Chapter six hundred and seventieth room
The third update, pink doubles, the second to last day at the end of the month, please support everyone
It can be said that Zhang is just a polite sentence to read the full text. Even if Erlang and Luo Xiaoyan wanted to stay for dinner, they did not eat at their parents' homes in the old house, but instead came to their uncles and aunts' homes to eat.
Erlang and Luo Xiaoyan both shook their heads and said they were going to return to Luojia Village before noon. Today, Erlang was going to move to Luojia Village, so they had to settle down.
"Then come and walk around when you have time," Zhang said. This is also a polite word from ordinary farmers.
Everyone sent Erlang, Luo Xiaoyan and Luo Xiaoying. Lian Ye'er pulled Lian Man'er aside and asked in a low voice.
"Sister Man'er, your family has given a gift. They will kowtow to my house later. Do we have to give something to our family?"
"This, you don't need us to do the latest chapter." Lian Man'er thought about it and told Lian Ye'er, "It depends on how your parents arrange it. By the way, have you given gifts to our grandfather and Ya'er's parents?"
"I gave nothing." Lian Ye'er said.
The rules of the old house of Lian Family have always been that the children have no New Year’s money, and the new wife will not give anything to kowtow when she comes in.
Lian Man'er said nothing more.
Erlang, Luo Xiaoyan and the others were going to Lian Shouli's house, and Lian Ye'er said goodbye to Lian Man'er and led Erlang and the others over.
Nearly noon, Lian Shouxin and Wulang came back from outside, and Zhang told the two of them that Erlang brought Luo Xiaoyan to kowtow.
"…………… Her brother kowtowed me three times, alas." Zhang told Lian Shouxin, "Man'er and I discussed it, and gave them two rulers, which was considered a meeting gift."
"What did the old man give me?" Lian Shouxin asked.
"I heard that there is no one." Zhang said.
"Oh..." Lian Shouxin said.
"I am the one who is the one who is the one who is running from afar. We now have a reputation for being rich outside.
"Liang Man'er said, "Two rulers are not too much, not too little, they are also things they can use when they live at home."
"I gave it right." Goro nodded.
Lian Man'er and Goro have the same idea. Now the conditions of their family are different from before, and their identity and status have also changed. People have new expectations for them. Their family lives, especially when they have relationships, and there are more things to consider.
They were not petty people at first, but now they have to have wider hands.
Taking a foothold in this era must conform to the mainstream cultural customs of this era. Now that Lianman'er's family has money, there are many people who care about them in front of each other and behind their backs. They cannot ask for help, but at the same time they cannot be slacked off. Some people want to come and get some, but sometimes you have to let her get some.
However, the initiative must be in your own hands if you let them touch and how much to get them. This kind of thing must also be a matter of degree and a system.
Today, Luo Xiaoyan came, and there was an example of an old house in front of him. Even Man'er's house could give nothing. But they still gave it. This was a decision made by Lian Man'er for many considerations.
"Man'er. What do you think when you saw someone today?" Goro asked Lian Man'er in a low voice.
"I'm very happy to give her two pieces of yardsticks. As for her personality, whether she has any other thoughts or something, it's too early to draw a conclusion, it depends on the future." Lian Man'er thought for a while and replied. Luo Xiaoyan's words and deeds today were very interesting, but when she met for the first time, Lian Man'er didn't want to label her so early.
Even if it is a bit utilitarian and a bit thoughtful, as long as it is not too much, it is easy to say. When the water is clear, there will be no fish. Lian Man'er never intended to use the standards of a moral model to demand anyone.
"Yes." Goro nodded. She understood what Lian Man'er meant.
"That Luo Xiaoyan is the same age as Erlang, and she looks old." Zhang was talking to Lian Shouxin. "If you want to say this, Erlang is a little bit of a match for her. I saw that the man was quite honest and was also a miserable person. I still kept them for dinner, but they did not agree and said that they would rush back to Luojia Village before noon."
"The son of the Lian family will have to live in Luojia Village in the future." The emotions revealed in Lian Shouxin's tone were quite complicated. Seeing that it was almost noon, he sent someone to the old house to invite Lao Carpenter Luo to come for dinner.
"By the way, see if Erlang and his wife have left." Lian Shouxin ordered the manager Han Zhongdao.
Soon Han Zhong invited Lao Carpenter Luo to come over and prepared food for him in the kitchen. From now on, he would let him eat with his supervisor Han Zhong every lunch. This treatment is better for Lian Man'er's long-term workers. In the words of Lian Shuixin, if you pay enough wages and treat them well, they are skilled people, and they will feel happy. If you do a better job of doing your work, you will be better.
Han Zhong came over and reported to Lian Shouxin about Erlang, saying that Erlang and Luo Xiaoyan had left and there was no food left in the old house. Erlang only took away his clothes and a set of luggage. Erniu Niu was carried away by Luo Xiaoyan. It is said that Luo Xiaoyan was in the old house, so she fed Erniu Niu Niu and then coaxed Erniu Niu to sleep.
