought the seasonings himself, so how could it be delicious?

At noon, I cooked two pots of rice, ten kilograms of rice, and more than twenty kilograms of rice. Seven or eight people ate them cleanly, four bottles of wine and two large pots of meat and vegetables.

On this day, Li Dong's roof was tidied up, and the courtyard wall was built with small stones. Small stones could not be used as the foundation of the wall. There was no way, and cement was difficult to deal with these days.

When repairing the roof, Li Dong’s meat and vegetables were almost exhausted. It took less than half a month to build a brick house, and the pork was about a hundred kilograms, not to mention rice and flour. It was really not enough to eat if there were two or three hundred kilograms.

No wonder it is a big deal to build a house. Li Dong looked at the newly renovated roof and patched the courtyard wall.

But I was not happy for a while, and Li Dong's depressed thing came. He had no meat and could only eat pickles at night. What's wrong with this? "I spent all my money and finished my meat. I can't live this day."

It was Mid-Autumn Festival tomorrow, and the production team didn't rest. This was awesome. Li Dong quit and found a wealthy Korean. "Uncle, I can't repair the roof. It's a famine in my house. What, I'll go to the city to borrow some food."

Speaking of this, Korean rich people want to smoke this kid with a tobacco pole. What a good guy, white flour bun, rice, and stew meat, tobacco and wine, you guy, this is the treatment of repairing the house by a higher level.

Who can't afford to repair the roof next time? Li Dong thought that Korean rich didn't want to take his vacation. This was not true. He made an appointment with Huang Shengnan. Andy Lau and Huang Ying, Chikou, are preparing to come out again.

"Uncle Guofu, it's not Mid-Autumn Festival now, I just want to send two tycoons to the city to fulfill their filial piety."

"Okay, I'll give you a letter of introduction, get out of here."

Korean Fu has already written a letter of introduction, but this kid has to send it if he doesn't come.

"Thank you uncle."

Li Dong went back happily, and the next morning Li Dong told Xiaojuan that "There is still some beef in the bowl. Steamed rice, cut it yourself and don't forget to eat it."

After telling Xiaojuan that she put some water on Xiaolu, grabbed a handful of salt, Li Dong set off with a large package, this time she brought forty pieces of Queliang's shirts and fifteen sets of Zhongshan outfits, and set off while the sky was light.

When he arrived at the commune, Li Dong was waiting for the carriage and thought about whether the price of the shirt was mentioned this time? The girl still loves to be beautiful now.

"Can you get on the car?"

"Why don't you?"

"It's quick to go."

"Five points."

"Give."

Sitting on the carriage, Li Dongxin said that he would get a bicycle by himself, which was too inconvenient.

After wandering around for more than an hour, the carriage arrived at the cart shop, and the middle-aged handlebar waving its whip. "It's here, it's here, get out of the car quickly, hurry up."

Good guy, this service attitude is just about to whip.

Li Dong rolled his eyes speechlessly and took the bag and got out of the car. There were too many things and it was inconvenient to move.

“Huh?”

"you?"

"you?"

The meeting between Li Dong and Huang Shengnan was full of comedy. Li Dong put on a mustache and Huang Shengnan put on glasses. I'll go, the two of them were completely in tune with each other. "Comrade Andy Lau, you're late."

"You are a gay man, Comrade Huang Ying, who is here too early."

Huang Shengnan looked at Li Dong and was wearing new clothes. What's the matter? Looking at the package, there were no new clothes here. Li Dong also looked at Huang Shengnan and disappeared. This girl was a little dark, but she was still cute and cute.

But the clothes were washed a little white and gray, which was not enough. "Change clothes first." Li Dong just took a lot of autumn clothes and made a set of clothes for Huang Shengnan. It was too dangerous to speculate. Li Dong was going to wear a dress leader this time.

This dress is more decent, Huang Shengnan took the clothes and was stunned. "Change it quickly, sell it as soon as possible, I'll invite you to go to the restaurant."

When he heard about the restaurant, Huang Shengnan suddenly changed from cute and cute to big foodie, and his saliva was almost flowing down. He hadn't smelled meat for almost a week. When he thought of meat slices and meatballs, Huang Yingnan, my Chikoukou, appeared again.

After going to the cinema to change his clothes, the two of them sneaked to the textile factory. After the last cooperation, they became more skillful this time. Li Dong squatted and Huang Shengnan went to pretend to find relatives. This is not the Mid-Autumn Festival, and the textile factory will start work in advance.

Li Dong squatted and waited, with a shirt with a quilted waist cuff in his arms. After waiting for a while, Huang Shengnan came back with his head hanging down. "How is it?"

"What happened."

"What happened?"

Li Dong was shocked and glanced at Huang Shengnan with no one behind him. He was shocked and even thought he was caught by the patrol team. "What's the matter?"

"Guess what happened just now?"

Li Dong was almost in a hurry, and he made a fortune by making money by clothes. Now, except for rice, there are only sweet potatoes left at home. The last bit of beef is brought to Xiaojuan for lunch. It’s almost grass, so you can play tricks with me.

The matter is actually quite simple. Last time, Li Dong sold his shirt and made it himself in an imitation. It was eight yuan per piece. The textile factory can get fabrics, and even don’t have cloth tickets. It was sold immediately.

Li Dong suddenly remembered several female textile workers who raised money to buy clothes. I'll go. This is not a naked pirated copy. No one cares about this. Li Dong can't report the case. This is a sure thing. "What do you think you should do?"

"Why go to the pastry factory to have a look?"

"Disaster."

Li Dongxin said that Chicheng is a bit big, maybe the workers are all in love with each other, so whoever wears a new dress will spread in just two days. Sure enough, the two of them came to the pastry factory and asked, and they stared at each other. What should they do?
Chapter completed!