Chapter 630: Shui Xin Xuan Cake
With the bell ringing, the second round of the Sapporo event officially changed from cooking to tasting.
In addition to the Akiyama Hiroshi and Kamihara Masato group who submitted the paper in advance, the remaining 9 combinations stopped cooking at hand when the bell rings. In fact, many combinations ended half an hour ago, but Akiyama Hiroshi and Kamihara Masato's works were upset, and they only achieved 80 points, which was quite impressive. It probably scared many chefs on the court.
Hiro Akiyama is not at the bottom among the Lin-level pyramids.
And Masato Kamihara is one of the few who have the hope of understanding the meaning of food and stepping into the Lin level among a group of top special chefs.
The competitiveness of this group is undoubtedly, and it is probably also attracted by many participating chefs.
"Select the food--"
Ryoko Lina whispered, and she said hesitantly in her eyes, but she still pursed her lips to Indira, a female chef from India.
She was wearing a gentle chef's uniform, white clothes on the upper body, black knee-length apron and black trousers on the lower body, and her long hair was tied up to reveal her fair and slender neck, which was a bright scenery on the court.
"Well, it's good to serve the dishes at this time." Indira agreed, "The more you serve the dishes, the stronger the restrictions the dishes face. After all, after trying the previous dishes, there was a "intentional" in your mind, which formed a strong resistance to the artistic conception in our dishes!"
"yes!"
The heroine took a breath and felt a little uneasy.
Usually, she is absolutely confident in that side, but there are too many star chefs in this competition.
Before the market, Ryoko Lina almost subconsciously looked up and her eyes flew towards the special seat of the Totsuki competition team. Who knew that there were only Gin Dojima, Souwei Nakiri and others on the seat, but the highly-watched boy was not there.
As the judges approached the review table, there was a person in the guest seat in his sight waving in the seat. The heroine looked at her carefully, and then she was stunned and then there was a faint smile on her face.
"This is the work of Chef Indira and me." The group spoke with the heroine. She served the dishes and brought out five small porcelain bowls from the wooden lacquer tray, and placed them one by one in front of the judge. It is worth mentioning that each small bowl has a lid, which at first glance looks like a tea bowl.
"I know you."
The judge in the center smiled with a unique meaning.
"I know you too, oh, no, I know your sake!" The second red-haired judge also laughed and gave a thumbs up. "Last round, you let me taste the homemade wine of the pure witches again. It's been a long time since I felt so pure and pure!"
"So, this time, how did you and the lady next to you understand the topic "Supreme, Ruoshui"?"
Saying hello is the real tasting Q&A session.
"Water - the sea embraces all rivers!" Liangzi Lina replied lightly with her eyebrows down.
"Is it the sea that embraces all rivers again?"
The judges were stunned, and the audience was even more rioting.
"Are you sure? The previous group's 'Sea and All Rivers' was not successful, so I barely got 80 points..." Nura said deeply, "This time, if it is the same and is an unsuccessful artistic conception... I will give zero points directly!"
"Zero points!"
The second red-haired judge also yawned and agreed without any sympathy.
Ryoko Lina said calmly: "The last dish that was combined is the sky, and our dishes... are the taste!"
"Um?"
The judges were all silenced.
smell?
At the guest seat, Xia Yu heard this, his eyes flashed, and he glanced at the heroine's Indian spice empress who seemed to be invisible behind the heroine, and suddenly realized in his heart: "Yes, from the best of the best, you can turn to the sea to accommodate all rivers, and the sea to the sea to accommodate the sea and the sea to the most basic taste of the cuisine can be vast!"
Based on Xia Yu's understanding of the heroine and Indira, the "flavor" dish they worked together must be very interesting.
"Please taste it!"
The voice of the female chef spread throughout the competition hall.
"Ha ha!"
