Because when picking out the snail with a stick, you need to be careful and know how to pull it back and forth slowly to remove the complete snail.

Unlike freshwater snails, the tail of the snails is edible. It can even be said that the essence of the whole snail meat is concentrated on the dark brown snail liver at the tail.

If the screw tip is crispy.

Then the snail tail is the real flavor.

However, Zhang Xiaoxiao is really not good at this.

After accidentally breaking the tail after picking the snail twice in a row, she resolutely handed over the fine work of picking the snail to Lynch.

I saw Lynch took two toothpicks and poked them at the solid screw head. Then he held the screw shell with his left hand and pulled the screw head with his right hand. He carefully exerted force along the direction of the tail of the screw shell. After repeated pulling and pulling

Within a few minutes, he took out a whole complete snail meat that was slightly larger than a quail egg.

He then gently tapped the snail into the dipping sauce mixed with soy sauce and green mustard twice, and threw it into Zhang Xiaoxiao's mouth.

With Zhang Xiaoxiao chewing a few times, a feeling of happiness suddenly emerged from her face.

Women with good fortune are only responsible for eating!

About half an hour later, the basin containing the snails on the table was empty.

But Zhang Xiaoxiao looked at Lynch with a little frown.

"Brother, I'm so tired. It turns out that if you eat too much snail, you will be so tired."

"Haha, of course, there are about 30 snails here. You have eaten 20 of them by yourself. Who is not tired of you? Those snail tails are actually similar to those snails and crabs. Although they taste very fragrant, if you eat more at once, you can eat more at once.

It's also very choking. Come on, take a sip of Coke to relieve the greasiness."

While laughing, Lynch picked up the half-drink Coke from the coffee table and handed it to Zhang Xiaoxiao.

Zhang Xiaoxiao took the Coke and took two mouthfuls without hesitation. Then she paused for a few seconds, then burped out invisibly.

This operation made Lynch laugh.

When Zhang Xiaoxiao faced Lynch's laughter, she did not show any embarrassment, but instead revealed her true feelings at the moment.

"Cool!"

"Can you still eat it? If you can eat it, I will continue to make abalone. The soup is almost done."

"Okay, no problem, isn't it just a few abalones! I mean a little!"

"My rice bucket is really good, so you can collect it first, and move it to promote digestion. I'll get abalone now."

"Hmph! It's a blessing to be able to eat!"

Lynch came to the kitchen and saw that the broth was almost cooked, so he ran the pressure cooker again.

This time he poured the washed abalone and an appropriate amount of broth into the pressure cooker, and then added oyster sauce, light soy sauce, coriander and other seasonings together.

Turn SAIC to low heat and simmer for 15 minutes.

During the 15 minutes of waiting, Lynch, a man who was a cooker in the old family, was not idle, and continued to add some water to the pot where he had just made the soup.

After simmering the ingredients in the pot once, you don’t need to pour it out. Add water to make two soups and cook noodles. Cooking flour is invincible.

He has decided to cook noodles with this soup tomorrow.

After 15 minutes, Lynch put all the abalone in the pressure cooker into the wok, then filtered out the impurities in the remaining soup in the pressure cooker and poured them in and collected the juice with the abalone.

When the soup is almost thick, it will be added with a sauce. This home-style baked abalone is finished.

In fact, the key to whether baked abalone is delicious or not is the soup. If you want to save trouble, you can also buy abalone sauce and mix it with water to make it. However, the flavor is naturally far from the one used to bake with broth.

"Your abalone is delicious, and the taste doesn't seem to be much different from the one we ate on the 11th. The abalone tasted a little glutinous last time."

"You're not talking nonsense? They're dry abalone, and they're fresh abalone. Can you compare it?! The price of these 10 of you is less than one of them."

"So that's the case! Then there's no need to be too troublesome!"

Hearing this, Zhang Xiaoxiao, who had been cutting and eating with a knife and fork, poked an abalone with a fork and started biting it.

Indeed, it is better to have a big stutter!

What bad intentions can women who love food have?

Lynch looked at Zhang Xiaoxiao's voracious look, for some reason he suddenly thought of Wang Ruoqing who had dinner with her a few nights ago.

That girl is indeed too fairy-like and too serious.

Not down-to-earth at all!

I have to say.

Sometimes I have to try to capture a man's heart.

You have to seize his evil taste.

For example, Lynch likes Zhang Xiaoxiao, a slim and true girl with a slim and true personality who looks very delicious when eating!
Chapter completed!