"Oh, Brother Yan is so embarrassed. Classmates have a meal and mess with you..."

Yan Kaishi was very enthusiastic: "Where do you! I am happy to entertain you, Lao Yan! Those two are your classmates? Oh, so beautiful! Hello, classmates! Alas, Xiao Wang, serve tea and tea! Yes, you drink tea and juice?"

A bunch of bald sluts came down and changed several partners. The audience saw him busy.

But the hotel owner really should have Yan Kaiseki's scenes, and only with hospitality will there be enough repeat customers.

Wang Yan looked back and smiled and said, "I'll try your tea, they don't have to worry about it. We brought our own champagne. You can watch the dishes, and I will follow your arrangements today!"

He Miaomiao hugged the bottle of the wine of the Paris Flower with confidence, and was not polite at all.

It's just two or three thousand, and there's really no need to be polite to Wang Yan.

"That's it, you guys sit for a while and see me!"

Yan Kaishi rolled up his arms and went straight to the kitchen.

Wang Yan was about to ask where Yan Bao was, but before he could speak, Yan Kaishi had already walked away in a hurry.

He Miaomiao finally wanted to chat with Wang Yan and asked curiously: "Didn't you just went to Xingcheng to go to college? Where did you meet friends?"

"I met him when I went to Mangshan a few days ago."

In this way, after a brief explanation, both girls were quite convinced of Wang Yan's social skills.

"You can get along with whoever you want..."

Wang Yan is quite proud, and the soft facial lines are not aggressive at certain special moments, but are good things most of the time.

Strong affinity.

Coupled with his demeanor and sincerity and frankness, he has never suffered any defeat in social interaction.

Taking advantage of Yan Kaishi's preparation of dishes, He Miaomiao began to look at the arrangements in the store.

Wanda Plaza has only been open for more than a year, so the external environment needs to be mentioned, it is very good.

The store is decorated in both bright and stylish, and the various dishes on the LED backlight board make people drool.

However, there are few people.

Xiao A muttered: "Why are there no one like? It's only two o'clock, so it should be someone to have a meal..."

Lunch time has passed at 2 pm, but the restaurants that open in large shopping malls actually have no clear meal time limits, and guests are hungry and when to eat.

However, there are only a table of guests at Shiban Cuisine - Wang Yan and his side and three.

It looks particularly miserable.

He Miaomiao glanced outside and shook her head disdainfully: "The whole mall is not very popular, can the restaurant be good? Look at the Wangpin Steak opposite, isn't there still no one? The broken mall has been open for more than a year, and I'm too lazy to come for the second time."

Wangpin is an internet celebrity in the steak industry today and has no shortage of petty gifts. However, Wangpin, Xingcheng Wanda, did not show any splashes and sank directly with the mall.

“What’s the reason?”

Wang Yan doesn't understand it very much, but he really wants to go into it.

"Is the positioning confusing?"

He Miaomiao doesn’t understand business very well, but her vision is still better than that of ordinary children. Based on her own shopping perspective, she gives some insights.

"Before opening, it was known as the largest luxury goods center in Central and South China, but no first-tier brands came to me, and they were all popular goods such as GXG.

We buy luxury goods to friendship, buy mass brands to Lehecheng and Yuefang, eat and stroll to Huangxing Road, Wanda wants to do anything but nothing. Who is impatient?

There has always been a shortage of people. If you don’t do activities, no one will come. If you do activities, you will be lively for two days. I guess there is no development."

Wang Yan nodded thoughtfully.

Not developed?

Not developing well...

If Yan Kaishi's business is booming, how can the eldest young man be embarrassed to poach people?

Just as he was thinking about someone, Yan Kaishi appeared on the stage with a huge wooden pallet.

"Come on, Xiaoyan, try my restaurant's big dishes!"

On the tray is a volcanic rock slab, beef, mutton, fresh shrimp, scallops, abalone, pine nuts, chicken gizzards, and all kinds of vegetables are sizzling with oil.

The waiter following Yan Kaishi was pushing a dining cart. The upper floor was a heated stone slab next to it, and there were various uncooked ingredients.

"The big one is called the thirteen spices of roasted stone slabs. I'll deal with it for you before eating."

Yan Kaishi took action directly, took a dizzy spatula and chopped it up, cut it into pieces, cut it down some of the 80% staple main ingredients, mixed it into diced pieces, mixed it repeatedly, and baked it, and finally formed a pile of small pieces.

