Chapter 167 China's Good Grass Mission Line

Author: Heart of Light and Darkness

Chapter 167 China's Good Grass Mission Line

‘After the host successfully defeated Cheng Lin in the douche, he will open the Huaxia Good Grass mission line and successfully enter the Huaxia Dixing Weapon Score in the next six months, and will advance to the top ten. The Huaxia Good Grass Mall will start. At that time, he can exchange various grains, vegetables and even poultry and livestock varieties based on his insights.’

Zhouzhou was stunned.

I never thought that the system could be so powerful. Although the system tasks in front of me didn't seem to be simple, winning this bearded man was just opening the task line, and it would take another half a year to enter the top ten rankings of the martial arts weapon spectrum.

However, the system rewards are also very generous. You can imagine what level of the good varieties provided by the system should be. It is estimated that at least it must be various "tributary" levels in ancient times?

Zhouzhou couldn't help but think of his father's "Peach Blossom Land". If his father not only had land, he even contracted a small hill! Isn't it necessary to have good seeds?

"Master Zhou, Cheng is making friends with chefs. Forget it, forget it. Old Cheng is a straight-hearted person, so I won't talk about these stupid things,"

Cheng Da's beard is cute, so he just said straight to the point: "Old Cheng, I'm just not convinced. "Li Xing Tian Xia" has praised you to heaven, and I also published a special issue for you, saying that you are a "family young chef" and that you are a "magic hand". You should be diligent in the weapons program and be included in our ranks!

Hehe, Lao Cheng, I am ranked 36th in the Qinxing Weapon Score. If you join in, wouldn’t you just sort me out?

It's unbearable! If you're really smarter than me in cooking, I will naturally be willing to abdicate and give in to the wise, but if you lose, go find the editor immediately."

Zhouzhou took out the edamame and started frying steamed buns: "Brother Xie, the wrapped buns can be put into the cage. Brother He and Fatty, you can cook the soy milk in a pot. The pot before was not enough.

Well, Master Cheng, are you talking about editor Xu Ning?”

"Yes, yes, that's the one with the surname Xu."

When it comes to Xu Ning and Cheng Lin, who have been boasting for Zhouzhou recently, is furious: "It's him! If you lose, let this Xu post another article, admit that he is an exaggeration, and apologize to the chefs in the world!

Also, your edamame is really good. Lao Cheng has made tofu for half his life, and this is the first time I have seen this method. If you say you lose, you have to hand over the recipe for edamamemememe."

Zhouzhou ignored him and thought to himself that I hadn't nodded yet. You have arranged all the bets. Isn't this a bit too anxious? And I'm also greedy! No wonder I can only rank the youngest among the thirty-six friends in diligent business, and I'm not much higher than your personality.

"What? Master Zhou, why don't you speak? Do you dare not accept my challenge?"

Cheng Lin laughed loudly.

"Don't I answer?"

Zhou Zhou said lightly: "Master Cheng, are you too impatient? Have you become famous for a long time and have been a famous Chinese chef who has abandoned all the professional ethics of being a chef?

As a chef, diners should be the most important thing! If you have anything to do, should you wait for breakfast? Do you want me to leave the guests outside and accompany you to go crazy?"

"I"

Cheng Lin blushed suddenly.

It’s not that he doesn’t know the professional ethics of a chef, but after being a celebrity chef like him for a long time, he not only talks about it in the kitchen, but he is even so angry that he can choose guests. This time, when he saw the “praise” of Zhouzhou by "Lixing Tianxia", he even rushed to the scene thousands of miles away. Now that he finally met the main owner, how can he be patient?

Now Zhouzhou is froze and he is silently refuted.

Cui Zhengshan looked at Cheng Lin, looked at Zhouzhou again, and smiled faintly, "That's it, Master Cheng, don't worry, you might as well wait in the kitchen. It's not too late to wait for Master Zhou to finish his work before serving dishes.

Also, you want Editor Xu to apologize and Master Zhou’s edamame tofu recipe. You should always give me something, right? Otherwise, it would be unfair?"

"I"

Cheng Lin was stunned. He didn't think he would lose when he said that.

The edamame in Zhouzhou is good, and the steamed buns are fried, and the soup dumplings are the first pack he tasted in China. But after all, the buns are not his strength, so there is nothing to say. In his opinion, the edamame is just a fresh one. Just like the invention of "gluten" back then, this delicacy is naturally good, and the invention process is more due to accidents.

When it comes to bean curd, he not only knows how to make tofu, various vegetarian food, but also Taiwanese cuisine, which is known as the most complete inheritance in Chinese cuisine. Can he lose to a young boy?

As a result, when Cui Zhengshan suddenly asked, he realized that he didn't seem to be able to make any bets. Give money? As a chef, he would be short of money at the same level as Zhouzhou. He didn't seem to have much money except for two pieces of treasure grinding plates. As for the secret recipes, there was really nothing. He didn't have much masters. He had achieved today's achievements through his own thinking and research.

"Well, Master Cui, you don't have to make things difficult for Master Cheng anymore. He is willing to bet on these two millstones, and I'm not interested?"

Zhou Zhou took the time to look back at Master Cheng Lin and apprentice. His eyes stayed on Niu Yong's face for a few seconds, and said with a smile: "Let's compete first. If I win, I will talk about it, but if I fall in love with Master Cheng at that time, you won't feel sorry for me?"

Cheng Lin looked up and down at himself. He was not short of money, but he never liked to dress up. He had no valuable things in this outfit. He thought to himself, what could this kid like? What could he like me, Cheng? Are you stupid? Is he also stubborn like my stupid apprentice?

By the way, what am I worried about? Will I lose to a young man? Old man Zhang and the one named Xu both blew him to heaven because I had never seen Cheng Lin's cooking skills!

Thinking of this, I felt relieved and said with a smile: "Okay, that's all for a moment! Master Zhou, I'll wait for you, you can do it first!"

Zhouzhou did not ask Master Cheng Lin to wait too long. About an hour later, when breakfast time ended, Zhouzhou took the hot towel handed over by the fat man and wiped his face, and smiled and said, "Master Cheng has been waiting for a long time. How can Master Cheng compare?"

Now Cheng Lin is like a boy who gives money in his eyes. Zhou Zhou naturally has a kind attitude, as if Cheng Lin is not his opponent, but an old friend of many years.

Zhouzhou's gentle attitude made Cheng Lin stunned and hesitated: "Master Zhou should take a rest first, so as not to make people say that I, Cheng Shengzhi, is not martial."

"Haha, there's no need to do this. It's time to prepare lunch in two or three hours. Otherwise, why do we say that we are diligent in this industry? How can we have any rest time?"

Zhou Zhou smiled and said, "It's better to compete as soon as possible to make Master Cheng feel at ease."

Cheng Lin said: "That's OK! Since Master Zhou said that, I, Cheng, are not my mother-in-law's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's mother's

Today, we are competing with dishes to diligently practice the ranking of weapons. If we only compare one game, it would be too much of a joke. I mean, we will compete with three meals in the morning, middle and evening, and each cooks three dishes that match three meals. Three fights and two wins. Master Zhou, what do you think?"

"Three games? OK, then compare three games."

Zhou Zhou smiled and said, "Mr. Zhang, the seven chefs from Huizhou and several food experts are here, so I ask them to judge. Can Master Cheng accept it?"

"Of course, these are famous figures of Qinxing and gourmets, so I have no objection to Lao Cheng."

Cheng Lin looked at Zhou Zhou and said, "Master Zhou just finished his breakfast. I have taken advantage of it. You can decide the content of this first meal."
Chapter completed!