1611. Fresh cuisine and literati elegance
"It's time to eat, it's time to eat. You two, stop lazing on the sofa and wash your hands quickly and get up to eat."
Just as the two women were experiencing the beauty of this quietness and enjoying this rare tranquility, Jiang Ning's shouts suddenly came from the kitchen, and there were still beads of sweat on his forehead from the busy work.
His hair seemed to be soaked with sweat, he was wearing a pink apron, and he walked out with gloved hands carrying porridge freshly baked from the pot.
The air seemed to be filled with the fragrance of these porridges, as well as the unique delicious aroma of salty porridge. When they heard the other party's call, the two women, who were in a quiet state for the first time, seemed to have been pressed by some switch, and they immediately rushed to the table at the fastest speed.
Climbing up from the bed, the two of them looked at each other and smiled, and immediately went to the bathroom next to each other hand in hand, wrapping their big hands in their small hands, rubbing their four palms back and forth, and then wiping the water stains on their hands with the paper towel next to them,
As if he were a primary school student in class, he quietly waited in his seat and was ready to start.
"Wow, didn't you say you only had porridge today? Why does it look so rich?"
Gu Cheng originally expected that he would only be able to drink salty porridge tonight. As for other meals, he might not have much energy to deal with them. On the other hand, it might also have a lot to do with his appetite, but he didn't expect it.
When it was time to eat, I gave myself an unexpected surprise. The table in front of me was not only filled with freshly baked steaming salty porridge, but also a plate of pickles and freshly baked stir-fried vegetables.
What surprised me was that there was a plate of freshly baked bacon and fried peppers placed in the middle.
"It's porridge, so I can only give you porridge? How can you be full just by eating porridge? I don't want you to start complaining that you're not full in the middle of the night. If you're hungry and want to eat some late-night snacks, just get it right at once.
, let you have a good time, and save you from having to worry about late night snacks later in the evening."
It can be seen that Jiang Ning is very happy about Gu Cheng's surprise. After all, this is the result of his hard work in the kitchen for so long. Being able to achieve the results he expected really makes him feel satisfied.
If you only have salty porridge for dinner, it will indeed be easier to digest. After all, although the porridge also contains some vegetables and lean meat, and the condiments seem to be rich, in the end it is still soupy and watery.
Yes, when it comes to the ability to carry hunger, it is far less applicable than dinner on weekdays.
Appropriately add some side dishes to make the porridge more delicious. Through the intake of these side dishes, you can add some oil, water and fate to your body, so that the effect of this dinner can be extended until tomorrow morning.
, and also saves you the trouble of getting up alone at night to cook for midnight snacks.
Speaking of the bacon on the table, the stir-fry does have some origins. The existence of bacon is almost very rare in their city. Even the locals have no habit of eating this kind of food at all. But thanks to Gu Cheng’s many friends
Because of the world, I can often receive letters of exchange at home from writers from all over the world.
On the one hand, these letters hope to get some literary advice from Gu Cheng by asking for advice. There are also some people who appreciate Gu Cheng's writing style who want to communicate with each other with the mentality of wanting to make friends. There are also some simple ones who just communicate with each other through letters.
Let us become more familiar with each other, so that we can help each other in the literary world in the future. Sometimes the competition between literati and literati is not as plain as others see it. The undercurrents that are going on behind the scenes are far away.
Beyond people’s imagination, I believe this is true in any industry. There is no industry that develops completely peacefully. As long as there are people, there will be disputes. This is also the main reason why the human category is particularly contradictory.
Of course, simply sending a letter seems a bit too monotonous. I don’t know since when, when communicating or communicating through this kind of letter, everyone will subconsciously choose some gifts, send them with them, and receive them.
When the writer of the letter sees the gift that comes with the letter, he will be subconsciously moved by the casual details and warmth of the other party. At the same time, although the two parties have never met, they are reminded of the deep friendship through the gift.
The items given away at the beginning were somewhat elegant. Most of them were things used by literati, such as pens, inks, papers and inkstones, as well as some local specialties with some artistic flavor. But I don’t know when it started.
The items mailed with the letters turned into various local food specialties, and once this trend was led, it quickly became a major rule of choice for everyone. After all, compared to deliberately looking for those with elegance,
For souvenirs, the purchase of these ingredients seems to have become simpler and more common, which brings great convenience to your own purchase.
It can be said that Gu Cheng has really achieved it now. Even without going out, he can appreciate the specialties of special zones across the country. For example, the bacon he tasted today was also a gift sent by a writer in a remote mountainous area with a letter. Gu Cheng has never had it.
It is a good way to cook, so most of the time I put it in the ingredient storage area at home waiting for it. When I get interested, I will really start to study it. In addition, there is no such habit of eating bacon locally.
He is still a little unfamiliar with this kind of item.
Of course, after he receives the gift, he will also express his feelings for himself when replying to the letter. Perhaps because there are very few poor people in the writer group, everyone is also particularly enthusiastic about giving such gifts.
It seems that through this kind of courtesy gift, he can have more personal connections, and the Internet also allows him to feel more sincerity between people. The local specialties that Gu Cheng chooses to give away can only be obtained, and it counts.
The one on top is local sesame oil. Although it looks a little inconspicuous, it can also represent my own equal mood.
When cooking dinner today, Jiang Ning accidentally saw this piece of bacon when she was picking up the ingredients and choosing a cuisine. Because it had been smoked, the bacon had a relatively long storage time. She simply rummaged through the recipe.
Chapter completed!