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Chapter 129 Mahogany(2/2)

There are also some colanders, cutting boards, bowls, plates, rolling pins and other tools.

"Except for the two I picked out just now, I want all the other pots in this set. I also want this set of knives. I don't want the rest. I feel comfortable using new bowls and plates."

The big man pointed at the chopping board and rolling pin anxiously and said, "Our chopping board is made of ironwood and will never shed slag. In the early years, ironwood was also produced in the mountains here, but it has long been chopped down. Look at this piece.

It’s rare to see such a well-dressed ironwood chopping board.”

Li Xuewu knew that ironwood is a famous hardwood in the world. Ironwood is hard in texture and has excellent mechanical properties, but it is rarely seen in later generations, so he really doesn't know that it can still be used as a chopping board.

The chopping board that the big man is pointing to is more than 50 centimeters in diameter. It is a cross-cut log with a width of more than ten centimeters and is surrounded by a circle of iron hoops.

Seeing that the big man was really a little anxious, Li Xuewu looked at this thing and said, "Okay, okay, I'll listen to you, I want it."

Seeing that the sales promotion was effective, the big man added, "Look at our two rolling pins. They are made of genuine Chinese toon wood. Look at how deep the color is. If you smell it, they all have a fragrant smell."

As he spoke, he asked Li Xuewu to smell it, and found that it did have the fragrance of toon, just like the smell of toon leaves that he eats.

"Chinese toon wood is very corrosion-resistant and can repel insects. As the old saying goes, "mahogany" refers to toon wood."

The big man looked like you'd make a profit if you caught up, and said, "You also know that toon leaves are edible, and they are often picked, which limits the growth of the toon tree, so we rarely see that kind of full-grown tree."

Li Xuewu couldn't laugh or cry as he took the two rolling pins in his hand. The big man also told Li Xuewu the origin of the two rolling pins.

"There are many kinds of rolling pins, including single-handed sticks, double-handed sticks, olive sticks, flower rolling sticks, and walking mallets."

"Our two rolling pins are commonly used by chefs in Henan. For dumpling wrappers and wonton wrappers, we use small rolling pins with pointed ends. When rolling noodles, we use large, thick, long and equal-diameter rolling pins."

Li Xuewu knew what the big man meant. The white gum masters in the north were the most famous ones in Shandong and Henan. The big man wanted to put nameplates on these two rolling pins.

"Okay, I'll listen to you, you can agree on the price."

Li Xuewu saw that this man was also a chef, otherwise he would not have been able to explain it in such detail and in such a clear way.
Chapter completed!
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