Wang Liang walked in with his mistress's arm and talked and laughed from outside the door. Wang Yong's younger brother Wang Liang was the opposite of Wang Yong, who was introverted. He was extremely outgoing. He was nineteen years old this year and was in the third year of high school at the county No. 1 Middle School. He had excellent academic performance and was recognized as a good student in the school. He was deeply loved by teachers and classmates. He was a veritable school grass of No. 1 Middle School. He was 1.7 meters tall, with a strong face and bright big eyes. His ordinary school uniform was bulging by his strong body, and he looked a little small. This is also what Wang Yong was very jealous. He was only 1.7 meters tall and weak, and he could only say that he could see it. Wang Liang was indeed tall and strong, and his good genes of his parents were inherited by him.

"Hello, second master, aunt, uncle, and uncle, and this uncle!" Wang Liang first greeted Wang Yong, then walked towards Wang Yong and hugged his brother tightly. Wang Liang knew in his heart that after his parents passed away, his brother suffered a lot. As the eldest brother, the introvert Wang Yong never complained in front of his brother. He always reminded himself to study hard and not worry about things. Especially in the past few years outside, he has never even come back for the Spring Festival. He calls at home and always says he is busy with work. But Wang Liang knew in his heart that his brother must be unhappy in the outside world. His contradictory personality of inferiority and pride made him embarrassed to come back. His brother is so proud.

"Okay! How old is it, I'll go to college next year. What golden beans are falling off!" Wang Yong patted Wang Liang's shoulder. The younger brother, who was one head taller than him, has really grown up and is no longer a little guy who has to hug himself to fall asleep when he sleeps! Thinking of the time when his parents died, both brothers were dumbfounded. Wang Yong's personality made him hold everything in his heart, while the young Wang Liang showed a lot of crying and making a fuss, and no one could coax him. Every day he followed Wang Yong wherever he went, and even had to coax Wang Yong to sleep before he could fall asleep. He also had nightmares from time to time until a year later.

Wang Liang wiped his hand on his face. He was about to have a good chat with his brother, but suddenly a good voice from a woman came from:

"Ah! Chairman Wang will cry too! Tsk tsk! This is big news."

Wang Liang didn't even have to think about it, and he knew that it must be the witch Li Xiaoxia, who liked to tease herself the most. Since he first arrived at No. 1 Middle School, he had been to her house once. After they met, she would tease her every time he met. Because he knew her condition, he was a girl younger than him, and he could not get angry with her. So Wang Liang always avoided this little witch as much as possible. Can't he be too furious to get away from this little witch? In fact, Wang Liang also felt sorry for this sister from the bottom of his heart. (The auntie told Wang Liang that after Xiaoxia went to No. 1 Middle School, he specifically asked Wang Liang to take care of Xiaoxia, who was so prosperous in school, and said that you have always regretted that you don't have a sister? Xiaoxia will be your sister in the future.) Especially after knowing her condition, what can you do about the little temper you occasionally and the pranks you are about to? Be patient!

"Miss Xiaoxia, are you here too? Alas! My brother is not good at looking good, I really didn't see you."

"Hmph! It's obvious that you met, you did it on purpose!" Xiaoxia stretched out her long white neck and said angrily. Then she acted coquettishly with the aunt and complained: "Auntie, Wang Liang always bullies me at school, you have to make the decision for me!"

"Okay, the aunt will make the decision for you. I'll teach him a lesson later. Do you still dare to bully us Xiaoxia?"

"It's hard to raise a woman and a villain!" Wang Liang and Wang Yong murmured in a low voice. Unexpectedly, Xiaoxia happened to hear it, so the world war broke out. Xiaoxia chased Wang Liang and ran all over the room, and everyone stopped him quickly.

Wang Yong laughed and looked at the two of them funny, shook his head and rushed forward to stop the two of them. After all, he finally stopped them.

After chatting for a while, the second master and second grandma asked Wang Liang about his situation at school. Is it cold and how he is eating? I am very concerned about this grandson who is not around me, for fear that his grandson will suffer outside. It is really pitiful to the hearts of all parents in the world. Children traveling far away will always be the deepest concerns of their parents.

At around 3:00 p.m., everyone dispersed and went home. Of course, when everyone left, Wang Yong took away all the remaining ten golden eggs for Xiaoxia, went to the greenhouse to pretend to go around, and then picked a bunch of vegetables from the small world for her to take to eat. The crowd dispersed, and only two brothers were left. Everyone knows that the two brothers, who had not seen for a long time, had something to say to Ding, deliberately leaving space for the two of them.

"Brother, make me some spicy cabbage! I haven't eaten the kimchi you made for several years!" Wang Liang swallowed a few saliva very nostalgic. Just like he inherited the advantages of his parents' appearance, his brother inherited the genes of his father's calmness and the good dishes made by his mother. Especially stewed fish, which was recognized as the first instructor of fish making in the village when his brother was in his teens. However, Wang Liang always thought that the kimchi made by his brother was absolutely unique. Thinking of the crispy and spicy spicy cabbage, saliva flowed out unconsciously.

Looking at Wang Liang's silly drooling, Wang Yong smiled unconsciously, remembering when he was a child. After his parents passed away, the second master asked the two brothers to live with him. Wang Yong, who was strong by nature, refused without hesitation, and refused without anyone's advice, insisting on pulling his younger brother to live alone. Wang Yong's cooking skills were absolutely excellent, which made Wang Yong call for a long time after he went to college. Wang Liang also called and complained that his mistress and aunt were not as delicious as Wang Yong's cooking.

