291. My dad is the vice president of the Chefs Association!(1/2)
Zhou Jie took a deep breath quickly, fearing that he would be carried away by anger and die on the spot due to cerebral thrombosis.
He now regrets so much that he could have been so naive.
Do you really believe that a young man from a big family can do well?
His ability is indeed stronger than many people, but his ability to cause trouble is also ridiculously strong!
It's not enough for this guy to offend once. He wants to come back and offend again. He has heard about what just happened.
Originally, he planned to discuss this topic with the other party in detail when he had a rest at night. After all, as the head chef, he did have this responsibility to teach him how to behave.
After all, forming a good relationship with the most outstanding child of the contemporary Li family in Guangdong will be of great help to him when he grows up.
After all, judging from the other party's current growth rate, at his age, a 6-star senior chef will be a sure bet.
If you have enough luck and hard work, the possibility of becoming a 7-star senior chef is very high.
At that time, the other party was in his prime, and the little brat of my own who was only a few years old probably had just made his debut.
At that time, you want to become a disciple or want to learn, or you want help, or you want to find some special supply channels.
This grown heir of the Li family will be a huge help. After all, the Li family has been involved in the catering industry for more than 300 years and has a lot of connections.
There is no way he, a guy who is fighting alone, can compare. Of course, he will not completely invest his chips in a young child.
It's just that having one more friend will give you more ways to go, and it's always good to be prepared.
If you form a good relationship early, you will be able to occupy a place in the other person's heart, and it will be much easier to ask and do things in the future.
However, he had no idea that before the education had even begun, the other party would give him another heavy punch, and this heavy punch was no longer in the face, but in the heart.
This heart-wrenching punch made Zhou Jie dizzy and his eyes were filled with stars.
He didn't know which part had the problem, but he had already made it clear to Xiaoyan.
There was something wrong with the shrimps at home. Why did this guy hear that he wanted to avenge himself and slander Quanjude?
However, Xiaoyan, who spoke hurriedly at this moment, answered the doubt in his mind.
"Xiao Sheng, I told you that the chef personally tasted this. This is indeed a problem with our shrimps. It is not deliberately looking for trouble."
However, Li Bingsheng was very stubborn and directly avoided Xiaoyan's obstruction and said in a confident tone:
"Sister Xiaoyan, let me tell you, I have seen this kind of people the most."
"With a few fans on your own account, you can brag and act wildly online. Don't be afraid. If something happens to him, I will take care of him."
"My dad is the vice-president of the Guangdong Chefs Association. What he says should be better than the bad anchor in front of me, right?"
!!!
Zhou Jie
!!!
Xiaoyan
!!!
Li Xiao
The three people, who were not originally close to each other, looked at each other and saw pity in each other's eyes.
Of course, this pity is not for the people present, nor for Li Bingsheng, but for Li Bingsheng's father.
Good guy, such a son is really unlucky for anyone.
I guess I did a lot of bad things in my previous life to meet such a cheating son.
It's okay to do things by yourself, but you also bring the adults out.
If the problem was small, it would be okay, but if the problem was big, it would probably really screw up his father.
At this time, Zhou Jie also had mixed feelings in his heart. One second he was thinking about how to clean up the mess for this boy from the Li family, but the next second this thought became very weak.
For a guy who can cause trouble like this, no matter how talented he is, whether he can get ahead is still a question.
Even if you get ahead, I'm afraid you'll offend more people than you know, and by then your network will be a little bit different.
We must know that there is often the problem of being underestimated by peers in the industry, and this is especially true in the chef industry.
Most chefs always feel that the dishes cooked by others are not as delicious as their own dishes. Their cooking methods, taste, everything are not good, but their own cooking is the best and most authentic.
And people like Li Bingsheng, who rely on his father and his good talents, are a thorn in the side of many people.
If your skills are truly at their peak and unstoppable, then there won't be much of a problem.
A too large gap will only make others feel a sense of awe and admiration, but not envy and envy.
But Li Bingsheng is currently at the level of a two-star senior chef, and is probably slightly inferior to a two-star chef in some aspects.
