After a while, Xia Yu and Misa Tamakawa talked and laughed, each pushing a small cart back.

There are a wide variety of ingredients on the car.

"Let's serve the food to the old woman with big belly first!"

Xia Yu thought to himself that he found garlic, onions, corn, carrots, etc. from the small cart. In short, he packed a basket full of vegetables, went to the kitchen counter and took out a shiny "poor sword".

Scream! Scream! Scream!

In the night, the sword light and the silver moon shine contrast with each other!

In just two or three minutes, Xia Yu calmly put his face and stuffed all the chopped fruits and vegetables into a gauze bag and tied knots.

Turn the head and fill the boiler with a boiler and set it up.

"Chicken bones! Pig big bones!"

Continue to use the "Possor Knife" to treat the chicken bones and pig bones. Both of these bones must be blanched first, then poured into the cooking pot, closed the lid, and after more than ten minutes, when the steam pushes the lid, Xia Yu also prepared the spice bag.

So, first pour the pig bones and chicken bones into hot water.

After Xia Yu finished all this, he put the vegetables and spices aside, turned around and held the basin to get a basin of water.

Watching Xia Yu return and moving a bag of flour from the cart.

A hint of surprise flashed through the abbot of Yuchuan's eyes.

"pasta!"

The first judge, Lord Li, smiled and said, "The idea is very good!"

"If the pastry skills are skilled, the pasta is indeed easy to make in batches." The naked monk in the third mat said.

"Eat! Eat! Eat!"

The old woman with a big belly in the fourth mat was drooling.

Although it is difficult to take out the pasta and order sticks directly in public, Xia Yu has already put all his pasta foundation in this month. Even if he uses an ordinary rolling pin, he can still obtain high-quality dough through processing.

Bang!

Bang!

When he was busy with kneading the dough with soft strength, Xia Yu did not forget to take a glimpse of Misa Tamakawa.

I was stunned for now.

Because, Misa Tamakawa is also making pasta!

But she did not knead the noodles, but used bags of vacuum-packed ramen!

It is obvious that Misa Tamakawa does not intend to waste her energy on kneading and kneading, and may focus more on the soup base and ingredients of ramen.

Frowning slightly, Xia Yu realized that something was wrong.

The strange judges are very familiar with Misa Tamakawa, and their names are Misa.

Therefore, Xia Yu is naturally at a disadvantage in terms of understanding diners.

Misa Tamakawa knows better how to please familiar diners.

I thought I could easily suppress the young Tamakawa Misa with my rich experience, but now this idea has long flown to Java!

Soon, the dough took shape under the hands.

Cover with plastic wrap and wake up for 15 minutes.

During this period of time, Xia Yu happened to process the broth.

Remove the foam and grease floating on the soup noodles, and then pour the previous vegetables and spices into the pot.

Turn around and process the dough.

"It turns out that he is the youngest special chef in Neon's history!"

Seeing that Xia Yu was skillful in his skills, he spread a ball of dough into a thin piece of dough cake. He cut it into a knife and spread it continuously in the prepared strip, like a large bowl of a washbasin.

Several judges were amazed at each other.

"It's all because of Meng Tue's stubbornness!" The woman in red dressed in charming temperament muttered, "If she had successfully given this kid a nightmare for a nightmare yesterday, how could he be so lively today!"

"Hey!"

The first seat, Lord Li, said deeply: "I just want to eat Meisa sauce food, let's forget about other people's food! It doesn't taste!"

The other three seats didn't say anything.

The abbot Yuchuan glanced at him and heard the woman in red thinking, but only frowned slightly and did not scold him.

"Okay!" Misa Tamakawa looked up and said.

"My side is better, too!"

Xia Yu said loudly that he filtered out the impurities in the broth and filled a few tablespoons with a bowl of basin-sized noodles.

“Serve food—”

Almost at the same time, Xia Yu and Tamakawa Misa brought their respective pasta to the review table, and the diners they faced were old women with big belly.

Chinese noodles and Japanese ramen are not only significantly different from the noodles themselves, but also the soup base is also different.

The noodles of Xia Yu are wide, thin and thin, just in the clear and yellow soup, like seaweed at the bottom of the water.

To be more precise, the Japanese ramen of Misa Tamakawa is noodle soup!

"Who will come first?" Xia Yu asked.

"Let's go together."

Misa Tamakawa smiled and said, "This old lady is very edible!"

So, she and Xia Yu handed the chopsticks to the old woman with thin hair and wrinkles on her face.

eat!

Hold chopsticks with right hand and left hand at the same time!

Use both hands together!

The old woman skillfully held the chopsticks and sent two noodles with different flavors into her mouth!

"Hiss..."

His mouth was so wide that when the noodles were in his mouth, the old woman sighed in a long way to satisfy her belly, and the entire face covered with wrinkles was twitching because of chewing.

But soon, the consumption rate of left-handed and right-handed pasta showed a difference.

The old woman prefers to eat Japanese ramen from Misa Tamakawa. She finished the bowl of noodles, and there was only half a bowl of Xia Yu's noodles left!

Knock!

The heartbeat was faster, and Xia Yu didn't know which part was wrong.

"Another bowl!"

Xia Yu's half bowl of noodles was left there, and the old woman handed the empty noodle bowl to Misa Tamakawa.

"good!"

Pussed his lips, Misa Tamakawa glanced at Xia Yu, returned to her kitchen counter and continued to be busy.

Standing at the judges' table without moving, Xia Yu lowered his head and thought.

The eyes of the five judges were more or less ridiculed and playful.

The woman in red in the second seat woke him up and said with a smile: "The youngest super chef in Neon's history seems to be just like this!"

"It takes 4 hours in total from 8 o'clock to 12 o'clock." The first seat Lord Li said, "And you have to satisfy the appetite of the five of us! Pay attention to the time, hahahahaha!"

Xia Yu ignored the ridicule.

He was thinking.

“Is the ‘Soul-Suppressing Noodles’ not the right taste?”

"Change a heavy-taste noodles!" Xia Yu made up his mind, "And, if you have to use your real skills, the non-luminous dishes seem to be unable to meet the review of these foodies!"

Thinking of this, he asked the abbot of Yukawa: "Can I go back to my room to get something?

The female monk nodded.

So Xia Yu went back and when he came back, he brought a black pasta stick!

Repeat the previous dough process.

In addition, the soup base has also changed. Xia Yu mixed it with clams, salted fish, wooden fish flowers and other ingredients, a sauce with strong marine flavor, mixed with the stock, and made cuttlefish sauce with onion, butter and white wine!

If the ‘Soul-Suppressing Face’ doesn’t work, just use the Galaxy Surface!

Half an hour later.

The old woman with a big belly ate the second bowl of noodles from Misa Tamakawa, making a satisfying burp.

“I’m very satisfied…”

She touched her stomach and was about to hand over a coin to Misa Tamakawa, but Xia Yu came out halfway and handed over the freshly baked dish, "My second bowl of noodles is ready!"
Chapter completed!