Chapter 1341 Braised Pig Head

The children who took a piece of candy and put it in their mouths were not busy leaving under Nie Ying's leadership, but helped to press water and wash the new tank he bought. They were quick and diligent.

Wash it clean, and the mouth of the tank faces the sun, as if it is drying the moisture through the sun.

Li Xingxing was very leisurely. She stood at the door with her big baby in her arms and watched Xia Mingxing and the children work by the well, with a smile on her face, without any shame of using child labor.

Li Cuihua saw it through the fence, "Selephant Xingxing, have you bought a jar, will you pickle pickled cabbage tomorrow?"

"Pick, Mrs. Nie said she would help, she is free tomorrow." Li Xingxing replied.

Li Cuihua nodded: "With her here, I can't go there."

Li Xingxing nodded and asked again: "Sister Cuihua, what other materials are there to prepare besides the jar?"

"Salt!" Li Cuihua said, "Sauerkraut is to pickle with water and salt. I remember that the Zhao Gongjia took away the stones they used to accumulate sauerkraut. You have to find a few stones to press sauerkraut. The river is full of them. Just ask Xia Gong to move two pieces back. Choose large pebbles with smooth and clean surfaces, and don't have those strange shapes."

Li Xingxing remembered, "I asked Brother Xiaoxia to find a few pieces by the river in the afternoon."

She was reluctant to use her jadeite to press sauerkraut.

At this time, Nie Ying waved his hand, "Brothers, the work is done, let's go!"

If you stay, it's almost time to have lunch.

With a handful of candies in his pocket, the young boys showed their big white teeth at Li Xingxing: "Aunt Xingxing, we're leaving. Let's call us if you have any work next time!"

"Goodbye, come and play when you have time." Li Xingxing grabbed the big kid's hand and waved it at them.

The young boys first took a candy and put it in their mouths, and then ran out one after another, and the laughter spread far and far.

Xia Mingxing continued to deal with the unfinished pig head.

Li Xingxing just watched him remove the hair of the pig's head first, then remove the miscellaneous hair from his ears, then remove the mouth strips, split the pig's head, take out the pig's brain, soak it in water, so that the blood will be discharged, and then go to the kitchen to cook.

Porkhead meat tastes delicious, but it's really troublesome to make.

Xia Mingxing thought it was okay, so he made a dish of sweet and sour pork ribs and a bowl of braised pork, stir-fryed a shredded cabbage with vinegar and shredded cabbage, stewed a small half pot of braised fish, and pasted a circle of golden cornmeal cakes along the wall of the pot.

Li Xingxing was soaked in his mouth that he was full of oil. "While the pork was not needed, I would buy half a pig tomorrow."

I declared to be pickled bacon, but I bought a jar anyway.

As for the inside, it is placed in the space and has a powerful preservation function, which is better than any refrigerator, not to mention that their refrigerator does not come with the washing machine and electric cars.

After dinner, Li Xingxing and Xia Mingxing pushed the big and second kids to digest food in the yard.

As the time for soaking pig heads is almost done, Xia Mingxing urged Li Xingxing to take a nap with his child, "Take out the seasonings you need first, and you can eat the hot pork head meat when you get up."

After entering the room, Li Xingxing took out all the miscellaneous seasonings and then slept with the two kids.

When she woke up, the fragrance filled the yard.

The weather is cold and the day is short. The sunset is falling in the yard. The bedding and the drying tanks are all cleaned up. Several large pebbles have been washed and dried and placed in the tank.

Li Cuihua was also cooking, stewed with pork vermicelli with pickled cabbage.

Zhou Feiyang is not at work today, and he sits on the kang with a golden knife waiting for dinner. He said, "Are the new Xia worker's conditions particularly good at home? The smell of meat floating out is really tempting."

(End of this chapter)
Chapter completed!