Chapter 127: If you want to have good skin, you have to chew your feet

"What a pity?" Old Demon King Cheng and his other devils turned their attention from Wang Kuang to Wang Xian as soon as Pei Cuiyun said it. They also found that Wang Xian was really cute, not fat but had a pink face, which made people really want to pinch it. They were thinking that Wang Kuang would come with Wang Xian to come, would they recognize the door? It was a pity that Pei Cuiyun called him, and they were all shocked. Could it be that this little boy was in trouble?

"How come our families didn't have a little wife? Otherwise, it would be a good marriage." Pei Cuiyun patted her legs and sighed continuously: "I don't know which one is going to be cheaper for such a handsome boy."

This made Wang Kuang's favor for Pei Cuiyun soar. You know, the Pei family is one of the major wealthy families in Guanzhong. These wealthy families pay the most attention to being a good match. Pei Cuiyun's education since childhood must be inseparable from these concepts, especially since she is the wife of the Duke of the Kingdom. It is indeed rare to say such words even though she knows Wang Xian's life experience. It can be seen that in Pei Cuiyun's heart, the concept of the portal is almost useless.

But Wang Xian suddenly became nervous, grabbed Wang Kuang's hand tightly, and whispered: "Second brother." He looked at Wang Kuang with his eyes, for fear that Wang Kuang would push him out at once.

"A man is a big man." Wang Kuang stretched out his other hand and patted Wang Xian's hand: "Who doesn't know what you think? Don't worry, your second brother will be left to you. It doesn't matter if your eldest brother disagrees, there is a second brother."

"Huh? It's true that Xiao Langzi is not very willing? Why do you think our families are vulgar or say that Xiao Langzi likes her little lady at such a young age?" Pei Cuiyun guessed that Wang Xian was not very willing and became unhappy when she saw Wang Xian's expression.

Now Wang Kuang knew that Pei Cuiyun was so straightforward and said whatever he said, and quickly smiled and said, "Mrs. Good teacher learned that Sanlang had a young lady as a playmate since he was a child, and the two of them were very compatible."

"No wonder." Pei Cuiyun reluctantly pinched Wang Xian's face again: "This skin is so good. Look at this hand, it's strange. After a winter, you don't have frostbite? Could it be that Erlang's method? It's definitely yes, tell me, what method?"

"My grandma, you are really good. As soon as Erlang and the others entered the door, they pulled each other and asked questions. Look, Erlang is still standing, and Huang Dalang is still carrying things in his hands." Cheng Chumo complained dissatisfiedly.

"Oh!" Pei Cuiyun suddenly realized the truth, and her face turned red with a rare look, but she raised her hand and patted Cheng Chumo's head, and slapped his head with a slight slapped: "Then why are you still doing this? You don't have the eyesight to see you, and you don't know any etiquette."

"My mother is on the head again. Erlang said, "You always will beat people stupid." Cheng Chumo muttered. On the other hand, Yuchi Baolin had already run to a chair on his father's head, wiped it with the sleeve of the robe, and smiled and said, "Erlang is here to sit."

Yuchi Gong glared at him fiercely and said angrily: "You little brat, go back to deal with you. I have never seen you be so attentive to your father."

Wang Kuang was not polite either. Being polite to these people would make the other party dislike, so he nodded and sat down. Wang Xianze sat next to him. Huang Da turned around and stood behind Wang Xian, still looking a little serious.

Speaking of frostbite, Wang Kuang had a personal experience. When he was young, he always had frostbite when he was young. Later, his sister used carrots to dig out the naan inside, and simmered it on tea oil and simmered it on the fire. It was very effective. Later, when Wang Kuang got older, he went to the county town to study and often got up early to run and played basketball again in the evening. Since then, he has never had frostbite again. It can be seen that if someone exercises frequently, the probability of frostbite would be much smaller. Now when Pei Cuiyun asked, he wondered, he would have been unable to rest assured of her temperament. In theory, he would not have frostbite. The old devil was afraid that it would be even more impossible. The young masters were all active, and it was unlikely that they would be Qin Qiong. If you want to pretend to be sick, you can't keep moving. The blood circulation would definitely not keep up. It is very likely. It's pitiful, pretending to be sick to be so good.

