"time!"

"Check!"

Xia Yu had no intention of thinking about anything else, and was focused on it, and always monitored the five-mouth casserole on the stove.

After a while, smoke came out from the five pots almost at the same time!

"Popular mung beans on the far right pot!"

I silently recited the process in my mind, and opened my bow left and right. While lifting the lid of the boiling casserole with one hand, I picked up the plate containing mung bean crumbs with the other hand.

Click!

Close the lid and the stove flame is continuously roasting the casserole.

"Put the pumpkin into the middle pot!"

“Pineko is on the leftmost!”

"The second pot on the left side of the longan!"

Xia Yu was alone, almost busy in front of the kitchen counter, lifting the lid and pouring the ingredients, and then he did not breathe, so he carried out the next process. He lifted up four pots in total, put mung beans, pumpkins, pine nuts and longan into the four pots, which took a total of time...

Ten seconds!

And this is the time to pass the exam!

For one extra second, the temperature and water volume in the casserole are significantly different. This will be a fatal mistake for a flawless luminous dish that strives for perfection in a pot. If something goes wrong at this stage, there is no need to perform the following process.

Fortunately!

After breathing a little, Xia Yu wiped the fine sweat beads on his forehead and glanced at the second pot on the right.

This is the only pot that is not processed and put into the ingredients.

"Boiled vegetables are vegetables, so you can't overcook them, so put them down when the porridge is almost finished! The time must be correct!" Xia Yu said intimately, strangling the time to death. After a few minutes, he suddenly lifted the lid and poured into the chopped vegetable leaves.

Gulu.gulu.

The water steam keeps pouring the lid of the casserole.

There was a noise from all five casseroles, and Xia Yu seemed calm and composed.

In front of the broadcast screen, a group of viewers who were frightened by Xia Yu's processing speed came back to their senses.

"He wants to cook five kinds of porridge?"

"Pumpkins and vegetables are understandable, longan, mung beans and pine nuts, and only one monotonous ingredient is used. Can you really make porridge?"

“Uncomprehensible!”

Asami Kanejo frowned. She originally wanted to find the idea of ​​dealing with "Jiu Le Mi" by observing the live broadcasts of other examiners, but obviously, it is difficult to understand the methods of other examiners just by observing.

This is also the reason why the IGO agency sets up broadcasting TV in the bedroom.

For one ingredient, hundreds of chefs have a hundred different understandings and treatment methods.

After all, even if you don’t mention the special assessment, the nine-star assessment or even the nine-star assessment below the nine-star assessment will also compete on the same stage, and there is no possibility of cheating and peeping. Even if there is, when presenting the cooking works, the chef’s thoughts will be exposed to the ignorant examiner.

Asami Kamijo was about to turn off the TV, but unexpectedly, in the picture, Xia Yu suddenly turned the valve and turned off the fire of the stove.

"alright?"

A little surprised, Kamijo Asami put down the remote control, "Okay, let's see what he is doing!"

I saw Xia Yu put an extra-large flat-bottomed ceramic bowl on the kitchen counter, which looked like a bowl for soup, not for porridge, but the dishes were special, so you had to choose a very large tableware.

Wearing heat-proof gloves, Xia Yu picked up the casserole in turn, lifted the lid, and poured the porridge that was cooked in the pot into an empty bowl.

Um?

The chefs in the audience all looked shocked.

Xia Yu's treatment speed was too fast, but in just half a minute, the porridge in the five-bit casserole was poured into the same big bowl.

Moreover, the five types of porridge and five colors are not confused, but one type of porridge occupies a runway, and the five types of porridge are placed in a large bowl, and they do not violate the river water. The colors are clear and layered!

"oh--"

The broadcast screen heard Chiyo Aichi's long-toned exclaiming, "What a beautiful porridge! Five colors!"

At this moment, many viewers must have exclaimed with her.

At least, the kitchen in the Pole Star Lao is already in chaos.

"rainbow!"

Tian Sohui stared at the TV screen, and her big eyes reflected in colorful colors.

"A "rainbow" appeared on the dining table!" Yoshino Yuki was surprised, "Is this the dish that Instructor Xia is going to use to handle the assessment? Just looking at the appearance, it looks really good!"

One-sei Hui, Yukihei Tsuma stood together, his movements were surprisingly similar, both holding his chin and thinking.

"I understand!"

Yukihei Shinichi smashed his fist and his eyes were excited.

Yisehui nodded.

"Red porridge, red vegetables are added!"

"Green porridge, mung beans!"

“Yellow porridge, pumpkin!”

"Brown porridge, longan!"

Yukihei Tsuma finally followed the words of Yisehui and said, "And that's the white porridge, add pine nuts!"

"Pine nuts are the seeds of pine trees. This is a very important Chinese medicine and has extremely high dietary therapeutic value! If you use pine nuts to cook, the porridge will definitely be fragrant and delicious, and wash away all internal organs!"

Yukihito said without breathing, which attracted the surprise eyes of his friends from the little friends in the Jixingliao.

"Hey, Yukiping, do you still understand Chinese medicinal food?"

Junji Marui pushed the glasses frame.

"How to say it..." Yukihei Tsuma scratched his face.

"Then I won't say it!"

Everyone immediately ignored him and continued to stare at the TV, drooling one by one at a time as the colorful porridge that was given a long close-up shot in the picture.

"Didn't it shine?"

When the tray was completed, no light appeared in the "Rainbow Porridge", Xia Yu sighed regretfully.

really!

It’s still the difficulty of “Jiu Rice”!

With mental preparation, Xia Yu didn't feel any difference when he put a spoon to taste it.

Plain and plain.

He tasted the rice cooked by Pure Land before, but this time he tasted it again, but he was not dragged to the so-called Pure Land of Pure Land.

Without the illusion of food, the taste of "Jiu Le Rice" itself, although it was fragrant with lips and teeth, Xia Yu ate it, but it was tasteless. But he still resisted the discomfort and tasted all the five different colors of casserole porridge.

Failure must be summarized.

However, looking back, the heat is fine, the process is fine, and the ingredients are fine.

Xia Yu strictly follows the recipe of "Rainbow Porridge" and has performed well. He has reached perfection in the details within his ability. However, "Jiu Le Rice" is really a hard bone!

“No taste!”

I shook my head, and was not afraid of my own words. I was heard by the outside audience through the camera.

"Boiled vegetables, mung beans, longans, pine nuts and pumpkins all have no taste!"

His voice was slightly low, ""Jiu Rice", which is too repulsive and exclusive, allowing only the mouth and taste buds to have a unique taste."

"Tabolition of this ingredient is to defeat its pride...!"

Hearing words.

Asami Kanejo, who was watching in the bedroom, waved her fists and exclaimed: "That's right, it's just to defeat its damn pride!"

She deeply felt the same about Xia Yu's words.

"Jiu Le Rice" means being too proud and arrogant, and cannot tolerate other ingredients and other flavors.

If you don’t strip your coat naked, it’s impossible to use it to create your own cooking world!

"Well...stripped?"

Asami Kami's eyes lit up suddenly, and a light of inspiration flashed in her mind.

"You can try it!"
Chapter completed!