A pergola is built in the yard. This is rented, including tables, chairs, benches, bowls, chopsticks and stoves. Now, if anyone wants to hold a banquet in rural areas, they usually rent it, instead of every household in the past. A few stools, a table, and a few plates and bowls in your house will sit on their own marks and wait for the banquet to be over before taking it back. Now someone specializes in buying a large number of bowls, chopsticks, tables, chairs, and stools, and then rent it to the villagers who need it. It not only facilitates the villagers but also makes money, but is definitely a win-win thing.

And now, even pots and kitchenware are available, and a pergola is specially made, which can be placed in the open space to shelter the meal from the wind and rain. This saves the previous ones, and neighbors will clean the rooms and prepare to welcome guests. Because there are many guests, the host cannot sit at home, and it will occupy the neighbor's house. With the awning, you can sit directly in the yard or on the street, saving a lot of trouble. Therefore, it has been well received after it was launched. Now, anyone in the countryside who holds weddings and weddings will rent them directly.

Just as everyone was about to take the seat, three more people came in at the door. The uncle, who was busy calling people to take the seat, came over and greeted him: "Old Li? Why are you here?"

"What are you talking about? Why don't you notify me of such a big nephew's engagement? Or do you think you have become a secretary and look down on me?" Li Hongxing said angrily.

"How can it be? Isn't this too urgent? Wang Yong's prodigal child said that he had invited his partner to the village to celebrate the Mid-Autumn Festival the day before yesterday. You said that the first time his mother-in-law came here, according to the rules, wouldn't it be a blind date? But what should we do in the past two days? Fortunately, my mother-in-law is reasonable and said that it would be better for the two families to meet together, and there is no need to do it. So, we didn't inform you, and if you want to blame you, blame that boy Wang Yong!"

"Then you should tell me too!" Li Hongxing's tone was obviously much relaxed.

"Okay, it's my fault, okay! Come on the table quickly, and the meal will start soon. Xiaoxia will eat more later, and you will have your favorite cucumbers and bell peppers!" Uncle said to Xiaoxia while walking in with Li Hongxing.

Wang Yong also saw Li Hongxing's family coming, especially Xiaoxia. This girl looked obviously much more energetic than last time and looked no different from normal people. She was not as pale as she was when she met for the first time. She pulled Yuanyuan and walked over. Wang Liang went home this time. After the two of them talked, Wang Yong realized that Li Hongjun often went to school to see Wang Liang and took Wang Liang to his home or restaurant outside to improve food. Especially after Xiaoxia went to No. 1 Middle School, she became more frequent. This is why Wang Liang and Xiaoxia are so familiar and so can make trouble. She is too familiar.

"Uncle Li, aunt, and Xiaoxia girl, this is my partner Tian Yuanyuan."

"Okay, okay, you two are so naturally accompanied, how good it is!" Aunt Sun Qin looked at the two of them and said, then took out a red envelope from her pocket and put it in Yuanyuan's hand and said, "Hold it, this is a gift from my aunt."

After some ruthlessness, Yuanyuan put the red envelope into Wang Yong's pocket. Then he took the three of them to the living room to arrange seats for several people. Li Hongxing was arranged to go to the main table of the living room and accompany Yuanyuan's relatives with his uncle. Sun Qin and Xiaoxia were arranged to be on the kang in the east room at the table of the mistress, and accompanied the female relatives of his parents' home with his aunt. As for the second master and second uncle, he said that he would not join in the fun with them, and the brothers and others set up a table in Wang Yong's guest room.

Li Hongxing was really surprised by this arrangement. Logically speaking, it should be because they are the closest people to both men and women to sit here, but Wang Yong's subsequent introduction solved his doubts.

"This is my uncle Li, my younger brother Wang Liang went to school in the county. Thanks to their care, he was just like his biological uncle."

Everyone who knows the situation of the two brothers was very touched, especially the uncle. The special experience of his uncle made him always have a special relationship with Wang Yong and Wang Liang, the two nephews. So after listening to Wang Yong's introduction to Li Hongxing, the lovers of the house and the Wu were very affectionate and pulled him to his side and sat down. There were nine people in the table, including Yuanyuan's father Tian Fanyu, uncle Liu Hai, Liu Jiang, second uncle Tian Fanming, younger uncle Tian Fanxin, younger uncle and uncle Li, and two uncles.

The serving starts. The first dish is the popular specialty dish here. Put the meat filling on the powder grid (a yellow bean product, the finished product is a round piece like a pancake, but it is usually cooked and cooked. Making thousands of pieces is also the main way to eat it), then roll it up, cut it into small pieces, and each piece is baked with starch at both ends. After it is finished, it is fryed in the oil pan, and when it is eaten, it is usually sprinkled with white sugar, which is one of the most distinctive delicacies here.

