Dinner was eaten at home, and grandma and Bai Yujiao's mother Zhou Xiuying were in the kitchen together.

In addition to the seafood that Xia Yu brought, grandma also went to the market to buy a lot of ingredients and made a particularly rich table.

Xia Yu often brings seafood and fresh vegetables, so they can basically not buy seafood.

On workdays, Bai Hanhai and his wife don’t necessarily eat at home at night, nor do they want to eat breakfast at home, because they are mainly afraid of adding burden to their grandma. But their grandma still hopes that they will eat breakfast at home, so she gets up quite early every day.

Bai Yujiao usually doesn't eat lunch at home when she goes to school. After being with Xia Yu, she often doesn't go home to eat at night. She goes to Xiangli Binxue Community every now and then, and stays there for one night.

This evening celebrated her birthday, in addition to a particularly sumptuous dinner.

My family also prepared a birthday cake for her, which was not big, just like this.

Everyone had a lot of dinner, and they only ate birthday cake very late.

It was half past ten:30 after eating the birthday cake, and Bai Yujiao also spoke out to keep Xia Yu here for the night. He agreed happily, saying that she was the biggest today and that he would always be with her.

The next day, he had to go to work and school, and even Bai Gaorui was preparing to invite his old friends to see things, so he packed up and rested.

The two went back to her room and looked through the old photos. Xia Yu once again witnessed the traces of her growth since childhood.

Then the two of them were honest and continued to grow up happily together, and they both loved this way of growing up.

Xia Yu celebrated her birthday with her like this, and Bai Yujiao expressed her satisfaction with such a happy and happy day.

But after happiness, it will be a short separation.

Xia Yu was going back to his hometown fishing village, and Bai Yujiao stayed in Yuhai to continue to go to school.

However, Xia Yu said that he would go back to Yuhai to accompany her in a few days. Bai Yujiao understood him, "Just just do your own business. In fact, my husband has been accompanying me since he came back from Annan, and I am very satisfied."

Xia Yu is still a good thing to coax her, but it is always right to say it nicely.

Bai Yujiao also said happily that the next week of class would be a week-long National Day holiday.

There are no special plans for this National Day holiday. The main thing is that the whole country is on holiday, and tourist attractions must be crowded. Including some local attractions in Yuhai City, they are basically crowded.

Unless you go to a place where there are not many tourists abroad.

I only went to Jizhou Island for a good trip a month ago. Several girls were not so eager to travel, so they did not plan to travel abroad.

But they all planned to go back to their hometown fishing village to play for a few days, and then take their family to Yuhai to play. You can also go to the port city to have a look.

Bai Gaorui and Bai Yujiao both wanted to go to Hong Kong City, not for the sake of fun, but for the appreciation of several pieces of Yuan blue and white porcelain that Xia Yu gave to Bai Gaoze. Just watching photos and videos is definitely not satisfying, and you must get started in person.

Once you communicate, you may never see you again in your life.

For those who love cultural relics, this will be a lifelong regret.

The two of them didn't complain that Xia Yu wouldn't bring the things back, as that would increase a lot of unnecessary risks.

He took the risk of bringing a few Yuan blue and white pieces back to China, which was quite difficult and could not force too much.

Bai Gaorui also has a close contact with Bai Gaoze. If the following Yuan blue and white porcelain pieces are fast, they have to go to Hong Kong City as soon as possible.

Xia Yu didn't care much, and just let Bai Yujiao and the others decide for themselves.

After coaxing her to bed, I also took a good rest for a night.

They all got up early the next day, but grandparents got up earlier and cooked seafood porridge. They had to hurry up and eat the seafood brought back by Xia Yu.

Foodie Bai Yujiao is naturally happy. It would be best if you can have seafood every day.

After having breakfast together, Xia Yu drove her to school and then went home to pack up her things. Xia Xue and He Linlin also went to school. Chen Wenxiu returned to Haizhu City School yesterday afternoon.

He drove back to his hometown fishing village.

He also called his family and asked his grandmother and uncle's family to come to his house to eat the seafood brought back by Annan in the evening, mainly lobsters.

It was already past two o'clock in the afternoon when he got home. Xia's parents and mother were both at home, and the big yellow dog was even more enthusiastic about waving his tail and hugging his thighs.

The weather today was not very good. It was cloudy and the sea was windy and waves were not small, so they didn't drive the boat to fish. But both of them were still unhappy. Xia Mingguang went to the shore to catch fish in the morning, but Xia's mother didn't drive the sea, so she took care of the vegetable fields at home and then did housework.

Xia Yu drove a red and black Ruimei car home, and there were four packed foam boxes in the trunk, which contained seafood.

When he moved the things home, Xia's mother blamed him, "It's not that there is no seafood at home, you can bring them home, so the postage alone is not enough!"

Xia Yu smiled and said, "The seafood in Annan is not high and the postage is not expensive. I didn't buy any other gifts and I just made some food for everyone to try."

Xia Mingguang didn't say this at all, but only helped organize the things he brought back.

