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Chapter 32 Seafood Dinner

Lin Honghua got more and more angry when she got home. This Yang Xu is a little white-eyed wolf! This candy is so precious. She gives it away when she says it, but she doesn't know how to honor her uncle and aunt!

There is also the matter of going to the town to sell something. This is definitely not selling prey. You cannot sell prey every day. So, what is there on this mountain that can be sold for several days?

Anyway, no matter what he sells, he will definitely make money! He didn't tell himself if there was a way to make money. Lin Honghua cursed a few times in secret.



Yang Xu had no idea what Lin Honghua was thinking.

She had nothing to do in the past few days, so she pulled up the grass around the cave, and then poured dilute spiritual spring water on the vegetables, soybeans, mung beans, rapeseed and other rare things.

I don’t know if it’s because of the Lingquan water, but it’s growing quite well, with buds sprouting out.

Wang Dayi still went hunting on weekdays, but the time was short and Yang Xu did not allow him to go to dangerous places.

Whatever you catch is what you catch. There will be more or less prey in the trap anyway, so don’t be as desperate as Wang Dayi.

Yang Xu poured water and suddenly thought that she had never eaten fish here! Let alone her favorite shrimps and crabs!

No, no, I haven't thought of anything yet, I can't stop drooling at the thought. Pickled fish, boiled fish, spicy crayfish, steamed crab, crab roe buns...

They are all her favorite!

"Brother Dayi, didn't you say before that there is a pretty big stream on the mountain? There are fish in it?"

"Yes, it's not too far away. There are fish in there, but the fish is not very tasty." There were many thorns and it was very fishy. He had caught and eaten it before, but it was not delicious.

"Haha, that's because it's not done well. The fish is delicious. Let's go catch some and bring it back! I'll make pickled fish for you later, it's especially delicious!"

"Okay." Since Xu'er wants to eat, go ahead.

Yang Xu went to prepare things excitedly. To catch fish, he must have tools. A simple fishing rod and a basket for catching fish.

We are not afraid of simple tools. If we put a little spiritual spring water in the fish food, we are not afraid that the fish will not take the bait.

Yang Xu brought Tianbao with him. This child had nothing to do at home except reading and writing every day. Don't get bored later.

Tianbao is also very happy. Catching fish sounds like fun.

He was quite helpless about the problems Yang Xu asked. He originally liked to be quiet, read books, draw, and do some housework for his sister. He was not bored at all. When he was in the village before, he didn't like to interact with those people.

Children play together.

The three people closed the door and set off with their tools.

When we arrived at the place, we found that it was indeed a very big stream, quite deep.

Yang Xu prepared the fish food in advance and asked Wang Dayi to catch the fish. He gave the fishing rod to Tianbao and told him how to fish and when to fish, explaining it in detail.

Yang Xu carried a backpack on her back, rolled up her trousers, and walked along the stream looking for crabs and shrimps. She knew the holes of crabs and shrimps, so she took a stick and poked them.

"Ah, I caught it." Tianbao shouted excitedly, holding the fishing rod. He quickly took off the fish from the hook.

"Tianbao is so awesome, this fish weighs two or three kilograms!" Yang Xu praised.

Tianbao raised the corner of his mouth and said, "You can't be proud. You can't be proud."



In the end, Wang Dayi caught the most with the basket, one big fish, about five kilograms, and three fish weighing two or three kilograms. Tianbao also caught three fish, the first one was bigger, and the last two fish were bigger.

Relatively small.

The poplars were also good, and I caught half a basket of shrimps and crabs.

"The harvest is good, it's almost noon, let's go home! I'll make some at noon, and keep the rest in water for tomorrow and the day after tomorrow."

When the three of them returned home, Tianbao stared at the ugly thing in Yang Xu's basket and was a little suspicious. This thing looks weird. Can my sister catch this and eat it?

"Don't hold it with your hands. Did you see those big pliers? It hurts if you pinch someone. Just be careful."

Yang Xu made a plan. At noon, she cooked the biggest fish, sliced ​​it into slices, and made pickled fish with pickled cabbage. Then she steamed the crabs directly and added a little green onion leaves on top.

Save the shrimps for dinner, and roll out some noodles at night. The noodles taste best when the crayfish soup is in them!

Yang Xu first brushed the crab and tied its legs with thread to prevent them from moving around. Then he put green onion and ginger on the crab. Covered the pot and steamed it.

Then use a knife to process the fish. In fact, black fish is the first choice for making pickled fish, but this big fish is also good. Big fish can be cut into pieces with a knife.

Originally, I didn’t want the fish head, but the fish head was quite big, and Yang Xu also liked to eat it. After thinking about it, I decided to add fish head soup for lunch!

The sauerkraut is made by Yang Xu himself. It uses large-leaf green vegetables, which are a bit like Chinese cabbage, but green.

Fillet the fish, then put oil in the pot, pour the fish fillets in, take them out when both sides of the fish turn yellow, then add chopped chili, ginger, pepper, onion and garlic to the pot and stir-fry until fragrant, add water, and then add the fish

Put it in.

After boiling, add chopped sauerkraut, salt, pepper, a little sugar, and vinegar.

Simmer over low heat for a while and then serve.

After the fish head is processed, simply fry the poplars, so that the soup will be milky white. Add ginger slices, onion, garlic, pepper, salt, and cook over low heat.

The crabs had been steamed a long time ago. Yang Xu took them out and cleaned the pot before cooking the rice.

"The rice hasn't been cooked yet, and the soup is also cooking! Let's eat the crabs first. They won't taste good when they're cold."

Tianbao and Wang Dayi looked at the cooked weird thing and were quite at a loss. How to eat this hard thing!

"Sister, how do you eat this?" Tianbao still believes in Yang Xu's cooking skills. The food this sister cooks must be delicious. This must be because he doesn't know how to eat.

Yang Xu patted his head and remembered that they had never eaten it before and they would definitely not eat it!

"I'll teach you."

Yang Xu took one, peeled it open carefully, and taught them step by step what they could and couldn't eat.

"The most delicious part of this crab is the crab roe. The meat inside the claws is also delicious."

Yang Xu took another small bowl and put a little vinegar and chili foam in it.

"If it feels bland, you can dip it in and eat it."

However, Yang Xu always likes to eat food with a smooth mouth, and feels that the original flavor is more delicious.

"Wow, it's delicious. This crab is delicious." Tianbao carefully followed Yang Xu to disassemble the crab, and it was indeed delicious!

Wang Dayi gave Yang Xu all the crab roe. One crab had very little crab roe, and Xu'er loved to eat it.

"No need, Brother Dayi, try it first. You haven't even eaten it!"

Wow, what a good man, he gave the crab roe to himself for the first time. What a wonderful man!

Yang Xu insisted on letting Wang Dayi eat it, but Wang Dayi didn't refuse. He tasted it and it was really delicious. He had seen this before, but it was so hard that he never thought it could be eaten.

Wang Dayi peeled off another crab. This time when he gave the crab roe to Yang Xu, Yang Xu didn't push it away. This was all the man's full intention!

When the rice was cooked, Yang Xu put out all the vegetables, including pickled fish and milky white fish head soup.

As expected, the pickled fish has received unanimous praise. Especially Wang Dayi, who loves spicy food. The fish is fresh and tender, and the pickled cabbage is appetizing. It goes very well with white rice.

"I didn't like to eat fish before, but the fish made by my sister is very delicious."
Chapter completed!
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