Almost everyone knows how to treat frostbite, and it is not difficult. Wang Kuang said it in detail. Finally, he added: "If you keep moving, you rarely have frostbite. If you stay in winter and don't want to move, it's hard to say. You can only keep the parts that are prone to frostbite warm, so that it will be better." This is actually for Qin Qiong to hear, but it is said in a relatively obscure way, and no one can hear that Wang Kuang's intentions are pointed. When Wang Kuang knew that Qin Qiong really died of illness in the end, this may have a lot to do with his long-term lack of motion. If he stays like this all day, he will get sick even if he is not sick.

As for Wang Xian's skin, it is because he is young and the child's skin is as good as the nutritional content of the child is not bad. Secondly, it has a lot to do with Wang Kuang. Wang Kuang likes to eat pig's feet and has to gnaw once every few days. Even Wang Xian fell in love with pig's feet. There is a saying that if you want to have good skin, you have to gnaw pig's feet, because of its high collagen content.

Which woman in the world doesn’t love beauty? When she heard that eating pig feet often is very good for the skin, Pei Cuiyun gave her a whisper to buy more pig feet in the future, so she doesn’t have to worry about eating it. The chef of the Cheng family has learned several methods from Wang Kuang, such as dry braised pig feet, mushrooms and pig feet, pilosula, etc. There are at least five or six types. In addition to the specific method of the former, the ingredients added are based on everyone’s preferences, including peanuts, lotus seeds, mushrooms, chestnuts, etc., and the pig feet dish is very magical. Depending on the ingredients added, there will be many completely different flavors.

However, Wang Kuang will not reveal the ingredients for braised pork feet. Now Jianlin Restaurant and Fulai Inn have started selling marinades to the public, which can be said to be a huge income. Ordinary people buy marinades because they don’t know the ingredients, so they can only braise them a few times, and the taste will fade and they have to buy them again. It can be said that it is also a long-lasting business. Of course, Wang Kuang will not give up. There are also restaurants that have marinades, but they lack several flavors. First of all, the osmanthus leaves are not something that can be bought in Chang'an. Not to mention the Tang Dynasty, in later generations, the places where the osmanthus leaves are still limited to the northern Fujian area.

When Wang Kuang entered the door, except for the old devil's question, Pei Cuiyun was almost the protagonist. The older men had to sit there. Yuchi Baolin was unwilling to be lonely. She took two steps and took the food box that Huang Da had placed at her feet, shouting: "Come and see what good food Erlang brings." The two boys standing beside him were probably the two brothers of Yuchi Baolin. She also stretched her neck to see the food box that Yuchi Baolin opened the lid, and glanced at it, and the disappointment on her face was beyond words.

"Go away, you two know nothing. How can Erlang get the difference? It will definitely make you bite your tongue with greed." Yuchi Baolin didn't see the expressions of the two guys, but Cheng Chumo saw it. He pointed his hand at the two guys: "You don't move at the table later."

Seeing Cheng Chumo so confidently, Yuchi Gong became interested, twisted his body and patted Yuchi Baolin off the hand of the food box, took the food box to him, looked down, and was puzzled, so he asked Wang Kuang: "Wang Erlang, what are the two foods you say?"

This food box is the same as the insulated food box used in Fulai Inn, and it also has a good insulation effect. After Yuchi Gong took over, everyone in the hall saw the rising heat.

"There is no other explanation. It's just ordinary ginger and peanuts, but the method is slightly different." Wang Kuang brought the soup soaked in ginger and peanuts. The soup used turtle bones. The whole chicken and sheep tail were simmered for a low heat for a whole night and then concentrated. It can be said to be a concentrated essence. In addition to adding salt and wine, ginger and dried mushrooms, there was no other seasoning in the soup, so as to eat the original flavor. After the soup was ready, just blanch the ginger and move it to the broth and boil it. The method was not novel. In later generations, if the complexity of the soup was not considered, almost everyone would do it without teaching it. But at this time, the cooking method did not appear. It was not that the chefs at this time were not good, but because they were limited to the existing methods, no one had seen or eaten it. A dish that seemed very ordinary was actually not low.
Chapter completed!