Therefore, since Rong Yunhe had memories, her life was quite nourishing. She had kind and harmonious parents and loved her brothers and sisters. Every day, she would have a group of servants to serve her when she opened her eyes, and she would have her hands on her clothes and food. She would have various kinds of delicacies and clothes for her to choose from. She could be said to be an absolute "winner in life"!

Of course, cough cough, if your body is not that weak and you don’t have to take bitter and astringent decoctions every day, that would be even better!

Looking back now, Rong Yunhe is still immersed in the delicious foods in his memory. It makes Xue Wuniang, who has been on a diet for 16 years in her previous life envious and jealous, so she wants to take revenge on society?

Fresh and tender braised pork, light and delicious shepherd's purse wontons, salty and juicy chestnut beef, crispy and refreshing cold eight-treasure dish, soft and tender black fungus bamboo shoots and dried fish head soup, now when you recall it, you can still smell the fragrance through your memory!

There are also those cute and exquisite Beijing-style desserts, from soft mandarin duck milk rolls, to fresh vegetables and mushrooms chopped, and fresh juicy jade roasted wheat wrapped in translucent verdant rind, to strong and spicy braised noodles - mixed with thick and spicy braised noodles, mixed with tamari mushrooms, dried shrimps, fresh bamboo shoots, and yellow flowers, spread eggs, and finally poured a spoonful of pepper oil while it is hot, with spicy and fresh, making people want to eat a bowl of bottom facing up.

Especially the mandarin duck milk roll, in modern Jiang Lanbi, he has only heard of this name from those food documentaries, but he has never even seen the real thing!

Although Xue Wuniang, in her previous life, lived in a famous family, but because this kind of snack was made of fresh milk, the nannies were worried that she would gain weight after eating it, so she never let her see it.

But in Rong Yunhe's memories, this sweet and delicious milk roll is really tempting. If she had really come to eat it, she would probably have eaten all the whole plate of milk snacks.

Yuanyang milk rolls are a unique milk snack in Beijing. When he was young, Rong Yunhe liked snacks with attractive colors, so he loved his young daughters and had plenty of money to hire a cook who was good at dim sum from outside. Rong Yunhe, who was still lively and active at the time, also secretly ran to the kitchen to see the cook make dim sum.

The skin of the milk roll is prepared with fresh milk and then fired in a specific container. The milk skin is about one knuckle thick, soft, tender and white, and there is a rich and mellow milk aroma at the mouth, and it is not sticky at all.

The cook's cooking technique was quite neat. After stirring evenly, the silky milk was poured into a container for firing.

In the cooking space, the chef will start making fillings for the mandarin duck milk rolls, one is hawthorn filling and the other is black sesame and white sugar filling.

The chef peeled and cored the hawthorn, then crushed it into sweet and sour hawthorn paste, put it in a porcelain bowl, pour in half a spoonful of osmanthus honey and stir, and then put it aside and let it sit.

The black sesame and sugar filling is also made into a paste of the selected plump black sesame seeds, mixed them with lard, then added sugar and stir evenly.

After the milk skin was almost cooked, I took it out and let it sit for a while, and then the whole picture was revealed. The snow-white and moist milk skin and the rich sensation that emanated, all made Rong Yun, who was still young, and his eyes wide open. Yun Xing, who was running to the kitchen with her, couldn't help but start swallowing.

The milk crust was peeled out and put it on. The cook cut the milk crust neatly into rectangular strips, rolling it one by one with hawthorn filling and black sesame and white sugar filling. The movement was particularly rapid and beautiful. The mandarin duck milk roll was red and black on the other side. The milk skin on the outside was as plump as fat. When you touch it, it was simply soft. There was a stream of heat coming up from your fingers, and the sweet smell was also tempting.

At the end, the cook was neatly placed in the green and verdant jasper plate, which looked very delicious and attractive.

Rong Yunhe secretly took a soft milk roll from the jade plate. As soon as he took it into his hand, he felt so soft and tender, as if he was holding a cloud. The filling inside was very solid, and the aroma of milk and the sweet taste of the filling made people saliva almost flow out.

Rong Yunhe gently took a bite of the hawthorn roll. The milk skin was soft and melted in her mouth. The mellow milky aroma echoed in her mouth. The initial taste was lighter, but the fresh and sweet taste of the hawthorn filling quickly began to stimulate the taste buds. The sweet osmanthus nectar mixed in it was another layer of flavor, neutralizing the sour taste of hawthorn.

In those winter mornings, Lu's mother would occasionally go out to the house to buy snacks sold outside for breakfast that she and her brother bought. The hanging stove pancakes were filled with refreshing green sauce meat unique to Beijing. If you like vegetarian food, add soybean sprouts and stir-fry them in the snow. It can also be fresh. It has some thin rice porridge with clearly cooked rice porridge. If you like sweets, add sugar to make hot almond tea, and if you like salty, use the meat slices and braised tofu brain...

Emma, ​​Rong Yunhe in her memory thinks this is simply a "Beijing on the Tip of the Tongue"!

Unfortunately, such a wonderful day did not last long.

ps: Send updates to meow~(≧▽≦) Rolling around and be cute and begging for recommendation votes, please bookmark, please leave a message, please beg... Let's look at Awu's shining eyes, please recommend votes and bookmarks and beg for feeding~(tet)

Awu wanted to pinch the corner of the quilt weakly and say, Qingyun's performance was completely different from what he expected. Awu even wondered if he had been abandoned by the little angels... She burst into tears, feeling that she would never be touched by her dear editor Cherry Jianghu again. Awu wanted to go to the corner alone to cry alone...

Today, it was getting colder and snowy at Awu's house. It was so cold that I felt that my baby's hands were so cold... Awu, who had frozen hands and feet, felt that after the update, she would go to the bed to warm up and keep it warm. The little angels should remember to miss me~(≧▽≦)

Finally, I recommend my friends' writings, wild farming articles in ancient Chinese skins. If you like them, you can go and have a look. They are already fat and are waiting to be slaughtered~o(n_n)o~~

The link is here, please click—

【bookid==《Back to the Wild》】

Book title: Back to the wilderness

Author: Someone on bed No. 6

Introduction: Yin Ye accidentally traveled back to the wilderness when she was about to board the plane. How could she survive in the wilderness without force and skills?

I picked up a pet, which is actually a legendary divine beast that can increase the ability to give birth!

Any thigh I hugged casually was actually a golden thigh!

Ahem, life is actually very beautiful.
Chapter completed!