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Chapter 363 Guanqiao

Chapter 363: The secret

"Shopkeeper Mou, you are in Dongshi every day, have you heard of Zhang Da and his group?" In order to show Wang Kuang's importance to bullying and dominating the market, Yuchi Baolin asked Manager Mou in front of Wang Kuang. Over the years, he always felt that the distance between Cheng Chumo and others and Wang Kuang was getting bigger and bigger, and seemed to be a little separated. He took this opportunity to show that he still attached great importance to Wang Kuang.

In fact, it is not that they are getting closer and closer to Wang Kuang. Wang Kuang has developed over the years and no longer needs Cheng Chumo and the others to help, so he asks Cheng Chumo and the others to help him less and less every year, but Wang Kuang is not a person who forgets his roots. Cheng Chumo and Yuchi Baolin and Qin Huaiyu gave him in the early stage of his wealth. He did not neglect Cheng Chumo and the others because of their improvement in status. Basically, he would take the Cheng family's Yuchi family and the Qin family's Li family with him.

However, the failure of Wang Kuang does not mean that Yuchi Baolin and others are not worried that Wang Kuang will change their attitude towards them, especially now Wang Kuang has not asked these families to help. Therefore, even if they are obviously Wang Kuang is not such a person, they will inevitably be worried. Their relationship with Xu Guoxu and Wang Kuang is different. Xu Guoxu does not have a strong pursuit of money and status. His favor is just a desire. Therefore, in the process of dealing with Wang Kuang, Xu Guoxu relaxes his mind and will not care about gains and losses. This is something that Cheng Chumo and the other children who have a large family behind him cannot compare to. Therefore, naturally, their relationship with Wang Kuang is mixed with interests, unlike Xu Guoxu and Wang Kuang, which is a pure friendship.

In fact, with Yuchi Baolin's power in Chang'an, how could he not investigate Zhang Da's group of bullying and domineering people in his mouth? It can be said that he has much more information than the shopkeeper Mou who sees Zhang Da every day. However, Yuchi Baolin needs to express his attitude.

Wang Kuang was also Yuchi Baolin's thoughts. Anyway, this time I came to Chang'an, except for having a few meetings with Li Lao 2, there was nothing big. Since I was bored, it would be good to have a quarrel with Yuchi Baolin and the others.

Wang Kuang didn't have to consider whether Zhang Da's group had a background or how much does a chicken cost? In Jian'an, two chickens cost per cent, and in Chang'an, the most expensive time in these years was only two five cents, usually one cent. Whether it was a wealthy family or a noble family, they looked down on this little money, and they didn't bother to set up this bureau to make this little money for a few chickens. This principle is common in ancient and modern times. Have you seen any children of a county magistrate who would cheat someone of a basket of eggs? This little money is enough for them to get between their teeth? Not to mention the children of high-ranking officials at the provincial and ministerial level. Most of the things they want to fight for are worth hundreds of millions or even billions of yuan.

Even if you take a step back, Zhang Da’s group is really instructed by a certain master. Then that master is a miser, and there are fewer people who can’t make a difference. Not to mention that Wang Kuang and Yuchi Baolin dare to move, even if the head of the yamen runners in Chang'an County knows the key points and has some courage and insight, he can easily knock him down. The official cannot take advantage of the people. This is Li Shimin’s bottom line and he will definitely not be allowed to touch it, even if he is going to go against the edge.

"I heard a little, but it's strange. Why do almost every time the chickens they receive become bad chickens without exception? I'm afraid there is another secret here, but to verify the quality of the chickens, I have to open the chickens to see. In this way, the chickens can't be sold." Yuchi Baolin often comes to this snack shop for some food. It was also made by Erlang. It sells expensive in Jianlin Restaurant, but it is cheap in this snack shop, such as tofu pills, which cost two cents a bowl and twenty bowls a bowl. However, Jianlin Restaurant has a larger portion of one bowl, thirty, but it will be sold for ten cents a bowl.

For Yuchi Baolin, who is actually a family of tofu pills from these two families, it is much more cost-effective to eat a bowl of Jian'an snacks closer than to go to Jianlin Restaurant nearest. Unlike other people who are not familiar with it, they think that Jianlin Restaurant is the most authentic.

So the shopkeeper Mou had seen Yuchi Baolin and Cheng Chumo and others more often, and the young masters had no relationship with the young boss, so he answered less cautiously, and he even used a tone of questions and discussion.

Yuchi Baolin had just learned a trick from Wang Kuang and was willing to show off, and then she smiled and said that Shopkeeper Mou didn't understand either. Haha, come on, I'll teach you a trick." But he said this. The guy who had already greeted Wang Kuang was rushed to the side by the shopkeeper Mou, just after he heard the guests at another table, he slapped his mouth and said, "What's the difficulty? In our countryside, even a blind man can recognize chickens. When you hear this husband's words, you have never raised chickens."

