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708. Check in [Eggplant Cha Cha Creative Yunnan Dishes](2/2)

A hollow tube, and the steam enters the pot from here, and then cools and turns into chicken soup.

The meat in this chicken soup becomes very rotten, soft and very fragrant after being steamed.

The chicken is tender and smooth, and the soup is very beautiful. Because the muscle itself has the flavor of Chinese herbal medicine, it is not greasy at all when you eat it, but feels very comfortable.

Especially when some common side dishes are added to it, the taste is even more delicious.

Then put the chicken into the water and boil it, the taste is even more delicious.

Li Xiao couldn't help but sigh.

"Fortunately, I can eat so many delicious things in Yunnan."

At this time, others were dissatisfied.

"Hey, don't forget to talk about delicious food. This must belong to Sichuan, the land of abundance. By saying this, don't you take Sichuan seriously?"

Seeing this sentence, Li Xiao's face suddenly darkened. How could he allow such words to be said in the live broadcast room?

"This can't be nonsense. I just sighed. Okay, okay, don't dwell on this matter anymore. Next, I will give you another dish."

"Every place has its own unique food customs. We cannot say that the food in other places is not delicious just because of our own personal preferences."

Another dish is Griddle Pot Tripe. Griddle Pot Tripe can also be regarded as a Yunnan dish.

He first tore the tripe into pieces piece by piece, then passed grain oil into the pot, then added peppercorns, onions, ginger, and garlic in sequence, and then added dried chili peppers and stir-fried.

After frying for a certain aroma, add the tripe and then dry fry.

Wait for all the flavors to blend together, then add cooking wine until the moisture in the belly is stir-fried, and then add the store's secret beef sauce.

After the color is evenly stir-fried, add the garlic leaves and continue to stir-fry.

When the time is almost up, add the celery and continue to stir-fry. After five minutes, it is almost ready to be taken out of the pot and served on a plate.

The color of the fried tripe in a dry pot is so bright that it makes people salivate when they see it, which makes Li Xiao even more excited.

You must know that this thing is the most delicious at nine points, but he has to drive, so it is not easy to eat it for a long time.

[Ding dong! Check-in is successful, the food restaurant you checked in is: [Eggplant Cha Cha Creative Yunnan Cuisine]]

[The dishes are delicious and nutritious]

[Ingredients are purchased fresh every day, healthy and pollution-free]

"Ding dong! System rating.

[Eggplant Cha Cha]’s star rating is two stars.”

"Ding dong! You have won a check-in reward from a two-star gourmet restaurant."

【Fortune point 1】

[Introduction to Luck Points: Luck can make the host's luck better. The higher the Luck Points, the better the luck. 】

【Money: 20000】

【Famous: 40】

[Introduction to fame: 1 point of fame will allow 10 strangers to recognize you through different channels]"

Seeing that the rewards from the live broadcast check-in have arrived, Li was overwhelmed with news.

Then he directly asked the waiter to give him a piece of rice, and then started working.

He ate the food one bite at a time. It tasted great.

Seeing Li Xiao eating so much, many people picked up the phone and started booking seats.

"I remember eating such dry pot tripe once, it made me scream from the spicy taste."

Li Xiao said while eating.

“But the dry pot tripe here is not that spicy, but more fragrant.”

“Spicy and spicy, the taste is very appetizing and goes well with rice.”

He took several mouthfuls of rice while talking.

Greedy netizens are drooling.

"Oh my gosh, it's so delicious to watch the anchor eat."

"It doesn't matter if the anchor is handsome, how come he still eats so elegantly? Even if he eats so fast, he's not ugly at all."

"Even if the anchor is handsome, he can still travel everywhere. I really envy the anchor."

"I wonder if the host still lacks a girlfriend at home, hahaha."

"We old fans all know that the anchor has a girlfriend."

"Today is also a day to miss Tuanzi. When will the Tuanzi baby show up?"

"Didn't I just meet Tuanzi yesterday?"

"Why do you miss Tuanzi now?"

"Baby dumplings are so cute, of course I miss them every day."

"The anchor is so handsome, why don't you think about it every day?"

"Because I can open the live broadcast software every day and watch the live broadcast. Don't blame me for it. I definitely love the anchor."

"This dry pot tripe looks really delicious, suck it up."

"I think not only does the dry pot tripe look delicious, but even the rice in the host's hands, I think it should be a little more fragrant than other rice."

"After all, it's the anchor's meal, right?"

"You ugly dogs, go away quickly. Are you going to let us ugly people live by talking like this?"

"How can the anchor look so good-looking?"

"Look, look, the host has eaten half of the food so quickly."

Li Xiao swept away the food on the table like a cloud.

Then he burped with satisfaction.

After saying hello to the fans, today's live broadcast ended happily.
Chapter completed!
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