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Chapter 1969 1844 Chef Enters Battle

If you put it into a normal relationship, it may be a very impolite thing for a guest to come to your door and ask the other person to go to the kitchen or do some work. However, you must know that the relationship between two people has transcended the boundaries between ordinary friends.

It's all because of young people, so I don't care about these red tapes.

Although he felt extremely ridiculous, seeing that the other party didn't seem to have any intention of backing down, Gu Cheng had no choice but to sigh helplessly, stood up resignedly, and at the same time picked up the apron he had put aside, preparing to enter the kitchen.

Busy here.

At this moment, he felt that his fate was particularly tragic. It seemed that since he showed his cooking skills, he could not escape the responsibility of cooking no matter where he went. Sometimes he had to cook at home, and sometimes he had to cook at other people's homes.

I still have to cook, and I often played the role of a chef when I was in college. If I had known better, I might as well not have learned to cook.

But then again, after learning to cook, it did bring me a lot of sense of accomplishment and fun. In fact, every time I see others looking satisfied and enjoying their food, I feel a special feeling in my heart.

a different feeling.

Helplessly, he walked into the kitchen and started busy. Looking at the abundant ingredients in front of him, he already had some basic judgments and preparations about what kind of dishes he wanted to make.

But now that he has shouldered the responsibility of the chef, he certainly will not let his friend continue to maintain an idle attitude. After tying his apron, he directly stuck his head out of the kitchen and called out to his friend who still wanted to rest on the sofa.

Come in.

"What are you doing standing there? Come in here to help. If you can't cook well, why don't you know how to wash the dishes? Wash all the dishes for me."

If the other party has mastered the kitchen, he must be the biggest one now, so even though Ouyang Tang was not too loud and helped, he had no choice but to stand up and go into the kitchen to help.

When he saw that the other party was also in the same busy state as himself, Gu Chengcai nodded with satisfaction. Happiness is always found through comparison. When you are busy, others will always feel particularly uncomfortable when they are idle.

, but when others are also busy, even if you don’t want to do the work yourself, you will feel a lot more balanced inside.

In the following time, Ouyang Tang seemed to have never been idle. He first washed the scallops and various seafood, and at the same time, he concentrated on picking out the shrimp threads of all the green shrimps.

Then came the vegetables and other ingredients. After washing here, you still need to prepare the onions, ginger, garlic and so on. Of course, Gu Cheng did not idle around while heating the oil in the pot and turning on the range hood. The hot oil was cooking the dishes.

Soon he was in a state of complete concentration.

Compared with the workload of one person, the workload of two people is obviously much faster if they do it by themselves. At the same time, although Ouyang Tang seems to be clumsy, he is still more serious and meticulous in helping to wash the vegetables.

Several dishes were freshly baked in a row, and the cooking work finally came to an end. They were busy bringing one dish after another to the dining table in the living room outside. Looking at the dazzling variety of meals, both of them felt a sense of joy in their hearts.

A sense of satisfaction and achievement in life.

The source of Gu Cheng's satisfaction is that these meals are cooked by himself, which fully demonstrates his superb cooking skills. The reason why Ouyang Tang feels satisfied is because he is always cooking, which can be said to be the achievement of delicious food.

And the result is also 50% related to yourself.

"Roasted green vegetables, seaweed and kelp soup, fried chicken, steamed fish, boiled prawns, fried flower beetles, fried meat with celery, spicy and sour chicken, mapo tofu. Eight vegetables and one soup. You may have leftovers tonight. Do you want it?

Set aside some of these meals and give Su Su a taste in the evening. We will definitely not be able to finish them all, and a lot will be wasted if not done properly."

Gu Cheng's suggestion seemed to Ouyang Tang to be very suitable, so he took out another plate at home, took out some of the food that his girlfriend might like, and then covered it with a steel basin.

Wait until evening and put it back into the pot to heat it up a little, and the taste shouldn't change much.

I was originally planning to get some rice as a staple food, but thinking that the two of them had already decided that the theme of today's lunch would be drinking, I simply gave up on it, left some room in my stomach, ate more food, and leftover.

A lot of space is reserved for drinks, so you can have a hearty meal.

After finishing these things, Ouyang Tang couldn't wait to select from the three bottles of wine one by one. Finally, he followed Gu Cheng's suggestion and chose plum wine as today's main drink.

Compared with the sweetness of peach wine and blueberry wine, plum wine is a little light and thin, but the unique plum fragrance and wine are still very cleverly blended. While retaining the alcohol content, the taste is also more suitable for boys.

After making all preparations, the two of them took their seats respectively. Looking at the dazzling array of food in front of them, they really didn't know where to take their chopsticks from.

Speaking of which, in Ouyang Tang's memory, he didn't know the last time he had such a sumptuous meal. Both he and Su Su's cooking skills were at the level of ordinary food. Such a sumptuous meal was very important to him.

It is no less grand than the Chinese New Year.

"Okay, don't be stunned. Let's start eating quickly. Have a taste and give me a review. It will reassure your stomach before we talk about drinking again."

People who are familiar with Gu Cheng are well aware of Gu Cheng's daily drinking habits. Unlike others, he is very enthusiastic when he comes up. He still likes to put something in his stomach before drinking, which can also prolong the pleasure of drinking.

, and save yourself from falling asleep so quickly and damaging your stomach.

Under his command, Ouyang Tang obediently picked up the chopsticks and began to taste the food one by one. Although the two of them were the masters of the house, after the other party took over the power of the kitchen, they became a bit dominant.

Because I have tasted the food cooked by Gu Cheng before, although the taste is very delicious, the overall shock is not as strong as when I tried it for the first time, but I can clearly see that it may be because the ingredients are better and more

Because of the abundance, I feel that today's meal is more delicious than usual, and it seems that the other party's cooking skills are constantly improving without realizing it.

For a while, there was no sign of much communication in the room. The two of them were tasting the food separately and trying to make themselves three or four times full before starting the next round of wine competition. At the same time, they were also preparing for today's meal.
Chapter completed!
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