That night, Hao Xian was so excited that he repeated the cooking of dry and roasted crucian carp all night, thinking about what steps he had left and didn't remember clearly enough. When Master Su Cai cooked next time, he could "possessed" him again and correct his mistakes while reviewing.

As long as this is repeated over and over again, even novices who know how to cook have a way to force themselves to remember every detail of the cooking perfectly!

This has gone beyond the scope of muscle memory, but soul memory!

"Today's discovery is so important! Now when the master starts to cook every dish, I have to post it, and try to practice Su Cai's kung fu as soon as possible!" Hao Xian looked at the white sky in the east and said with great ambitions, as if he had seen the uncle who liked Huaiyang cuisine from his father's old diners praise him.

He named this method of sticking his soul into other people's bodies as "patching method" from the first perspective.

"Come on, you learned how to roast crucian carp yesterday? Today I will teach you fish dishes and tiled fish!" Master Lucai greeted the apprentices as soon as he entered the small kitchen.

"Don't the master specialize in Lucai? Tile cube fish is Henan cuisine?" Zheng Xinwen asked the old apprentice who was leading him.

"Henan is so close to Shandong, isn't it normal for Shandong chefs to cook Henan cuisine?"

"It makes sense..." Zheng Xinwen nodded.

Hao Xian was stunned and looked back in entangledly at Master Su Cai who was about to start making squirrel yellow croaker for Prince Gong's private banquet, and finally floated on Master Lu Cai.

Posting.

Sorry, my master, but there is a teaching explanation here, so it is more efficient to learn!

Master Lucai is quite tall. When Hao Xian posted him, he didn't need to squat down, but he had to tiptoe.

Although it's okay to float up, Hao Xian is afraid that the learning effect will be reduced. After returning to modern times, he will not be able to cook, right?

Hao Xian followed Master Lucai to cook tiled fish from beginning to end, and aftertaste for a while, he floated back to Master Sucai and was about to post it back, Master Manchu came in with a few pieces of fresh pork!

"Golden meat! I want to learn it!" The Manchu cabbage master shouted with a angrily.

Golden meat!

The legendary Manchu delicacy is the first taste!

Why do you all come up with dishes that I can’t refuse?

Hao Xian looked at Master Su Cai again in entangled, and then followed the apprentices to the chef's kitchen counter.

Posting.

After finally "tracing the line" once, Hao Xian carefully reviewed the movement twice, and then learned from his mistakes:

"Hao Xian! You cannot be half-hearted when learning cooking! You are not talented, so how can you be greedy? You can't help but want to learn immediately when you see a dish like this. In the end, maybe you can't learn a dish! Starting today, you will concentrate on learning Su cuisine, and no one is allowed to post it randomly!"

As soon as he finished speaking, a lazy voice sounded behind his soul:

"The housekeeper said that the princess wanted to eat rose cakes, so you two came here to help me."

He is the master snack master among the four kings in the small kitchen of Prince Gong’s mansion.

Hao Xian blinked, looked back at Master Su Cai, and found that he had sat on the chair and started to rest after finishing his work.

What are you waiting for!

No matter what kind of red or white cases he has, I want it!

Hao Xian floated towards the master snack without saying a word.

Posting.

After making the rose cake, half of the day had passed. Even though Hao Xian was not physically burdened, he suddenly "tracked" so many dishes, and felt exhausted.

He was about to go to a beautiful flower bush in the backyard of the royal palace to lie on the ground to rest for a while, when the four masters suddenly shouted:

"You are old!"

"The princess will have a banquet tomorrow, and I have been looking forward to your arrival today!"

"It's so missing me so much if I haven't seen you cook for many days!"

"Xiao Zheng, why are you standing there? Come over with a chair!"

Hao Xianxun looked at him and saw an old man with gray hair but energetic walking into the kitchen.

"Hahaha, you're welcome. I'm here to see if the ingredients you use tomorrow are ready. Oh, you have a new face!" The old man looked at Zheng Xinwen who brought the chair and smiled, "It's not bad, you'll stand by me to go to school tomorrow."

Zheng Xinwen expressed his gratitude with a happy expression. When the old man started chatting with the four masters, he pulled over the old apprentice who took him and asked quietly: "Who is this old man?"

"This is the master of our small kitchen who is best at making flowers, fresh fruits and vegetables! It's just that because he is older, the princess usually asks him to take more rest. He will only work hard when he invites the ladies and ladies in the capital every month!" said the apprentice proudly.

Hao Xian tilted his head and waved his hand, as if he wanted to dispel the small question marks floating on his head.

There are five of the four kings, which is indeed common sense!

He was too lazy to find any flowers, so he simply lay on the haystack outside the small kitchen door, staring at the sky with his eyes dull.

Fortunately, this old man will cook tomorrow, so he didn't come to demonstrate and teach on the spot. I really can't post it anymore...

The days when I was studying cooking at Prince Gong’s house were happy and painful. I was happy because I could see all kinds of wonderful cooking skills and a wide variety of delicacies every day. The pain was because Hao Xian could only watch but not eat them, and realized that he could not learn every dish.

After the freshness that was first posted, Hao Xian finally immersed himself in the past and selected several of the master's specialties from the masters. After that, he focused all his energy on these dishes, hoping to reappear them after returning to modern times.

While Hao Xian used learning methods that humans could not achieve, Zheng Xinwen's cooking skills were also improving rapidly. He was blocked by his father before and could not learn to cook freely, and he was finally in a state of water. His former depression seemed to turn into his fuel at this moment, making his curiosity burn, and he learned with enthusiasm and devoured all the cooking skills he saw!

"God is giving me food!" This is the unanimous evaluation of several masters privately.

Time flies, and Hao Xianben is worried that he will feel more and more lonely. In this state where no one can speak and cannot touch anything, he gradually feels that time and space are misaligned, blurring the memories of his life in the past twenty-one years and becoming a ghost lost in ancient times.

But this did not happen.

Whenever he has strong negative emotions due to loneliness, the "Peng Zu Chu Sutra" floating beside him will overflow with a stream of spiritual energy, allowing his spiritual platform to restore the Qingming Festival.

Although the cooking scriptures will only dispel his loneliness and keep his memory clear, and will never eliminate his mental fatigue after learning to cook, Hao Xian felt that he should be content, and other chefs can't even ask for such opportunities!

The only thing that is a bit unbearable is that he misses his sister...

"I'm sorry, Sister Sisi, I miss you very much!" Hao Xian suddenly screamed and jumped up.

It turned out that he fell asleep at some point. He dreamed that Huang Sisi was beating him while asking, "You dare not miss me."
Chapter completed!