The second judge first unveiled the lid of the tea bowl. In an instant, the air floated like water marks. The lid left the mouth of the bowl and seemed to have opened a flower pot. It seemed that the wind was blowing through it, and the view was full of flying cherry blossom petals.
The cherry blossoms stretched out and slowly fell down, and this scene was like a dream.
The judges' eyes flashed strangely.
The audience wiped their eyes hard, or blinked, the vision captured in their field of vision had disappeared without a trace. Even if the camera rewinds back and forth, they could not find the capture of the time period for opening the cover.
Is it hallucination? But Xia Yu's mouth was filled with an interesting smile.
The lens focuses on 5 tea bowls with uncovered lids.
"hiss!"
A sound of air conditioning.
At the bottom of the bowl, there is a ball of transparent jelly the size of a fist. No, it should be a transparent lens, semicircular, lying quietly on a green leaf at the bottom of the bowl.
The key is that there is a passionate cherry blossom inside this semicircular transparent lens.
From the audience's perspective, this is simply a piece of crystal white amber, not food.
"Beautiful!"
Suffocating amazement.
"Mizuno-gencake...dips?" Nora was slightly surprised.
Ryoko Lina just smiled.
The other judges looked at each other and obviously had eaten this traditional Japanese snack many times. They skillfully picked up a porcelain spoon and spooned it into a sauce jar filled with syrup, spooned out a little condensed milk-like brown syrup water, and poured it on green leaves and translucent desserts.
Wow—
The traditional snacks under the lights of the competition hall emitted a dreamy atmosphere, but the judges did not hesitate to mash a corner with a spoon and put it into their mouths.
"Gurl!"
Extreme softness!
The judge opened his eyes incredibly: "This gentle texture..."
The mouth seemed to contain a ball of uncooked cold water, the sweetness of the sugar, and the light taste of the dessert itself, allowing several judges to see the scenery of cherry blossoms falling again. When the wind blows, the cherry blossoms are falling in front of them.
But what is in line with the artistic conception of the topic "The best, like water"?
Nura's face showed suspicion. Although she couldn't bear it, she still pulled her muscles and began to chew the jelly-like dessert balls in her mouth.
In an instant, it seemed like I had bitten something, and the judge in the center widened his eyes, "Ah, vortex!"
"call--"
The whirlpool was buzzing, and hundreds of flavors actually came from the tongue, and even the taste bud system was paralyzed. The cherry blossom rain in Nura's vision suddenly turned into a cherry blossom vortex to suck him in. He tried his best to struggle in the turbulence. Soon, there was a light ahead. Who knew that after entering, there was a high spice crystal wall in the world in front of him.
In the crystal wall, Nura saw the other four judges who struggled endlessly but were immersed in their faces.
"I see--"
"Taste, all kinds of flavors, thousands of flavors... The so-called thousands of flavors constitute a wonderful life. In fact, the world is like this!" This is the first sentence of Nora.
He lowered his head and looked at the missing corner of the "Shuixin Xuan Bread". The cherry blossom blooming passionately inside the crystal block was missing at some point. A whirlpool that suddenly burst out in his mouth was created.
"Um!" The fourth black-haired female judge covered her mouth and said vaguely while eating: "Initially, the water-shin-rice cake was actually made of glutinous rice flour and was eaten with soybean flour. In modern times, with the development of food and cooking technology, the water-shin-rice ice of glutinous rice flour has become unparalleled... The mainstream now is to use "agar" and then the appearance is like amber, giving people a dreamy atmosphere!"
Agar!
The female judge mentioned a key material.
People's eyes gathered at Ryoko Lina, and she continued to say in a light tone: "Yes, the main body of this water-shin Chin-bing is made by me, and the main material is "agar".
"Your "agar" is of good quality. I think it is a personal secret, and it is a secret weapon specially revealed for the competition." Nura said with a smile.
The heroine will nod, "It's indeed extraordinary, it was made by me using a kind of fantasy seaweed!"
Chapter completed!