The three brothers, after working hard for more than half a morning, made a rough model, and were even disliked by Ye Yuran.

But looking at their sweaty look, she knew they had tried their best: "Use this way first, and you will continue to polish it after you have used it."

The three brothers lifted the stone mill to a higher place, and there were many stones underneath, which made them look a little bit like that.

Ye Yuran asked a few daughters-in-law to come over and rinse them with water, so that they could scoo up the soaked soybeans.

Everyone was very curious and wanted to see how this thing was used.

Especially Zhu San and others, this thing was created by them by themselves, but they really don’t know what effect it will have.

Ye Yuran prepared water for the soybeans, so he scooped it with a spoon, poured it into the small pond in the middle, and urged a son to come and help push the mill.

Zhu Wu jumped over quickly: "Oh, my god, it's really hard to push,"

"Nonsense, pushing the mill is the hardest job." Ye Yuran glared at him and asked him to continue.

When the soybeans of water enter the middle of the two round cakes from the hole above, they move outward along the texture and are ground as they roll across the two layers to form powder.

In a short while, the white liquid flowed out from the gap between the two round cakes.

The group of people widened their eyes and looked at them in a strange way.

"This is so awesome!"

"This...this is coming out?"

"So white."

"Mom, this is so white."

"Hahaha...it's so fun, I want to try it too."

...

Ye Yuran: "..." I really want to complain.

You guys think it's new, so you want to try it?

When you try it a few more times, you will not be able to try it.

Anyway, Ye Yuran knew that she would definitely not be able to push her.

Sure enough, after a few people tried it, they all wanted to steal the bean work, but few people were willing to push the mill.

However, she said, "If you want to eat tofu, you have to push it." Zhu San, Zhu Si, and Zhu Wusan couldn't escape and took turns to help the Zhu family's women push and grind it.

Zhu Wu was very tired: "This game is very useful, but it's too tiring. It would be even better if it's not that tired."

"Yes, replace the person with a mule; or try something else to save effort, and you won't be so tired." Ye Yuran said, "But don't look at me, I have no good idea."

"But didn't I just proposed two good solutions?" Zhu Wu was a little confused.

"I mean, you should use your brain more and don't always ask me. I'm not a god, I know everything."

It was a god, and Gan Yixian, who was "watching" it was so exciting, sneezed: "A Qiu—— Nonsense, Aunt Zhu is fooling people again. I am a god, and I don't know what this game is."

There weren't many beans soaked at first, Ye Yuran found a special cloth bag and asked Liu, Liu and Lin to take turns to fill the slurry, put the bag in a tight way, and squeeze it out.

When you are crowded, don’t forget to put a wooden barrel under it to catch it, and don’t spill it.

After squeezing it once, I squeezed it out again with water and it was almost done.

"Okay, you can cook it in the pot."

After the raw soy milk was squeezed, Ye Yuran made the pot cook.

Several daughters-in-law watched from the side. While cooking, she skipped off the foam floating on it and reminded them that they must be scooped out of this thing and don’t be lazy, otherwise the tofu they made will have problems.

On the other hand, she taught them how to make "gypsum braised".

Gypsum is not difficult to find. This thing can prevent insects and rats. Some people will prepare some. So just take it and grind it into powder, add some water to make a paste.

"It's almost done when the soy milk is cooked to this level." Ye Yuran scooped out a little and tasted it.

Several sons, daughter-in-law and grandson all looked at each other. She was a little helpless and could only bring the bowl and divide it a little.

"Don't say I'm stingy, this time I'm making tofu. Although there are many things left, it's not enough for you to share."

"There is no sugar at home, and the taste is a little worse. You can add some jam. If there is sugar, it will be even better."

Before she could finish her words, she started to drink in small sips while blowing.

"Sigh~ delicious."

"Yeah, it smells so good."

“It’s so delicious.”

"I think it's better to add jam, sweet and sour."

"I'll try it too."

...

A bunch of people, try it, I try it, and they also drank half a bowl of soy milk and felt happy.

When Ye Yuran saw this, she couldn't help laughing: "Since you like it, soak some beans and grind soy milk tomorrow morning."

This idea has been recognized by everyone.

The soy milk in the pot was almost done, Ye Yuran put it in a large wooden barrel, started pouring plaster into it, and ordered tofu: "This is the key. If this part is not prepared well, the tofu will not be formed. Then there will be no tofu to eat. So you must remember..."

While talking about the points you pay attention to, gently stir it evenly with a spoon.

Soon after, they could see the soy milk condensed into tofu flowers bit by bit.

They shouted, "It's amazing!"

"Your bowl was brought over just now." Before I was about to put it in the container and press the tofu, Ye Yuran also gave each of them a spoonful of tofu flowers to let them taste the flavor.

Needless to say, someone took the initiative to put some jam in after taking a bite.

"tasty."

"Yeah, this one is delicious too."

"Mom, if you have time, let's make tofu and eat it."

Ye Yuran didn't want to spend this effort and said, "If you want to eat, just make it yourself. Don't let me do it all the time."

Then wrap it in a wooden tray and gently scoop the condensed tofu flowers in, reminding them to make it easy. If the thing is broken, the tofu will not be made well.

"That's why I said tofu is not easy to make, you must be patient, and any step is very important."

"After the tofu flowers are prepared, they must be packed and covered as quickly as possible, and they cannot exceed a cup of tea."

After filling it, Ye Yuran wrapped the tofu flowers in a bag and covered it with a wooden board.

"Press it up, it's almost done. Just wait for it to take shape."

"Time takes about a cup of tea, but the specific one depends on the state of the soy milk forming."

"I can't say this, if you have experience doing it a few more times, you will know."

"If you want to get older tofu, put more gypsum; if you want to make dried tofu, you can make the tofu dry and press it for a longer time to press out the moisture inside."

...

While waiting, Ye Yuran explained to them a lot of attention to making tofu, and would call out casually to ask one of them to answer the questions she had mentioned before.

Ye Yuran estimated the time and reached out to uncover a board, revealing the seam, and touched the touch.
Chapter completed!