"How is the old man looking?" Lian Shouxin didn't say anything after hearing this, and asked about Mr. Lian's situation.
"The old man took medicine today and looked very energetic. He sat outside and watched the old man have been working for a long time." Han Zhong said.
There is a male man in the family who should have imported more people, but now it has fewer people. Even the old man's personality, even if he nods and thinks up, he will not feel happy. But he is much more reserved, and even if he is depressed, he will be depressed.
"Okay, I understand. You go and have a meal with Lao Luo." Lian Shouxin waved to Han Zhong.
Han Zhong agreed and retreated.
The roast duck hanger has been bought and placed, and there are also suitable wood. However, these days I have been busy making coffins for Mr. Lian and making trouble for Erlang and Luo Xiaoyan to get married, so I have been delaying the trial of roast duck.
Now that both of these things are settled, Lian Man'er discussed with Zhang that it was time to try making roast duck.
Try making roast duck. Lian Man'er is the theoretical guide and deputy, the chef is Zhang, and even Shouxin is also the deputy. Now Zhang is quite easy to slaughter the duck according to the method proposed by Lian Man'er. After slaughtering the duck and bleeding the duck, she removes the hair, and opens a small mouth under the duck's ribs, removes the internal organs of the main and deputy, and then thoroughly cleans it.
Then, use boiled malt sugar water to color the duck's skin. Next, hang the processed duck in a cool and ventilated place to dry the blanket. In this season, the duck skin will usually dry in only two to three hours. At this time, it can be baked.
The duck before entering the stove should be filled with soup first and then colored.
At the same time, burn wood in the hanging furnace, and wait until the furnace temperature rises to a certain level, you can hang the duck into the stove and bake it.
When roasting, you should pay attention to observation and turn the duck blanks in time. It takes about two quarters of an hour from the duck entering the stove to roasting. After roasting the duck, you can take it out of the stove and then judge the degree of roasting the duck based on the color of the soup in the duck cavity. If the soup is pink, it means that the duck is not roasted at most, and only 70% or 80% cooked at most. If the soup is light white, the heat is the best. If the soup is thick and milky white, then the heat is over.
After the duck is released, you need to immediately apply a layer of sesame oil to make the duck skin more beautiful and look better.
Lian Shouxin and Zhang carefully controlled the temperature, while Lian Man'er carefully recorded the record.
That evening, after a few people worked for a long time, the first roast duck was finally released.
"Is the heat a little over?" After the roast duck was released, the soup inside was released to check, and it was found that the color was milky white. Zhang remembered Lian Man'er told her that this color means that the duck was roasted a little too cooked.
"It's okay." Lian Man'er glanced at it and wrote a few words on her booklet. "For the first time, this is good. Next time, I'll just control the fire a little bit, and it should be fine."
Zhang nodded and said that she had written it down.
In Liaodong Prefecture, people often eat stews, and they usually tend to cook the food a little more. Zhang's operation is due to habit.
The duck was roasted and then painted with sesame oil. Next, another highlight was the duck. This work was handled by Lian Shouxin, the best knife craftsman in the Lian family.
After roasting the duck, you should put the skin and meat in time before the duck breasts collapse. At this time, the meat is the best and the most delicious. Lian Man'er told Lian Shouxin that each piece should be accompanied by the skin and meat, and the slices should be as thin as possible. I have to say that even Shouxin is quite talented in cooking. After several adjustments, the duck meat produced is already quite well-known.
Seeing that Lian Shouxin had already taken action, Zhang had already prepared the batter and started baking lotus leaf cakes in the pot as Lian Man'er said. Zhang was good at baking cakes, but when Lian Man'er asked, he immediately started to do it. The baked lotus leaf cakes almost made Lian Man'er unable to pick up anything bad.
Even Man'er was not idle at this time. She put the sweet noodle sauce she had prepared in advance on the plate, cut the radish, cucumber and green onions into thin strips of appropriate size, and also put them on the plate.
A large plate of duck meat, a plate of lotus leaf cake, a plate of sweet noodle sauce, and a large plate of radish strips. Cucumber strips and shredded green onion were served as supper. Mr. Lu was invited to sit in the seat. Lian Man'er first picked up a lotus leaf cake, applied the sauce, picked up two slices of duck meat, added some radish strips, cucumber strips and shredded green onion, and rolled them up and handed them to Mr. Lu.
"Sir, please taste it." Lian Man'er said.
If you have delicious food at home, you naturally have to give it to Mr. Lu first. Moreover, Mr. Lu is knowledgeable and a foodie, and his opinions are of great importance.
Mr. Lu ended up eating the lotus leaf cake rolls slowly. The whole family looked at Mr. Lu, and even Man'er wanted to see any change in Mr. Lu's expression.
Seeing Mr. Lu's expression go from surprise to stretching to enjoyment, after eating a roll of lotus leaf cake, Mr. Lu let out a sigh of relief.
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Chapter completed!