Chapter 154 Show off your skills

As Yan Zhun had expected, the number of fans who flocked to the village began to gradually decrease after two days of influx of the village, and the fruits in the orchard were completely sold out.

Finally, the two groups of fans came from afar and when they found the orchard, there was only the desolate scene in the garden.

They came too late, and Yan Zhun had even brought Sun Nan and Liuzi to pick the grapes and blueberries almost all.

The boys and girls looked sad and disappointed and looked so pitiful. Yan Zhun finally gave them a large bag of grapes and blueberries and took them to Wang Qi's parents' home to settle them.

The picked grapes and blueberries were placed in the yard of Yan Zhun's second-floor building. The other end of the picking garden no longer needs to be taken care of. Yan Zhun called Sun Nan to come and help pick the wine together.

Strictly follow the winemaking steps prompted by the game.

When choosing grapes and blueberries, try to choose some ripe fruits, especially grapes, which are scattered and left behind. Such fruits are easier to ferment.

When cleaning, because the fruit itself has not been used for pesticides, it only needs to clean the floating ash on the surface, which saves a lot of trouble.

He put the shampooed grapes and blueberries into a leaky container. Yan Zhun had no available tools at hand. Finally, he drove to the town and bought two large rolls of gauze nets for mosquito nets. He also gave Jiang Yunnuo acupuncture treatment along the way.

Before returning to the village, he used his same trick again and temporarily rented a truck in the town and transported the high-end sealed constant temperature and light-proof wine-making glassware in the game warehouse back in batches.

The truck driver followed the empty fields to transport the glassware that had been unloaded in advance and transported it to the village. Sun Nan and Liuzi thought it was bought by Yan Zhunxin, but no one thought about it and helped them all move back.

They spent a whole afternoon hanging the gauze into the yard and poured the fruit on it to dry.

The weather is sunny, and it seems that the fruit can be marinated after not long.

The supper was eaten at Sun Nan's house, and Liuzi also came. Sun Bei wanted to eat fried fish fillet, but Sun Nan was stunned.

"What are you going to eat to play Ying'er? Fried fish fillet?"

In order to entertain Jiang Yunnuo and Wu Fan, Wang Qi's mother made it once. Sun Bei felt it was delicious when he ate it. Seeing his brother coming home and carrying fish, he remembered this and wanted to eat it.

"How could I do that thing? I can't make it." Sun Nan took the fish to the pond to deal with it: "If you want to eat stew or roasted, choose it yourself."

Sun Bei was almost rolling around on the ground. Sun Nan was so troubled that he had no choice but to change his clothes. He went to the Wang family to ask how to make this fried fish fillet.

After a while, Sun Nan came back with the recipe. When he entered the door, he smiled and said, "Oh, how long has it been since our village seen such a lively scene. Aunt Wang and Uncle Wang were very busy. Eight groups of guests lived in the yard. I have been having trouble these two days."

"Liuzi, tomorrow you will send some fish to Uncle Wang." Yan Zhun ordered and reached out to take the recipe in Sun Nan's hand.

"Hey?" Sun Nan looked at Yan Zhun running towards the kitchen and hurriedly chased behind: "Brother Yan, why are you going?"

"Show your skills, what do you want to eat at night?" Yan Zhun was in a good mood. He was greedy and planned to make something delicious. He just wanted to reward Sun Nan and Liuzi. If it weren't for them, how could the orchard work be so smooth.

I heard that Yan Zhun wanted to cook, Sun Nan and Liu Zi both looked yearning and never thought about whether Yan Zhun could cook.

Sun Nan is Yan Zhun's loyal follower. In his heart, Yan Zhun has nothing to do with it.

Liu Zi was brainwashed by Sun Nan for a long time. Now he looks at Yan Zhun as if he looks at an idol. Yan Zhun said he went east, and Yan Zhun said he could cook. The only thought in his heart was that it must be very delicious.

When Sun Nan came to the meeting, he quickly chased Liuzi to attack Yan Zhun, one of whom was packing the fish, the other was cooking the pot, and helping wash vegetables and handing the bowls.

When Yan Zhun started to slice fish, Sun Nan winked at Liu Zi: Do you see? This method of cutting vegetables is obvious to him.

Liuzi nodded convincingly: Well, we will be convinced later.

The Queen Mother wrote the recipe on a piece of scrap paper that she tore off casually. Yan Zhun looked carefully and roughly remembered the operation process.

When cooking next, the only thing Yan Zhun needs to do is to go through the process he saw just now. When he holds the kitchen knife, his hands will be the same as every time before, as if he has something to do, and starts to hold the kitchen knife, slice fish, cut strips, drain water, add appropriate amount of ginger, cooking wine, light soy sauce, white pepper, and grab evenly.

While waiting for the fish to taste, Yan Zhun began to prepare corn starch, breadcrumbs and beaten eggs again.

After ten minutes of exploring, he took out a piece of fish fillet and put it in the starch, shook off the remaining starch, then put it in the egg liquid to cover it, shake off the excess egg liquid, and finally put it in the bread crumb and press it to prevent the bread crumb from falling off when it is frying.

This step was not written on Queen Mother's recipe, but was a subconscious action made by Yan Zhun's own hands.

Yan Zhun whispered, it was quite fantastic.

The strong smell of fried fish slowly drifted out, and Sun Bei was greedy and circled around the edge of the pot.

After taking out the fried fish fillet in the pot, Yan Zhun first picked up one and put it in a small bowl and handed it to Sun Bei: "Try it."

Sun Bei took a deep breath, took a bite and chewed it, and narrowed his eyes happily: "It smells so good, it tastes so delicious, even better than the fried ones of Grandma Wang!"

Sun Nan’s home uses an old-fashioned stove large iron pot to cook, and Yan Zhun can fry two or three scales at a time.

"Be careful of thorns, eat slowly." Sun Nan looked at the delicious food of Sun Bei and reminded him with a smile.

"They usually use thornless fish meat to make fried fish fillets, but ours is better than fresh."

The wild fish raised in the pond must be much more delicious than the frozen and processed fish.

Yan Zhun fryed two pots of fish fillet in total and served two large pots. He instructed Sun Nan: "Go and give one to Uncle Wang's house. Aunt Wang can make one less dish tonight."

Sun Nan agreed and hurriedly took the basin out. When he came back, he had two bags of hot pot base in his hand, saying that it was given to the Queen Mother by the tenant, and asked the Queen Mother to take it over and let them eat the hot pot by themselves.

Yan Zhun said while cutting eggplant, "Okay, keep it, but today you can try my skills first."

Fried fish fillet, sauce-fried egg white strips, stewed potatoes, corn and ribs with beans, sweet and sour fish, scrambled eggs with persimmons, and home-cooked cold dishes.

The staple food is firewood rice cooked with a large iron pot on the fire.

The conditions of the Sun Nan family are not as good as those of Wang Qi's parents' house. The house is not big and the space in the house is very cramped. However, it is clean and the air is filled with a faint bitter medicinal smell. However, this somewhat dark smell is now replaced by the aroma of the meal.

The dining table was placed in the living room. It was said to be a living room, but in fact it was a relatively spacious room with a dirt kang with a low table on it, and several people sat together.

(End of this chapter)
Chapter completed!