Divide it into three piles, each pile is exactly one spoonful, and serve it in a small wooden spoon, and present it to the three of them.

"Tomato juice, lemon juice, exclusive sweet noodle sauce, exclusive hot sauce, barbecue sauce, seafood sauce, Xiang chopped pepper, salt minced pepper, salt minced pepper... Choose from thirteen flavors! First bite, you can taste the salt minced pepper and chew it in big mouthfuls!"

The ingredients are slightly burnt, and they look not as tender and juicy as the type, but they are definitely not mushy and exudes an attractive aroma.

Based on trust, Wang Yan swallowed the diced meat in the spoon in one bite and chewed it in big mouthfuls.

His eyes widened in an instant.

I'll go, it smells good!

The different flavors of a variety of ingredients are mixed together, and the texture is hard, soft and tough. It has a rich burnt aroma when chewed. The bigger the mouth and the harder it is, the more plump the feedback, which is extremely satisfying.

After being baptized by food, Wang Yan's taste is definitely very picky, but at this moment, I really feel a different enjoyment.

The ingredients themselves may not be good enough, but that feeling is unique enough!

"sharp!"

Young Master Wang gave a thumbs up in admiration.

Miss He thought it was delicious, and she ate so much that the corners of her mouth were covered with oil. She nodded: "It smells so good!"

"Ha ha!"

Yan Kaishi laughed happily, touched her belly, and shook her head humbly.

"In fact, it is a micro-innovation based on cost considerations. The ingredients are not good enough, so you have to work hard on the heat and bake different ingredients to the same dry force, and win with taste and seasoning!"

"If you have an idea, you can, Brother Yan!"

Wang Yan continued to praise him, sincerely.

Michelin Samsung chefs can develop dishes at any cost. Anyway, consumers pay for it, but normal restaurants obviously cannot do that.

The cost and taste are always at both ends of the balance.

The baked A5 Wagyu beef is of course tall enough, and it is simple enough to have enough flavor.

But a mid-range restaurant cannot always use such good ingredients.

How to play to one's strengths and avoid one's weaknesses tests a chef's creativity and imagination.

Yan Kaishi is quite powerful. It is not because he has a deep skill in being a chef, but because he is not aware of the spirituality that is not conservative.

Of course, using a stone slab to roast different ingredients to the same heat, the details are very clear.

"Brother Yan, you said that the heat of the stone slabs is very even, so you use the baking time to control the heat, right?"

"Yes! Xiaoyan, you are so smart, you know the little things!"

The business was blowing each other, and Yan Kaishi continued to cook for everyone.

"What kind of materials do you don't like, two beauties? Tell me directly that the ratio can be adjusted in any way!"

He Miaomiao was very active: "I want chicken gizzards, beef, peas and pig's neck, it's best to burn them a little!"

"Okay! If you think it's dry, you can use a piece of roasted carrot or raw melon strips."

"Uh-huh!"

The eldest lady was so fed up with oil and kept nodding.

She really doesn't pay much attention to her image. Her demeanor is far worse than Wang Yan, but she is not vulgar, and she feels like she is innocent and childlike.

Wang Yan felt his appetite so much as he looked at her.

Next, Yan Kaishi's performance special session.

After eating Shisanxiang, I started to roast it with another hot stone slab.

Fry the thin slices of fat beef until one side is golden, spread six cucumber slices next to it, turn over and fold on the melon slices and continue to roast, dip the sauce when it is 80% cooked.

It is fragrant, tender and smooth, melts in the mouth, but is not greasy.

Give the tomato juice on the stone slab, roast the small ribs of the lamb, pick the bones after half-cooking, stuff them in cherries, sausage leaves, coriander, etc., and bake them on one side with thick meat until golden and slightly burnt.

The outside is burnt on the outside and tender on the inside, the gravy is tightly locked in the meat, and it is full of fresh and sweet taste when chewed.

The most amazing thing is the grilled fish fillet. The thin fish fillet is slightly roasted for three seconds, and immediately roll a little chopped pepper to eat. The taste is extremely domineering.

Take another sip of champagne, it’s comfortable!

Just as Wang Yan was having a feast, his emotions unknowingly accumulated, and the system jingled.

【You taste a new style of barbecue deliciousness, and you get a little bit of it, and you activate a mysterious reward】
To be continued...