The golden and crispy crust, with the rich and delicious pork and green onion filling, with sugar, is unbelievable. Fortunately, the people at this table have seen the world, and are mostly locals, so they are not as delicious as they are not as ugly as they are. Wang Gang and Liu Jun at the other table in the living room have a much ugly appearance. There are also nine people at this table. In addition to Liu Jun, a relative of Yuanyuan's family, the remaining uncle's son Wang Gang, Dawei's younger brother, the little guy's father Gao Hui, Cao Peijie, the second uncle's nephew who came from the city, Zhu Wei, the police director of the old classmate, the fat man of the telecommunications manager, and Wang Qian who insisted to come over, there is still a seat left for Wang Qiang who was rushing over.

When Cao Cao came, Wang Qiang's figure appeared at the door.

"Qianzi, come here quickly." Liu Jun first discovered Wang Qiang who entered the house.

Wang Qiang was wearing a sportswear and a pair of sports shoes on his feet. He first greeted the elders at the main table before coming over to the table. They were all acquaintances, so there was no need to introduce them. They sat down and started eating immediately.

The second plate is beef sauce, the third plate is ice shrimp, the fourth plate is cold pork ears, and all the four cold dishes are served. Gao Hui carried three bottles of beer from the beer box next to him and placed them with Wang Qiang who had just arrived. Wang Qiang, as the boss of his life, is an old classmate with Liu Jun. According to custom, he is responsible for the main task of accompanying guests. However, they are too familiar with them, so Wang Qiang doesn't care about these things at all. He poured himself a bowl and put down the wine bottle and picked up the bowl and drank it. Liu Jun, who was waiting for him to pour wine, rolled his eyes. Is there anyone who is so accompanying guests?

Zhu Wei and Wang Qiang had a very scheming conversation because of their equal status. Seeing that the boss Wang Qiang was so incompetent, Wang Gang, who was the owner's representative, took over the task of accompanying guests and toasted Liu Jun. Of course, his combat effectiveness was not worth mentioning. If it weren't for the cooperation of Gao Hui and Cao Peijie, he would have been drunk by Liu Jun. The fat man didn't care about anyone, just filling in his mouth, and he ate the most at the table. Of course, Wang Qian, who insisted on joining in the fun, was also eating and drinking as if no one was around. Unexpectedly, this little girl was quite capable. After two bottles of beer, her face was as normal as she did, and she had nothing to do.

The first course of the next hot dish was the kohlrabi, vinegar-rock cabbage grown by Wang Yong. Originally, this dish could not be served on the table, but because of its unique taste and deliciousness, the aunt reluctantly added it to the menu and put it in the first dish. This inconspicuous kohlrabi was cooked by the village chef Wang Boss, and it was really shocking to eat it. The heat of the dish was just right, the green dish mixed with the aroma of vinegar was so delicious that it tasted good in the mouth. As a result, the second hot dish had not yet been served, and there was only an empty plate left in the dish. Fortunately, the second dish was served immediately.

Fried cucumber, fried eggs with black fungus, fried mushrooms, fried beans, fried peppers, and fish-flavored shredded pork. The final dish was made of all the vegetables in the greenhouse. The crispy potatoes, crispy colorful peppers, and sweet eggplant suddenly ignited everyone's appetite, but there were too many people and few vegetables. After eating a few bites, the dishes were discs. Especially the snatched by Shuzi and Wang Qian was so fierce that Wang Yong couldn't bear it anymore, so he told them that they liked to eat and cooked for them at night. After hearing this, Wang Qian immediately returned to the appearance of a lady from a family, and let the fat man eat it alone. All the dishes that added to the greenhouse vegetables grown by Wang Yong were eaten by everyone. Looking at everyone's expressions that were still unsatisfied, you knew that this dish made everyone very satisfied.

After the hot dish, there are the last four bowls, namely, a bowl of beef, pork meatballs, a bowl of stewed fish, a bowl of pork belly, and a bowl of tomatoes. Every night, Wang Laoda would sprinkle some coriander first to enhance the flavor. The coriander produced in the greenhouse did not disappoint people. The rich aroma suddenly overwhelmed the aroma of the food on the table and hit the nose. People's appetite suddenly increased. However, these pure meat dishes were not interested in each other than those vegetables. If it weren't for some big ones inside.

I guess some people won't even touch the ingredients grown in the shed. For example, Wang Qian specially picked tomatoes from beef stewed with tomatoes. The fat man was a good kid who was not picky about food. He had the flavor of onion, garlic, coriander produced in the greenhouse. He kept entering his mouth with big pieces of fish and meat. Seeing that he was eating so sweet, many people swallowed a few saliva unconsciously and tried to hold some and put them into their mouths. After eating, they found that the taste was pretty good, so they picked up a large mouthful, well, it was quite delicious. In the end, these four bowls were almost all discs.

After eating this meal lively, after packing up the dishes, everyone could not wait to go to the mountain to see Wang Yong's greenhouse and orchard. So after drinking tea for a while, a large group of people rushed to the back mountain under the leadership of Wang Yong.
Chapter completed!