While waiting, Su Zifang went to finish processing other materials.

Remove the crab roe and crab meat, remove the orange meat, and pour the orange juice together.

The aroma of crab-stuffed orange in the pot gradually became stronger. Su Zi thought for a moment and took a look at the pot lid.

“It seems like it’s still a little short of heat!”

Cover the lid and continue steaming for another minute and take another look.

"It seems like the fire is still on!"

Back and forth five times.

Su Zifang felt a little panicked inside.

It's obviously very rich in flavor, but why does it feel like it doesn't taste right every time?

He was about to lift the lid of the pot, but found that everyone in the kitchen stopped what they were doing and looked at him.

Su Zifang suddenly felt at a loss: "I... hmm? What happened?"

Xue Yi's voice suddenly came from behind.

Some are curious, puzzled, confused, doubtful, surprised, surprised...

It sums up to one sentence: "What are you doing?"

"I……"

Su Zi turned his head back and saw Xue Yi standing behind him, looking at the situation in the pot. For a moment, he forgot how to speak.

"I want to make a crab-stuffed orange."

"I'm trying to judge the heat of crab-stuffed orange. Every time I think it's a little bit off, but it's just a little bit off."

"So?" Xue Yi's words were like a knife, stabbing hard into Su Zifang's weak spot: "Can you tell anything when you look at it like this?"

"Every time I open the lid, all the heat escapes!"

"The re-steaming time is not right, and when you steamed some oranges, the lids were off, so the taste will definitely be different."

"There is also a problem with your placement."

"Crab stuffed orange, if it is covered with a lid, the temperature changes very slowly."

"And do you understand what the meaning of your steaming is?"

Su Zifang:......

Xue noticed that he was silent and looked at Ma Jiang and said, "Why are you doing the Thoughts of Water Shield Perch? What were you thinking about when you were doing it!"

"I just feel that these two dishes themselves are synonymous with deliciousness. If they are combined together, the deliciousness will seem to be doubled."

"Another point is that the two dishes of sea bass soup and water shield soup themselves belong to the soup category. It is relatively more harmonious to blend them together, which also reduces the choice trouble for diners."

Ma Jiang answered fluently.

"Xiaoman, what about you?"

"Now is the season when cherries are in season. I heard many people talking about buying Black Forest Cake. Boss Su also made it once before, so I wanted to find a Chinese dessert to try."

"I happened to see cherry pancakes, so I made them to see. I didn't expect that they would turn out well the first time, so I made one to taste and then compare."

Xue Yi turned his gaze back to Su Zifang.

"So, now you reconsider what you're doing making such a big pot of crab-stuffed oranges!"

"How can you adjust the taste if you don't even know what to do?"

“Is there any point in getting hung up on the details?”

After Xue Yi said this earnestly, he turned and left without leaving any hint.

Su Zifang stayed there for a long time without speaking.

Originally, he was full of confidence in making crab-stuffed oranges, but when Xue Yi mentioned it, he felt that the promised dishes were all faked.

Thinking about the reason why I make crab stuffed orange.

It took me a while to realize that I was just practicing the dishes.

However, the list of practice dishes today is full, so these are converted into staff meals.

Thinking of this, Su Zifang suddenly felt that he had discovered what his problem was.

When others practice dishes, they practice one dish at a time. If there is a problem, they correct the problem and continue practicing with another dish.

It's better for you to practice twelve identical ones at a time.

Apart from being able to tell that the upper and lower steamers have different steaming effects, there is no other way to tell.

Thinking of this, Su Zifang decided to use the most original method, making one crab-stuffed orange and the other crab-stuffed orange.

There is no way to change the fried fillings.

Take out six of the steamed oranges just now and put them aside. For the other six, two should be covered with lids, two should have gaps left, and two should not be covered.

After restarting the fire, Su Zi refused to leave and started observing the performance of several crab-stuffed oranges.

A minute passed.

Nothing seems to have changed.

Two minutes passed.

It seems like nothing has changed.

Three minutes passed.

Su Zifang felt that his eyes were a little sore, and everything looked like an orange.

Zhao Xiaoman holds an orange on his head.

There is an orange in the mojiang pot.

What Mo Xiaomi was holding on his plate seemed to be an orange.

etc!

There seemed to be a real orange on Mo Xiaomi's plate.

Su Zifang turned his head and saw that the orange he had just taken out was missing one.

He rushed over to stop Mo Xiaomi.

But as soon as I took a step, I accidentally stepped on the orange peel that just fell and slid to the ground.

After getting up, I found that my elbow seemed to be slightly twisted.

Without caring about the pain, he hurried to the lobby.

Before I even got there, I saw that Mo Xiaomi had come back and the plate was empty.

"Hey, Xiaomi, where did you get the food on the table just now?" Su Zifang stopped Mo Xiaomi and asked hurriedly.

"Box 3, what's wrong?"

Seeing Su Zi acting like this, Mo Xiaomi guessed what might have happened.

"The wrong dish was served!" Su Zifang said calmly.

Anyway, you have gone to the wrong school, and panicking now will not help. It is better to think about how to save the child!

Su Zifang suddenly felt that today was very difficult!

Isn't it Children's Day?

Why are you always making things difficult for yourself? Isn’t anyone still a baby?

When Mo Xiaomi heard that the wrong dish was served, she was stunned for a few seconds.

"Isn't that orange suitable?"

Su Zifang:......

The lids of the six oranges he just took out were not opened, and the buttons were tightly closed.

Maybe it was because of this that Mo Xiaomi served it directly on the table as a fruit orange.

Think about this situation for a while.

Su Zifang suddenly felt that there seemed to be no problem.

Suppose the customer above doesn't like oranges.

Then there is nothing!

Just thinking about it.

Yang Qiong suddenly came in and looked at Su Zifang: "Boss Su, were you the one who made that orange?"

"There are so many people, how can you be sure it was me who did it!"

Su Zifang still wanted to make excuses.
To be continued...