Xia Yu also packed a box for his uncle's house, took it down, and put it on another good horse SUV. After I waited to pick them up for dinner, the space would be more abundant when driving this car.

Xia’s mother couldn’t tell him, and Xia Mingguang and Xia Xue were basically standing by Xia Yu’s side, so it would be fine if she said a few words.

After all, she felt sorry for her baby son. She worked hard to go abroad and drove back for a few hours. She cared about whether he had lunch, Xia Yu replied that he would never let herself be hungry...

She asked him to go for a rest again, so he didn't need to interfere in cooking.

But Xia Yu was still not in a hurry to rest. He gave out all the Annan Guo specialty seafood he brought back and planned what to eat tonight.

"Have you given it to Xiaojiao's house?" Xia Ma asked him again.

"I gave it to her house and had two meals." Xia Yu replied, "I also gave it to the restaurant. Don't worry, mom. I definitely made a profit in this trip to Annan. We can just eat the seafood we got home."

Seeing that he was so thick-skinned, Xia Ma felt relieved.

As for Yuhai's family and Xia Xue, Xia Yu didn't need to talk much. Xia Xue communicated with her family every day, chatted with Xia's mother, what she ate every day, and whether Bai Yujiao had gone there, and basically communicated.

On the weekend, even Chen Wenxiu rushed to Yuhai from Haizhu City to have a lobster meal.

With Xia Yu's character of doting his sister, Yu Hai will not lack seafood in the past few days.

But seafood still can't be kept for too long. Even if it can be kept alive, it is not suitable for feeding it. If you lose weight, it will be a rhythm of losing weight.

After the arrangement was made, Xia Yu went back to the room to take a shower and rest.

He took a nap and did some things about himself. He now looked at a vagrant who was unemployed and had nothing to do, but in fact he had to do a lot of things.

Just cleaning up the newly salvaged Ming Dynasty shipwreck in the space and protecting these cultural relics will take a long time and effort to complete it.

The good news is that he can handle it casually and keep it in the space without worrying about other reasons, such as the most common one, after salvaging the cultural relics out of the water, it is improperly preserved, and not timely clean and desalinated, which will damage the cultural relics and cause irreversible consequences.

Without even having to take action, Xia Mingguang drove the car to pick up his grandmother's family.

Xia Mingguang likes this SUV very much, which is completely different from the electric tricycle at home.

Chen Fuqiang and the others were not allowed to be polite, so the box of seafood they sent was naturally not worthy of getting it back.

Grandma and the others didn't delay much, and they could help with dinner when they came here.

Chen Wenjie doesn’t have to be polite to his aunt and uncle, and Xia Yu is even more so.

After their family arrived, Xia Yu also came out of his room, and the men drank tea and bragged and chatted together. Grandma and aunt went to help prepare dinner. They were both fishermen and were the best at handling seafood.

Xia Yu is particularly willing to eat, and they don’t need to be polite. The key is that being polite is useless. Xia Yu doesn’t take it seriously at all. He should eat and drink.

When he went to Jizhou Island last time, he also brought some local specialty seafood back from there to try it out for everyone.

This time, everyone was even arranged to eat lobsters until they were full.

Several girls in Yuhai, including Chen Wenxiu who rushed over from Haizhu City, have already enjoyed such treatment and have also described it to their family.

Among the several types of lobsters, Jinxiu lobster is the most expensive.

Other small green lobsters, oil lobsters, mixed lobsters, etc., although among lobsters, they are all relatively cheap types.

But their fishermen know the most. No matter how cheap lobster is, it is also a lobster!

The price is much more expensive than ordinary seafood.

Such green lobsters are sold for about 100 yuan per pound in the country.

This unit price is more expensive than orchid crabs and safflower crabs.

They used to put shrimp nets and crab nets, and the only ones that were expensive than this were big shrimps and pixie shrimps.

Other sea fish are cheaper than ten yuan per pound.

It would be great to sell sea fish that costs 45 yuan per pound.

When dealing with lobsters together, Dong Xiaoyue also asked Chen Fuqiong whether the lobsters in Annan were particularly cheap.

Chen Fuqiong didn't understand very well. After all, fishermen basically wouldn't buy imported seafood, so they had it themselves, so why are they spending that in vain?

Grandma said that such wild lobsters should not be cheap either. If they are breeding, they may be very cheap. This is the same everywhere.

I also said that I would understand after I asked Xia Yu.

Everyone likes to eat lobsters, everything is good, but the price is too expensive...

After they prepared this seafood meal, they also asked about the seafood market in Annan when they had dinner together.

Xia Yu was naturally very replies. Not only did he check the relevant information, but he also went to the seafood market on the island to inspect it.

It can also be considered as a popular science with them about the seafood market in Annan. The seafood with the best quality will be given priority for supplying Chinese markets.

Everyone knows that Chinese foodies are the most famous in the world and are willing to consume.

Of course, the quality of exported seafood is also the most stringent.

Secondly, it is supplied to local hotels, restaurants and restaurants.

The worst one is to wholesale it for those who make roadside stalls, such as grilled lobsters or boiled lobsters, because they are afraid of eating them badly.
To be continued...