If Yuchi Baolin heard this ten years ago, he promised to jump up and roll up his sleeves and beat the guy up. But at this time, he just looked at the guy with a weird expression and said embarrassedly, "You are you?"

"Zhao Sigang is here, I don't understand the rules, please forgive me." Manager Mou was not allowed to disclose his identity because he had Wang Kuang's suggestion in advance, and even said that Yuchi Baolin had his circle, and it was rare to know him if he was not in his circle. Generally speaking, there were three tigers and three musketeers in Chang'an, and they all had a "notorious reputation" for them, but not many people who had actually met them face to face. In recent years, Sanhu had acted much more and more low-key, so fewer civilians who knew them became known. If they could be recognized, Zhang Da's group would have dispersed like birds and beasts as soon as Yuchi Baolin appeared today.

"It's okay, it's okay." Yuchi Baolin was not upset and turned around to greet Zhao Si who was rushed to the side by Manager Mou, so how do you tell me how to identify the quality of the chicken?"

"As long as you have raised chickens and ducks at home, not only chickens, ducks, etc. are the same method. It's nothing more, just shake them gently with your hands. So even a blind man can tell whether it's good or bad. When shaking, if you basically don't feel any swaying inside the chicken, it's good and fresh. It's only four or five days after it's just down. If you can feel a slight shaking, it's about to break. It's best to eat it in three or two days. If it's like a soup, it's fierce, then the chicken will be completely broken. As soon as the eggshell is opened, it will smell bad. This method is all people in the village."

(This is the method to identify eggs. No matter if you are an egg, use this method to confirm whether it is not. Moreover, the difference between cooked eggs and raw eggs can also be identified by this, but you must feel more sensitive. And you are very familiar with this method. No matter whether you shake, no matter how sharp the person feels, you cannot notice any shaking. When the egg is fresh, when it is shaking, you can feel a little more sensitive and carefully shaking, and you can still feel a very subtle shaking. Similarly, if there is really a so-called fake egg, you can definitely identify it through this method. When shaking gently, you will feel the same as the cooked eggs, because the fake eggs are fake eggs. Similarly, if there is really a so-called fake egg, you can definitely recognize them through this method. The feeling is the same as the cooked eggs when shaking gently, because the fake eggs are fake eggs.

If the circulating thing is made of diatom gel, then whether it is egg white or egg yolk, it is already semi-solid, and no matter whether it is shaken, it cannot feel shaken. By the way, gray finch does not have fake eggs with shells. If you really want to make fake eggs enough to be real, the cost is not low. What is the wholesale price of an egg? Therefore, gray finch thinks that the so-called fake eggs on the market are nothing more than either frozen eggs or many eggs produced by chickens added to the feed, which are real eggs. The frozen eggs are like jelly and very elastic.)

"Oh? It seems that it is true. Then, after you take another test, how do you identify the freshness of a fish?" The freshness of the fish was learned from Fulai Inn when I went to Jian'an last time. Yuchi Baolin was unwilling to be like to show off, but a guy said he was "unlearned" and moved out. He didn't. People who didn't often fish could recognize the freshness of the fish. Moreover, Zhao Si's accent was that people in Chang'an area and there were few special people in Chang'an area, so he expected that Zhao Si didn't know.

Sure enough, Zhao Si scratched the back of his head and said in confusion that it is easy to identify. Live fish are naturally fresh, and dead fish are naturally not new." It seems that he is also a fool.

"Hehe." Yuchi Baolin finally got back to the game, so she was naturally happy. Wang Kuang looked at Yuchi Baolin with interest and thought to himself, but he didn't expect that he was almost three years old. Yuchi Baolin became more and more like a child, and he was so concerned about every loss.

Unexpectedly, Chou Chou, who had been chewing on the pancakes, suddenly raised his head and grinned me. I, the fresh fish eyes are brighter and brighter, the fresher the more brighter it becomes. If the eyes become turbid, it is not fresh. A little bit of turbid will not taste good. If it is too turbid, it will smell." After saying that, he blinked his eyes and added that he looked at the gills of the fish. The bright red ones are also fresh, and it is not fresh if the color becomes darker."

Yuchi Baolin was depressed now. She finally had the chance to win a game and was disturbed by Chou Chou. So he snatched the cake from Chou Chou's hand fiercely, stuffed it into his mouth, and chewed it for a few chews and then swallowed it. Hehe, let's see what you eat now? I'll let you talk too much, I'll let you talk too much."

Chou Chou covered his mouth and pointed at a large plate of sesame cakes on the table. Seeing that Yuchi Baolin had no sound at all, he picked up one, and said timidly that Brother Yuchi just snatched half of Chou Chou chewed it."

Chapter 363: The secret
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