Xia Yu also called his parents, and he said he would handle something in Hong Kong City and come back later.

Xia’s mother is too lazy to talk about him now, and she knows that the monthly rent of the house he rents in Hong Kong City is more than 100,000 Hong Kong dollars.

Judging from his appearance, he really needs such a place to stay.

The future daughter-in-law Bai Yujiao and daughter Xia Xue are very supportive of him.

They also often go to clean and clean.

Everyone asked Xia’s parents to go to Hong Kong City to play, but Xia’s mother was not interested at all. It was extremely difficult to ask her to come to Yuhai City to play.

"I heard that there is a mess there. You all have to pay attention to safety and especially take care of several girls." At this moment, she only told Xia Yu that even she knew the situation there.

Xia Yu nodded and said that it was no problem, and he said that he would basically not go to places with a lot of people.

Dad Xia had nothing to say to him, he just said it back.

Then Xia Yu got something to eat, then sorted out the things in the space, and after he wasting all his mental power until midnight, he would have a good rest.

The next day, he slept until he woke up naturally. When he arrived on the balcony, the sun had risen for a while.

His things are all in the space, so there is no need to "receive goods from the freight company" as he calls it.

He stayed at home, sorted out the newly salvaged Yuan blue and white porcelain, and then searched the Internet for information. A day passed quickly.

Xia Yu likes such a quiet life and doesn't think he is doing nothing.

He was preparing to make dinner at 7 o'clock in the evening.

Xia Xue and the others won't be here until almost nine o'clock.

Chen Wenxiu came from Haizhu much faster, she arrived at eight o'clock.

Xia Yu opened the door for her, and the girl had a smile on her face, "Hello cousin!"

"Axiu has lost a lot of weight recently!" Xia Yu said with a smile.

"It's not because of the school's food." Chen Wenxiu accused, "Isn't it? My cousin's tooth-beating sacrifice is here! Did my cousin bring a lot of seafood back this time?"

Xia Yu nodded and said yes, "We have enough food ourselves, and the lobsters are full."

"I just knew my cousin was the most amazing!" Chen Wenxiu was very happy, and entered the house while chatting. After she put her backpack on the sofa, she was about to help, and then she also saw how many good things he had made back.

This foodie girl is very diligent when she gets food. The seafood that Xia Yu gets back is in the kitchen. He also built a small fish tank here, plus an oxygen supply machine, which can keep seafood for a few days.

"So many lobsters!" Chen Wenxiu's eyes lit up when she saw the lobster.

Xia Yu also knows that she loves lobsters the most.

There are also many types of lobsters he got back this time, including Chinese Jinxiu Lobster, Little Green Lobster, Fire Lobster, Oil Lobster, and Mixed Lobster.

Among them, the one that tastes the best to eat sashimi is Jinxiu Lobster, and the others are forgot.

As for Aolong, Boston lobster, etc., there are naturally no one here, and Xia Yu has not gone to Australia and Boston.

In addition to lobster, there are also all kinds of seafood in other categories.

There are many types of crabs alone, and even several types of blue crabs.

Like a particularly large purple claw crab, the big claws are purple and weigh more than one and a half pounds.

There are also many other sling crabs, which are enough for them to eat these days.

"My sister-in-law likes to eat crabs the most, she must be very happy this time." The crabs were tied up, but Chen Wenxiu did not relax her vigilance. She had been pinched by crabs, and the smell was so painful.

Xia Yu is now skillfully preparing all the seafood he wants to eat for the evening, so he eats sashimi and makes soup with Jinxiu lobster.

After scrubbing the crabs, steam them and eat them. I didn't plan to do too many tricks.

The point is the tiger shrimp they had never eaten before. Chen Wenxiu also started it himself, "This tiger shrimp is really big and is still lively! What are my cousin planning to do?"

"Cream tiger shrimp, the special way to eat seafood in Malaysia," said Xia Yu, and said, "I learned it secretly there, and the food made is pretty good."

"Okay, I'll learn to do it too." This girl Chen Wenxiu is also very easy to learn, especially in cooking, which is where several girls have a common language.

But Chen Wenxiu stopped rushing to make this dinner, and said she was left to Xia Yu to perform well. The last meal in 2019 was very memorable, so she helped her to help, and said she was on call.

Xia Yu's dinner was prepared very richly. In addition to lobsters, crabs, and tiger shrimps, they also had the delicious food they were thinking about, which could only be eaten in Hong Kong City.

Two Sumei fish weighing about three pounds. The too big Sumei fish is not that delicious and is easily poisoned...

He will have already processed it now, just steam it and eat it later.

Chen Wenxiu drooled at this moment and said, "Seafood of such quality is the most delicious steamed."

There is also steamed abalone with garlic vermicelli. This abalone is also unique to Malaysia and is very large in size.