"Okay, I will cook more for you and take it back to school and eat it slowly. Now the cabbage hasn't come down yet, so use kohlrabi instead! Call me what I want to eat in the future. I'll drive you to deliver it to you after I prepare it." Wang Yong said to his younger brother.

"Brother, are you getting rich? This is buying a car and building a greenhouse again." Wang Liang asked in confusion. He met him when his brother just came back. He looked so depressed and outrageous at that time. Why did the salted fish turn over in a blink of an eye and turn into a rich man?

Wang Yong told Wang Liang again about the BRICS, and after hesitating for a long time, he decided not to tell him about the small world and the light brain. The crime of possessing a treasure is not uncommon in modern society. When he does not have the strength to a certain extent, he still doesn't tell them, which is good for everyone. After all, the existence of the small world and the small light is too amazing. Once exposed, he may not be afraid of anything, but the relatives around him will definitely be regarded as bargaining chips to threaten him and may be hurt.

Under Wang Liang's constant urging, Wang Yong asked his younger brother to watch TV in the house and went to the kitchen to start making spicy cabbage. What Wang Yong did not actually make spicy cabbage that people often call. It should be said to be a cold dish.

Generally, Wang Yong uses kohlrabi as the main ingredients. First, tear the kohlrabi into small pieces or long strips with his hands. Then use gas rinse a pot of boiling water. After the water boils, blanch the kohlrabi, be careful not to be blanched. Because if blanched, the kohlrabi will not be crispy. Just break the kohlrabi a little. Drain the blanched kohlrabi and take it out and set aside in a basin. Add appropriate amount of salt, vinegar, and sugar. Then cook oil in the pan, heat it up and put the whole dried chili and a small amount of peppercorns into the oil pan to fry to make the aroma. Then, fry the fried chili.

The oil is called on kohlrabi. It’s that simple, a sweet, spicy and fragrant spicy cabbage is ready. In fact, Wang Yong borrowed the method of sweet and sour melon strips. The cabbage is made without fermentation and can be eaten after cooking. It also keeps the freshness of the vegetables and locks in the nutrition to the maximum extent. It tastes very refreshing, especially with steamed buns and cakes, just like eating pancakes with green onions. The taste is absolutely irresistible. Often, the two brothers both have steamed buns and vegetables, and they are sweating all over, and they still can’t bear to put down their chopsticks.

Wang Yong made all the kohlrabi, which was seven or eight kilograms, and brought it back to school for Wang Liang to eat, which was enough for him to eat for a few days. Wang Liang asked when he smelled the spicy taste of the fried peppers and ran into the kitchen. He reached out and grabbed a piece and put it in his mouth. He ate it with relish. After eating several pieces, the spicy taste came up, making him grin and screamed that it was delicious and enjoyable!

Taking advantage of the time, Wang Yong took a pair of small fish from the small world with his younger brother on his back. He prepared to make some crispy fish for Wang Liang to take back to school. The method is very simple. Wrap the cleaned fish with egg liquid and put it in boiling oil and fry it until the fish is dried and hard, and then the fish will be fried so that the fish will be crispy.

Take out the fried drizzle for later use, then put the pressure cooker on the gas cube, slice the pickled lumps on the bottom of the pot, then spread the fried fish into the pressure cooker layer by layer, and then add more salt, sugar, soy sauce, vinegar, and vinegar to soften the fish bones and remove the fishy smell. Cut the scallions into large sections and put them in, slice the ginger, and garlic can be taken or put in the whole. Then add pepper, bay leaves, star anise, grass fruit, and tangerine peel. If you like spicy food, you can add a few chili peppers. Then add water to cover the fish, add cool MSG, cover it, and ignite it. After steaming, it will be cooked for about half an hour before it can be out of the pot. The bones are crispy and thorny, and the delicious crispy fish edge is ready. The fish shape is still as complete as before, the fish meat is not broken or dispersed, and the taste is delicious. From beginning to end, there is no residue left, and it is even more unique to eat cold.

Crispy fish is not only a good dish, but also a beautiful casual snack. It is famous for its bright yellow color, fragrant and delicious color, tender bones, fragrant and refreshing, and it is not greasy for a long time. It can also be made into salty, sweet, fresh, numb, spicy and other flavors, which can make people who like various flavors praise it. For Wang Yong, who has liked to eat fish since childhood, Crispy fish is definitely his favorite.

Wang Yong baked a few cakes for dinner, and just served spicy cabbage (actually, it was kohlrabi, but I couldn't change it anymore, so I still called spicy cabbage). The crispy fish, my brothers ate the first meal after several years. During this period, I met a few times and went in a hurry, so I naturally had to have a good chat this time. The two brothers had a meal from seven o'clock to ten o'clock. They both had too many words to want to talk to each other.

The people in the village began to fall asleep, and the village became quiet until very late. The lights in Wang Yong's house were still on, like a star falling from the mortal world, flashing in the night, echoing the stars in the sky, as if they were whispering and talking about something.

The contract is to be sent out today, I am very excited! Thank you again for your support and love! Special thanks to the signing editor Taozi!
Chapter completed!