"A mediocre Wensi tofu got the best score of 9.0 in the audience. Maybe people think it's unreasonable."

"But just like the last dish of Longjing shrimps, we were surprised that contestant Su Zifang was able to complete such a delicious dish. He borrowed the method of Yunnanese mushroom soup to make a vegetarian soup, and raised the deliciousness of Wensi tofu to the top. If it weren't for his knife skills,

It affects the taste, maybe the score can be higher."

"To be fair, as a junior chef, Su Zifang's knife skills may only rank in the middle in this competition, but his experience and understanding of cooking is definitely more solid than some senior chefs."

"I don't think I need to explain too much how difficult it is for a chef to make his own style of cooking, but in this competition, contestant Su Zifang successfully performed two classic Huaiyang dishes, which can be said to be extraordinary."

"Of course, we are also more curious about how you came up with the idea of ​​making these two dishes? Where did you learn this improvement method?"

After Gu Pingping finished speaking, he glanced at Xue Yi with a vague look in his eyes.

Su Zifang was a little confused. He didn't expect that the jury would ask such a question.

According to the routine, shouldn't we ask him how he felt after winning first place?

In just a few minutes in the audience, he had already made up a lie: "In order to inherit his grandfather's last wish, he learned cooking since he was a child, and then went to the old south to further his studies. He practiced hard day and night, just to promote Su family cuisine. The result was a problem.

Totally off track.”

Su Zifang:......

"What? Isn't it convenient to say it?" Gu Pingping was a little surprised.

You must know that the first-place questions in previous Huaiyang Cuisine Exchange Conferences were all about acceptance speeches, which did not help the contestants or their cuisine at all.

He still wanted to mention Su Zifang for the sake of him being his nephew, but he didn't expect to be silent.

"No! It's just that my reason is too simple and I'm embarrassed to say it." Su Zifang blinked and said awkwardly.

When he said this, even Mei Yuanbai became interested in gossip and looked at Su Zifang, waiting for him to continue speaking.

"My grandfather was indeed a chef, but he was gone when I was very young, so he never taught me cooking skills. Originally, I went to the Old Southern Culinary Institute to study because I wanted to inherit the family business and open a dry goods store when I returned home.

But for some reasons, I went to Jingling to become a chef."

"I didn't think about becoming a chef at first, but I gradually discovered that I still like the feeling of cooking, especially when I see other people's happiness after eating delicious food. That's when I started to study cooking seriously.

Probably because the restaurant is located in Jingling, I have been learning Huaiyang cuisine recently, and these two dishes are just the most basic Huaiyang dishes. I cook them more, that's it."

Su Zifang paused for a few seconds after speaking.

"As for the taste, it's even more accidental."

"Every time I finished cooking, I would invite people around me to taste it. If the cooking was not good, I would continue to practice. It happened that my girlfriend had tasted Mr. Xue's Longjing shrimp, so I adjusted and practiced for a long time based on the differences she told me.

That’s how I made it taste like this.”

"The same goes for Wensi Tofu. Because the knife skills are not perfect, I temporarily thought of using seasoning to make up for the shortcomings. I also thought that this dish was originally created by monks, and it should have been a vegetarian soup at first. It was only after being circulated for so many years that there was a soup version.

So I deliberately made a more delicious vegetable soup. Yesterday, I used some techniques of mushroom soup to improve the original vegetable soup to have the taste today."

After Su Zifang finished speaking, the judges and the audience were stunned for a few seconds.

They all knew that Su Zifang could speak simply, but they didn't expect it to be so simple.

If you remove the embellishment and story background, the reason why he cooks these two dishes is that he can only cook these two dishes.

Seven words.

It's so simple.

Gu Pingping:……

He also didn't know what to say about Su Zifang's performance.

Say he is great?

However, he only knows two dishes and is still a junior chef. Strictly speaking, he is not even an entry-level Huaiyang cuisine chef. If not for the competition system, he would probably only be able to survive until the third round.

Call him lucky?

It happened that the dishes with the highest scores on both days were all made by him, and he also won the championship. If this was also lucky, then it would be unfair to him for the hard work he put in.

After thinking for a moment, Gu Pingping spoke again.

"Contestant Su Zifang is truly outstanding!"

There was sparse applause from the audience, and it was obvious that he had not yet recovered from his confusion.

A group of Puzhong chefs and Pugao chefs were pinned down and rubbed on the ground by a new chef who had learned Huaiyang cuisine for less than half a year. It was a great shame and humiliation.

However, Gu Pingping did not forget to praise him again: "I believe that with your ability, you will soon be on "StarChefs" and become the leader of young chefs in the Chinese cuisine industry!"

On the side, He So-called's face has no place to put it. Before, he always thought that when he appeared on "StarChefs" at the age of less than 20, he was the protagonist of this chef world. He was Souma Yukihira, Liu Subaru, Xiao Fugui...

When chatting with fellow chefs, they all have their own BGM of "Everyone here is rubbish".

Now it seems a bit magical, as if someone has paved the way for him to become a villain suitable for slaps in the face, and then Su Zifang comes out of the blue, slaps him awake, and becomes another new king.

Why did he secretly glance at Su Zifang?

Apart from being a bit more handsome than myself, he is completely unremarkable in other aspects and doesn't look like a protagonist at all.

He Zuoying began to recall the sand sculpture novels he had read: "After discovering that someone else is more like the protagonist than myself, should I be the eldest brother and follow him around? Or should I find a way to kill him and become the eldest brother myself?"

After a while, he discovered that no author had ever written such a ridiculous plot.

So he secretly began to think about whether he had offended Su Zifang.

"It seems that we have always been friendly. We even encouraged each other during previous games. Well, it would be a good choice to join him."

He Zuofang looked at Su Zifang again, and suddenly felt that his image was much brighter and taller, and even the movement of turning back had a golden light.

Su Zifang noticed that someone was looking at him.

Looking back, I saw He Zeng's attentive face. I thought it was him congratulating me for winning first place, and he responded with a shy smile and nod.

In the audience, Xue Xinjian looked at the actions of the two people, recalled the questions that Zhao Xiaoman once asked himself, and fell into reflection.

"Is there really any relationship between these two people? Otherwise, why don't you forget to flirt with each other on such an important occasion? It seems that you must tell An Yan to avoid being deceived. Today's boys look as straight as steel in front of others. Who can

You know what a person’s back is like!”

In this way, with no one knowing what they were thinking, Gu Pingping finished his last sentence.

"The first phase of this Huaiyang Cuisine Competition has officially ended. After confirmation by the organizing committee, the prizes will be sent to the contestants' place of residence. Contestants can return first tomorrow."

As Gu Pingping's words ended.

Su Zifang looked at the cooking table, the scattered crowds, and the busy judges on the stage and suddenly felt a little emotional.

Unexpectedly, my first game since debut ended like this.

But why do I still feel a little nostalgic...
Chapter completed!