In Lingyin's mind, the future pictures continued to flash rapidly.

After defeating Dou Fuchu, the strongest challenger, the hometown hall spent another relaxing daily life in opening a store.

During this period, Hao Xian has been studying how to complete the perfect fish skin corners imagined in his father's notes, and gradually touched his own bottleneck.

Until he received a dark cuisine master named Li Xie, the two happily developed many strange dishes together, which made Lin Tianlu and Dong Beibei, who were in charge of tasting, suffer a lot. Looking at the exaggerated reactions of the tasting staff, Hao Xian finally realized that he had been too entangled in becoming a chef like his father before, and decided not to imitate his father and began to explore his own way of chefs.

We should use cooking to bring smiles to everyone.

Only by developing dark cuisine can we obtain the pure joy of exploring unknown food.

After that, the food exchange competition between China, Japan and South Korea began in full swing.

Cuisines from Wano Country and Goryeo Country arrived in Miao Country. However, in China, except for Hao Xian, who was inexplicably assigned as the captain, Li Xiaozhi and Yu Lingling, who were sent to work in the hometown hall with a confused look on their faces, did not even have a single chef coming from China, and they all took local materials from Miao Country!

Lu Hanyang, a Chinese-born molecular cuisine chef, and Li Xie, who was born in the spark of friendship with Hao Xian, became Hao Xian's new teammates.

Therefore, the Chinese team, whose average age is only in their twenties, will face the Chinese team and the Goryeo team, which are all uncles and even grandpas.

The lineup of the national team is extremely gorgeous, and the captain is actually the legendary sushi god, Jiro Ono!

Tempura's Kondo Fumi and the ruthless Iron Hand Tomoto Tomoto are also on the list, and there are also two masters who specialize in ramen and Japanese skewers.

The Goryeo team is quite enchanting, with only four people all the time, and the captain has never appeared. The team leader is the acting captain Park Yu-joo.

Park Yu-joo and Hao Xian have a lot of fate, because he is the owner of the very intrusive Korean barbecue restaurant next to his hometown hall!

He was nicknamed "Korean Barbecue King". He operated the Korean barbecue chain brand around the world. He had personally come to the barbecue restaurant to defeat other shops in Chinatown, Zhixue City. As a result, Hao Xian's father dealt with him and had to return to Goryeo in shame.

This time, he learned that his old rival's son had become the captain of the Chinese team, so he couldn't wait to come back to find the place!

The competition format of the Three Kingdoms Food Exchange Competition is quite special. Each team of three teams sends a player to participate in the competition. After the judges completed the score, only the first place among the three can be kept, and the other players will be eliminated, and then the competition will continue.

If you compete one round after another, until the end, there is only one team and the players left, and it will be the champion of this competition!

The theme of the competition is drawn by all live audiences and judges after real-name book titles. Except for the theme of the first game, the theme is to draw on the spot, and then it is drawn at the end of the previous game so that the contestants have enough time to prepare.

Therefore, the first game required a good performance on the spot. The Chinese team sent the dark cuisine master Li Xie, the national team sent Dong Yuanfengci, and the Goryeo Chef A.

As a result, Li Xie lived up to expectations—

Losing so badly.
Chapter completed!