After all, he is only 18 years old this year and has just graduated from high school. He is just a student and has to study in school most of the time.
He actually had very little time to practice his cooking skills, and his family didn't let him give up his studies early.
If he didn't have enough talent and a strong family learning atmosphere, I'm afraid the other party would be a one-star senior chef now.
Although it is indeed rare to have a strength close to two stars at such a young age, and it even feels a bit amazing.
However, the level of a two-star chef is still too low. He may be able to excel in some ordinary restaurants, but he is simply inconspicuous in high-end restaurants.
Amazingly talented, young, hot-tempered, and from a good family background.
These points are all factors that will make others jealous and attack you. If you are amazingly talented, young and well-born, but have a humble character.
Then even if others are jealous, they must say that if you are virtuous and talented, you will become famous in the future.
And on the surface, it's impossible to do anything too obviously malicious.
However, the problem is that the other party's temper is really too hot and he doesn't think twice before doing things.
This is a big problem. If you offend people every day, you will probably be played to death before you grow up.
You should know that all exams before 6-star are reviewed by independent judges.
If there are ten random judges, all of them will dislike you, and they may even be your enemies, friends of your enemies, or relatives of your enemies.
Then you can stay in one or two stars for the rest of your life.
In the world of chefs, no matter how good your cooking skills are, no one will recognize you without a rating.
After all, a chef is not only good at making delicious food, but also how he conducts himself is also an important criterion.
If you meet a chef with bad character and see that your store is doing well, he will immediately raise the price and force you to increase wages and manpower, otherwise he will be passive and slow down work.
No matter how good his cooking skills are, he still cannot be used. For example, a chef with bad interpersonal relationships cannot get along well with anyone in the kitchen.
Even the dishwashing aunt can complain about him, so it will be difficult for this chef to be accepted by others.
After all, one rat droppings might stink up the pot of porridge in the kitchen. If other people are unhappy cooking every day, then the food they cook will naturally not taste good.
If the food is not delicious, there will be fewer customers, and the boss’s income will be reduced, and his temper will become worse.
When the boss's temper becomes bad, everyone in the kitchen and front office will suffer.
Therefore, such a person will also be ostracized by other colleagues, and they are not willing to give him a chance to get ahead.
In Zhou Jie's opinion, Li Bingsheng is very likely to become the kind of street rat that everyone calls for beating.
Therefore, in his heart, the importance of the other party quickly faded away, and it was really difficult to rely on such a person for help.
However, considering the intricate network of relationships behind the other party, he was unwilling to offend the other party.
He could only sigh softly and explain:
"Xiao Sheng, this is what's wrong with you. If you can't trust this guest in front of you, you should trust your Uncle Jie, right?"
"I have personally tasted it, and it is indeed a problem with our shrimps."
"It is very likely that there was a flaw in either of these two points, storage or transportation, which caused the shrimp to indeed go bad."
"Although the spoilage is not serious, it is a fact that it cannot be eaten. There is no doubt about it."
"If you don't even believe me, then you can try it yourself and then draw a conclusion."
After hearing Zhou Jie's words, the originally aggressive Li Bingsheng's arrogance was reduced by more than half.
However, he did not directly believe Zhou Jie's words. He hesitantly took the chopsticks handed to him.
Without hesitation, I picked up a piece of fish-flavored shrimp balls.
His way of eating was rather rough. Instead of analyzing the problem step by step like Zhou Jie, he just stuffed the whole shrimp ball into his mouth.
However, soon under the gaze of everyone, Li Bingsheng's expression changed from unruly to doubtful, and then became a little entangled.
He glanced at the camera and swallowed the idea of spitting it out.
He took a deep breath, stopped chewing, and swallowed the unbroken shrimp balls into his stomach.
Seeing Li Bingsheng's confused look, Li Xiao felt funny.
This guy is really weird. How did he survive to this day without being beaten to death by others?
I just finished educating him and gave him a chance, and he jumped out to cause trouble again. How heartless and thick-skinned this is.
To be continued...