Wu Zhiguo used to come over to his house often, and he had a good relationship with his father, but I don’t know why he rarely comes over now.

It may also be because Lin Jun is rarely in Beijing and the other party has also been transferred here.

Lin Jun thought that he had not visited Wu Zhiguo yet, so he might as well trouble others with this matter.

If Chen Zixuan doesn't want to do anything, just tell him yourself, and maybe he will pull the wire soon.

"Little Fatty, hurry up and cook. After dinner, we will go to the county seat."

Hearing this, Xiaopang was cooking a lot faster, and he also knew that the boss was busy with something.

When Chen Zixuan returned home, he was already hungry. He originally wanted to count how much money there was here.

I can only cook the rice first, and then count how much money I sold today. In addition, there are almost a hundred kilograms of pork, which can probably be eaten for several months.

Put two pieces of pork belly into the tube bone soup and cook it. He heard that wild boar meat is more delicious when cooked this way, but he doesn't know if it is true.

If it didn't taste good, he would fry it, cook it for half an hour, take it out, cut it into thin slices, and make a dipping sauce and put it aside.

Pick up another wider piece of pork belly, pick up a chopstick, and poke small holes in the pig skin one by one.

After pricking the pig skin evenly, Chen Zixuan spread it with a little soy sauce and salt to evenly coat the pig skin.

Then pour a basin of oil into the pot. After the oil is hot, cut the long strip of pork belly into three sections.

Put the pig skin side in the oil, and after putting down all three pieces, Chen Zixuan quickly put the lid on the pot.

Otherwise, if a pot of oil splashes on it, it will probably be disfigured. Chen Zixuan doesn't want his fair face to have such a few marks.

This is something he doesn't want to see and doesn't like to do. Not to mention whether it looks good or not, it will hurt for a long time because of the burn.

After frying for five minutes, remove a little of the firewood below so that the fire in the stove can be smaller, so that it will not burn all at once.

After it was almost fried, Chen Zixuan picked up the pot lid and used chopsticks to flip the pork belly over from one side to the other.

I quickly covered the pot, fearing that the water on the pork side would cause the oil to splash.

The biggest fear when making braised pork is being splashed with oil, which will hurt for several days.

Just fry it like this for eight minutes. Don't dare to fry it for too long, as it will get black easily if it gets too long.

If it's fried and browned, it will become bitter. The bitter pork will not taste good, and so much pork is wasted.

Pick up the pork belly, put it in the water prepared in advance, and soak it in a basin of water.

It is estimated that this will take a long time to soak before it can be eaten. Chen Zixuan's belly has shrunk now and he is too hungry.

After thinking about it, I decided to save the pork belly and eat it tomorrow, otherwise it would have to be very late to eat it.

He cut the cleaned pig intestines into pieces. He didn't dare to cut it too big, so he cut one strip and cut two peppers for later use. He planned to use the pig intestines to fry the peppers.

Pour oil into the pot, stir-fry the chili until soft and fragrant, then put it on a plate, then pour the oil and put the pig intestines in.

After frying for about five minutes, add the seasonings, and finally add the peppers and stir-fry evenly.

The soup in the pot has been prepared, and he doesn't dare to cook too many tube bones, after all, he is eating alone now.

Chen Zixuan suddenly felt that cooking for one person was the most difficult thing. In fact, one dish was enough for one person, but he wanted to eat more dishes with different flavors.

Thinking of this, if possible, he would really like to find a few people to live with him and give him food expenses.

It's okay to let him cook, as long as you pay a little more for food and don't exceed everyone's usual consumption.

So far, he thinks Lin Jun is quite suitable, but he doesn't want to live in a rural area.

After eating, Chen Zixuan knew that everyone would have to work tomorrow. All he had to do was weigh the peppers, wash them, cut them, and then fry them.

It's just that he can't think too much now. He still has his own things to do. He just read the politics book in the first year of high school and hasn't finished it yet.

You have to seize the time to review. Although it seems very simple, it is better to check for omissions and fill in the gaps.

After writing down the key points to be tested, he felt that his memory was still good, but he had to be familiar with it, otherwise it would be useless to have a good memory if he was not familiar with it.

Taking out the politics textbook, Chen Zixuan found that the content in the first year of high school was very simple, but it was like a watershed in the second year of high school, and the difficulty began to deepen.

He remembers that when the college entrance examination was just resumed, the test questions were the easiest, and it was only in the following years that they became more difficult.

So if you have poor grades, you should start reviewing in the first year. Otherwise, in the next one or two months, you will not even be able to read the book, let alone endorse it.

He feels that current politics also play a lot of role in his management of the factory.

Isn't it the content of your meeting to read familiar famous quotes and aphorisms?

Chen Zixuan planned to memorize and familiarize himself with politics first, and it would not be too late to read other things slowly, especially the science stuff. All he had to do was read more formulas.

Anyway, the formula is the same no matter what time it is, just apply it.

While reading, Chen Zixuan thought about recruiting people. If others knew that he had given a quota to Wang Lina, how should he explain this better?

He was also worried about causing unnecessary misunderstandings. After thinking about it, he still felt that it would be better to find Zhang Hongguo.

Since he is the captain of the village, he should know how to manage Uncle Lai.

Unlike myself, sometimes I am just like a stupid young man who doesn’t understand anything. I thought about it and walked to Zhang Hong’s country.

"Zixuan, what else can you do so late?"

It just so happens that Zhang Hongguo is a little nervous now and can't sleep at all, otherwise he would have fallen asleep long ago.

"Uncle, I want to tell you one thing, that is, didn't I take the place for fried peppers? I gave it to Xiao Si's mother."

After hearing this, Zhang Hongguo still couldn't understand what he was talking about. Who was Xiao Si? He didn't seem to know this person.

"Xiao Si?"

Only then did Chen Zixuan realize that Zhang Hongguo didn't know Xiao Si. It was normal when he thought about it. There were so many children in the village.

"The second rascal belongs to his second uncle's family."

Hearing this, Zhang Hongguo suddenly realized that it was Wang Lina, who he thought he was.

Zhang Hongguo smiled disapprovingly, it doesn't matter, everyone is of a different generation.

"It's okay, it's nothing, it's a good thing for their family."

There's no way their family is so stupid that they don't even want this job, right? They shouldn't be that stupid.

"That's fine. I'm just worried about being misunderstood. I also see Xiaosi and his children as pitiful. Plus, Xiaosi and I feel we are very close, so I thought it would be helpful if I could help."

Zhang Hongguo nodded.
Chapter completed!