There is still a lot of money to be made in his profession.

After chatting for more than half an hour, when it was almost 5 o'clock, Mengmeng came over to tell them that the food was ready and called them to eat.

Cao Shujie asked the uncle what they wanted to drink tonight.

"What do you have here?" The uncle was not polite, knowing that his nephew was not short of wine.

But the second brother said: "Shujie, I brought over a box of aged puree this time. It's about 60 degrees. Do you want to drink it?"

It was in the pile of things they took.

"What kind of alcohol are you drinking? Leave the one here to soak the deer antlers for me. I'll drink some deer blood wine for you today." Cao Shujie went to the utility room where things were stored and moved out a box.

Brothers Cao Shubin and Cao Shuxin had heard their father talk about this thing before, but this was their first time seeing deer blood wine. They were very curious when they saw the dark red liquid inside, which was similar to hawthorn juice.

"Shujie, is this the wine you made by bleeding the sika deer you raised on the mountain?" the eldest brother Cao Shubin asked him.

Cao Shujie shook his head and explained to them that the deer blood was the blood that flowed out of the deer antler when it was cut.

"This is a good thing, but there are many fake ones on the market, which directly draw the blood from the deer's body, which is of no use at all. They are just selling sheep's heads as dog meat." Cao Shujie said.

Cao Shubin and Cao Shuxin didn't understand this, but they heard their father talk about deer blood wine many times and knew that their cousin often gave it to their father. Drinking a little less every day would be good for their health.

"Then you have to give it a try." Cao Shuxin became interested.

Cao Shujie went to move out a box of fruit wine made by Fan Hailiang himself. This fruit wine had been settling in the wine cave on the mountain for more than half a year, and it was the time when it tasted the best.

They were discussing drinking here, and the dishes over there were almost done, and several women began to bring them to the table.

Families of 15 people, big and small, didn't have separate tables. They all gathered around the big dining table. The table was filled with various dishes, and the aroma of the dishes was fragrant.

The eldest brother Cao Shubin saw that most of the dishes on the table were meat, and he even joked: "Shujie, are your dishes more expensive than meat?"

"No, the meat is all from our own cattle and deer, and the vegetables have to be bought at the market, and the vegetables cost money." Cao Shujie said shamelessly.

As soon as he finished speaking, the whole table burst into laughter.

What he said is very interesting, but everyone knows that the cows and deer he raises are very valuable.

"Why are you still killing the deer? Why don't you keep the antler for cutting?" The second brother was very curious.

Venison is mostly lean meat and tastes very chewy.

Cao Shujie told him that there were so many sika deer in the deer park that it would not be a problem to kill one during the Chinese New Year.

"You are so luxurious." Cao Shuxin said with emotion.

The value created by a deer is really not low. Two pairs of antlers can be cut in a year. After processing, the two pairs weigh three to four kilograms. Even if sold at the cheapest price, it will cost nearly 20,000 yuan, not to mention that this thing can be sold every year.

It can be cut, and in the end the venison can be sold, which is of great value.

A cow is worth 20,000 to 30,000 yuan. In order to celebrate this new year, his cousin worked really hard.

But he has the strength.

Cao Zhenghu saw the whole family gathering together to celebrate the New Year, and he couldn't help but feel how beautiful it was.

He also took the initiative to hold a wine glass and invite everyone to drink one together.

"Grandpa, don't you say a few words?" Cao Shujie said with a smile.

What did Cao Zhenghu want to say?

Everyone else was waiting. Cao Zhenghu thought for a while and said: "Then I wish you all the best in the future. I wish Yichuan, Yixin, Yirui and Mengmeng they are healthy and happy. They will study hard in the coming year and be sure to take the exam."

Go to a good university.”

This seems to be a topic that the older generation cannot get around.

They always talk about how they want their children to get into a good university and have a good future.

Cao Zhenghu forgot that the conditions created by his little grandson, 99% of outstanding college students cannot do it.

Others agreed and took a sip together.

Deer blood wine is brewed with pure grain wine, and it also contains some other Chinese medicinal materials, so the wine is quite strong.

On the contrary, fruit wine has a very low alcohol content and is more of a fruit juice.

The women and children were drinking fruit wine, and the more they drank, the more they wanted to drink.

The youngest generation, except for brothers Cao Yichuan and Cao Yixin, Mengmeng and her brother can only drink juice.

While eating the delicacies on the table and drinking deer blood wine and fruit wine, the TV in the room was on and playing the CCTV channel. The Spring Festival Gala would be played soon, but no one was paying attention at this time.

Everyone's focus was on their parents' shortcomings and talking about what happened last year.

We are already very tired at ordinary times, and everyone has a tacit agreement not to talk about making money anymore. (End of this chapter)
Chapter completed!