I got a tortoiseshell grouper, and they usually eat very little, mainly fresh ones.

In fact, among these fish, the most excellent ones are the ones, such as mouse spots, Dongxing spots, Sumei fish, Qingyi fish, red melon seed spots, etc.

There are quite a lot of green fish in Xia Yu's space. I took some out today and kept them in the fish tank. I will eat them tomorrow and the next day.

These seafood were enough for five people to eat at night.

Chef Xia Yu and Chen Wenxiu also helped clean up the dishes and the dining table, and the evening meal was cooked less.

Chen Wenxiu said that it was enough for her to eat seafood and fans, and she didn’t need rice.

She was also quite busy, and even called Xia Xue and the others to ask where they were now.

Xia Xue said that she had already got off the train and got on the taxi and would definitely get home before nine o'clock.

Chen Wenxiu also took photos and posted them in the group, feeling that she was deliberately greedy for them.

At 8:50, Bai Yujiao, Xia Xue, and He Linlin entered the house.

They had the key, but they still rang the doorbell. Chen Wenxiu ran to open the door for them. When the girls met, they laughed and greeted each other.

"Have my brother prepared all the food?" Xia Xue asked this first.

Chen Wenxiu smiled and said, "It's almost done! My cousin said that dinner will start on time at nine o'clock. You put the things and wash your hands. "

Bai Yujiao didn't even put her bag and went straight to the kitchen.

The other girls were used to laughing. They were both super narcissistic and liked to show their love.

"Thank you for your hard work, husband!" Bai Yujiao entered the kitchen and hugged Xia Yu who was steaming fish from behind.

Xia Yu responded with a smile, "It's worth it to have a wife supporting me behind my back."

Bai Yujiao laughed, "I will definitely support my husband with all my strength, because I love you!"

"I love you too!" When Xia Yu and her were tired of it, it did not affect his cooking. Seeing that the time was about the same, she asked her to wash her hands and prepare for dinner.

This is not the first time Bai Yujiao has tasted his cooking skills. "My husband's cooking skills are so great, the seafood he makes must be very delicious."

After washing her hands, she also helped to bring the freshly baked Sumei fish and grouper to the table.

Chen Wenxiu had already prepared the dishes and chopsticks before. This time, Xia Yu didn’t get oysters or something, so she just stole the mouth and tasted the lobster sashimi.

He also specially prepared a bottle of red wine and asked them if they wanted to drink it. Bai Yujiao had no problem, but even He Linlin nodded and said she could drink some.

At this time, there is naturally no need to persuade people to drink wine. Xia Xue also said that drinking some red wine appropriately has the benefits of beauty.

Chen Wenxiu said, "I think the wild seafood my cousin brought is not only nutritious and delicious, but also has a significant beauty effect. Xiaoxue is much more beautiful than before, and her skin is much better! Not to mention my sister-in-law!"

Xia Xue was not modest either, and said with a chuckle, "I know my skin was a little dark in the past, but now it's really much better."

He Linlin also said, "In addition to eating seafood frequently, I think the saffron that the seniors get should also have some effect."

The girls often communicate these topics, and they talk very naturally.

Bai Yujiao is born with beauty, and after being with Xia Yu, she is even more feminine, which they can't learn.

Xia Yu said, "If you like to eat, eat more! I only have this ability to try to get more seafood so that everyone can eat it often."

Before the official start eating, everyone clinks their glasses first.

Several girls thanked him and looked forward to the beautiful vision for 2020.

Then he started to enjoy his carefully prepared seafood meal.

Chen Wenxiu was still muttering, "It's a worrying thing to have too many good things, I don't know what to eat first."

Everyone else laughed, and then the girl gave the first chopstick to the lobster she missed the most.

Everyone knew that Xia Yu asked her to come over and said that the lobster was full, and then she ran over happily. She was used to it because she knew since she was a child that she had something delicious with her cousin.

Bai Yujiao was not in a hurry to eat crabs, and tasted the most delicious Sumei fish first.

Xia Yu steamed two pieces and said that good things were in pairs.

But everyone has seen through his "rice bucket" essence and is particularly edible.

When he was on the Diaomen Island in Malaysia, he could solve a lobster, a Su Mei, and six tiger shrimps by himself. The total amount of seafood was seven or eight kilograms, and it was not enough for him to eat if he had less.

She still ate and chatted. Xia Yu also asked He Linlin, who is not so extroverted, not to be polite and just eat with her belly open.

He Linlin smiled and said that she would not be polite, but she followed Xia Xue to "eat and stay".

When tasting delicious seafood, Xia Xue also asked her brother if there were any interesting things on Diaomen Island.

Xia Yu also talked about some of his experiences on that island far away from the mainland. Of course, what interested them the most was about eating, drinking and having fun.
To be continued...