"Well, going to the countryside to exercise is also a good thing. I am the factory director now." Sha Zhengyang naturally knew what Xu Tie was thinking and said with a smile: "Although there is no level, there are people calling me the factory director in front of others."

Xu Tie seemed to have realized this and quickly called Sha Zhengyang to take his seat. Yu Zhengrong next to him was already joking with Feng Zicai, and also introduced Feng Zicai to Xu Tie and others to meet him.

There was no one else in the restaurant this time, just the police officers from the criminal police team who intercepted fugitives with guns last time.

In addition to Xu Tie and Yu Zhengrong, there is also Xie Hua, who is a few years older than Yu Zhengrong, a policeman transferred to the Public Security Bureau by the Industrial and Commercial Bureau, and two old policemen, Lao Wu and Lao Cui.

In this interception battle, Xu Tie and Yu Zhengrong were awarded the third-class merit respectively. No other reason. Xu Tie first injured the fugitive. Yu Zhengrong not only killed the fugitive, but also was injured. As for the other three police officers who participated in the interception battle, they were awarded.

For the police, setting up checkpoints and interception is a job, but when the opponent has a gun, it is hard to meet them.

In addition to one medal, the third-class merit rewards 500 yuan in cash, while the rewards only have one certificate and one hundred yuan in cash, but this is also very satisfying for the police.

Five hundred yuan is equivalent to nearly three months' salary, so today's meal is naturally Xu Tie and Yu Zhengrong come to treat him.

Sha Zhengyang is completely different from Sha Zhengyang in the past. Once on the table, a few words can quickly arouse the atmosphere. Hongqi Daqu opened two bottles and began to pour wine for the people on the table.

These days, there are still no wine dividing instruments or glasses, which are basically five cents a cup.

This kind of wine glass is commonly known as a cow eye cup, which means that the cup is big enough to hold a cow eye.

As long as you pick up this kind of cup, it will be a whole cup, so Sha Zhengyang is busy asking everyone how he feels about this wine before everyone gets excited.

"It's okay, it feels like Jian Nanchun." Xu Tie took a deep sip and slowly recalled: "It's a bit powerful, how much is it?"

"53 degrees." Sha Zhengyang replied: "Brother Wu, Brother Cui, what do you think?"

"Well, it's almost the same, it's just that taste, rich and mellow, a little different from Quan Xing." Wu Guofang is an old jar of wine. You can tell about it with a sip. A dark face also showed a deep expression.

"Wu Ge is a master of wine tasting. Yes, this wine is different from Quan Xing. It is brewed by mixing several kinds of grains. Quan Xing is a kind of material." Sha Zhengyang gave a thumbs up, "Wu Ge, how do you think the taste is?"

"Not bad, not as good as Wuliangye, but I don't think it's much worse than Jian Nanchun, at least equivalent to Mianzhu Daqu."

Wuguofang’s hometown is Chongshan County, which is also the main producer of Hanchuan wine. Some relatives have also opened wine shops, so they are familiar with this industry.

"Zhengyang, your wine is not bad, how can you do it? How much does it cost per pound? First, I will use a plastic bucket to get ten pounds."

"Oh, it's definitely not ordinary to let Brother Wu speak, I'll try it." Lao Cui was a few years younger than Wu Guofang. When he heard this, he picked up the cup and took a big sip, smacked his lips, and nodded: "Well, it's really not bad. I've never heard of this wine in Hongqi Winery. I've drunk both Hongqi Daqu and Hongqi Touqu before, which is not bad, but it's not as mellow and thick as this wine."

Sha Zhengyang grinned and felt much more at ease.

This is the raw pulp from the old cellar. It was blended through a new process and it seems to be extraordinary.

However, this is aged oriental red, which is one level higher than the fine oriental red, but it reaches a level close to Jiannanchun, which is also very unusual.

"Those guys and old men taste this wine." Sha Zhengyang took out the fine Dongfanghong and asked them to taste it, especially let Yu Zhengrong, Xie Hua and Feng Zicai taste it.

The degree of high-quality Oriental Red is several degrees lower, only forty-eight degrees, but it is still the same cellar. Of course, the quality is slightly inferior to that of aged Oriental Red, which is mainly aimed at young people.

After drinking Yu Zhengrong and the others thought it was good, which was much better than Liu Langchun, Chunsha Wine, Quanxing Tou Qu, Jianzhuang, which also added Sha Zhengyang's confidence.

In fact, wineries that can gain a foothold in Hanchuan Province all have their own foundation. There are thousands of liquor companies in the province. If you can open up a market in one place, it is enough to show your strength.

The key is market development, whether consumers can accept and remember your products. This is the key.

The competition in the liquor market in this province is too fierce, and the eight famous liquors are naturally free of market pressure. However, second- and third-rate wineries can only fight for the blood, so going out is undoubtedly a choice.

But not everyone has the courage and strength to go out and compete in foreign markets.

If you don’t understand the external market situation and the early real money investment mean huge risks, you will lose all your money if you are not careful.

Therefore, more companies would rather guard one acre of land at their doorstep and be at peace with a small wealth than go out and have a fight.

At the same time, these companies did not have better marketing strategies to open up the market, which is their biggest shortcoming, and this is exactly the biggest advantage for Sha Zhengyang.

First, I served two cold dishes, one cold white meat, one green pepper-crusted egg, and the roast duck was quickly served, two large plates, one plate of bitter melon roast duck, one plate of konjac roast duck, and another plate of garlic roasted earthy eel.

"Brother Xu, this is the newly made earth cherry eel. It is not sold outside. It is sent by my relatives in my hometown. You are here. I will make a plate for you to ensure Bashi!"

The boss is also a short and fat man in his thirties. He knew at a glance that he was a chef. His belly was three feet tall. He stretched a piece of ice silk Mengte round and had no penetration at all. He even had a jammed belt buckle and was stuck at the end, and he still couldn't get it.

"Fatty Ma, how come there are so many earth yellow eels these days? They have made them specifically for me." Xu Tie seemed to be very familiar with the boss, and said angrily: "Don't you charge for money?"

"Hi, Brother Xu, you said this and you are wronged. It was really sent by my relatives in my hometown. There were only about ten kilograms. I just cut it out and prepared to eat it myself. When you come, you are busy cooking and delivering it to you. Of course, there is no money to charge." Fatty Ma was anxious and quickly explained: "Wait a minute, I will give you another serving of tofu and roasted loach. The loach is also very fresh and absolutely comfortable."

"Loaches are also earthy?" Xu Tie smiled and joked: "You are earthy here, so those places are just fed from feed?"

"Hehe, then I dare not say that. I can only say that I know the ingredients of my own and dare not coax people. This customer can coax for a while, and if he loses his reputation, I can't do this business." Fatty Ma felt at ease.

"The ducks are free-range in the river, so they must have been fed some feed, otherwise they won't grow so fast, everyone understands. But they are definitely not all feeding, but as an auxiliary, mainly snails, clams and grains in the river and ponds. They are all specially arranged by people in my hometown. If you don't believe me, go and eat ducks from other families. There will definitely be differences in taste."

Fatty Ma said in a straightforward tone, "The eels and loaches are definitely rustic. They are all caught by acquaintances in the village themselves. I know their background. Sometimes there are, sometimes there are nothing, and you have to try your luck. Today, Brother Xu, you guys are caught up. There is only this. If they want to eat, they can only say sorry."

"Well, this is still straightforward." Xu Tie said with a slanted eyes: "Don't worry, I'll treat you privately today, and I have to pay for you. It's natural to give you money for dinner!"

*******
Chapter completed!