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Chapter 430: I’ll leave later in the evening. Let’s have a drink first.(1/2)

 After tasting this, both of them were very surprised and pleasantly surprised to find that whether it was very common home-cooked dishes such as mapo tofu and twice-cooked pork with green pepper, or uncommon dishes such as steamed mandarin fish and fish head with chopped pepper, or

They are two dishes that cannot be named, and they taste indescribably delicious.

All of them are delicious!

I have never tasted such delicious food.

Although I often eat dishes such as mapo tofu and twice-cooked pork with green pepper, the taste of what I usually eat is as good as heaven or earth.

If you say this is the best mapo tofu and green pepper twice-cooked pork in the world, they may believe it.

Because I never thought that these two dishes could taste so delicious, and I couldn’t imagine that there would be more delicious mapo tofu and green pepper twice-cooked pork.

Huh? Wait...

At this time, Yu Jian and Zhang Lin both understood why Liu Xu said that before?

Could it be that Boss Li You's cooking skills have reached an incredible level, and every dish he cooks has the best taste in the country?

If this is the case, then the West Lake Vinegar Fish made by boss Li You is naturally more delicious than the best West Lake Vinegar Fish in Hangzhou and West Lake.

But this shouldn’t be possible, right?

If this is the case, doesn’t it mean that Boss Li You’s cooking skills are even better than those of a special chef?

Is this possible?

Both Yu Jian and Zhang Lin think this is impossible!

However, when I think back to the taste of each dish just now, I feel that maybe it is really possible.

Can the food cooked by a special chef be so delicious?

Neither of them has ever eaten food cooked by a special chef, so they are not sure of the answer.

However, I may not feel it.

Of course, it's just a feeling. Maybe it's wrong. Maybe the cooking skills of super chefs are far beyond their imagination.

However, since there is such a feeling, it means that it is really possible that this is the case.

Yu Jian and Zhang Lin were both shocked. The main reason was that boss Li You was so old that he had such incredible cooking skills.

I can’t imagine it, I can’t imagine it at all.

Huh? Wait...

The two of them thought of another question. That day Liu Xu said that the food here was the best in Changxi County.

Do you call this the best taste in Changxi County?

Okay. Liu Xu probably just deliberately spoke so low-key that day.

This is also a kind of pretense.

I have to show off like this in the future.

Liu Xu, Xie Yunfei, and Qiu Feng have been observing the expressions of Yu Jian and Zhang Lin.

Qiu Feng was originally the object of observation. But now he has changed from the object of observation to observing others.

I have to say, it feels good.

The expressions and reactions of Yu Jian and Zhang Lin did not disappoint them either.

Very satisfied!

Liu Xu smiled slightly and said: "Brothers, how are you? Do you believe what I say more?"

Both people nodded. They indeed believed it more.

At the same time, I also know that Qiu Feng must have regretted it after eating the food here.

I regret not coming earlier.

Including them. Why didn’t you decide to visit Jiulong Gorge earlier?

The reason why Liu Xu and the others knew about this place was because they visited here once before and found out that there was such a store here?

At that time, the store had just opened.

As soon as the store opened, Liu Xu and the others came, which was so cool.

I regret it!

Of course, it’s not too late to know now.

Therefore, the two of them are still happy in their hearts.

Then, Liu Xu pointed at the nine-turn large intestine and said: "The ingredient used in this dish turns out to be pig intestine. It should be pig intestine, right? I wonder how this is done?"

I didn’t see what ingredients were used before? But after I just ate it, I ate it quickly.

However, neither of them has ever seen or eaten pig intestines made this way.

So, I want to ask how to do it?

Liu Xu explained the relevant knowledge about the nine-turn large intestine in quite detail.

Yu Jian and Zhang Lin were both stunned. At the same time, they were very surprised. It turned out to be a traditional famous dish in Shandong cuisine.

I actually ate a famous traditional dish of Shandong cuisine without knowing it.

Not bad, not bad.

Both of them feel very good.

Not to mention, this dish is quite creative and tastes delicious.

"What about this dish?" Yu Jian pointed at Wensi Tofu and said, "I obviously tasted the taste of tofu in this dish, but there is no tofu in it. What is going on?"

Zhang Lin also nodded and expressed the same doubts.

Liu Xu, Xie Yunfei, and Qiu Feng all laughed.

Then, Liu Xu explained the situation of Wensi Tofu in great detail.

Yu Jian and Zhang Lin both opened their eyes in disbelief.

Can you actually cut tofu into thin strips?

Isn’t this too awesome?

Boss Li You is also very good at knife skills!

Unbelievable!

At the same time, of course, I was pleasantly surprised again.

It turns out that the famous dishes of other cuisines that I ate without knowing it were, in addition to the nine-turn large intestine in Shandong cuisine, there was also Wensi tofu in Huaiyang cuisine.

This dish is even more creative. I can only express my admiration for the inventor of this dish, Monk Wensi.

Boss Li You is good at a lot of cuisines.

Sichuan cuisine, Shandong cuisine, Huaiyang cuisine, Zhejiang cuisine, and Hunan cuisine, there are five of the eight major cuisines.

Only the three major cuisines of Cantonese, Fujian and Anhui cuisine have no representative dishes.

When will each of these three major cuisines introduce one or two representative dishes, then the eight major cuisines will be complete.

This is even more awesome.

Inexplicably, Yu Jian and Zhang Lin are still looking forward to it.

Looking forward to the three major cuisines of Cantonese, Fujian and Anhui cuisine, which representative dish will Li You introduce? Or multiple dishes.

Please come more often and pay more attention in the future.

At this time, Yu Jian looked at the wine bowls of Liu Xu, Qiu Feng and others and said: "Brother Liu, actually I wanted to ask from the beginning. What kind of wine is your wine? How come it has such a mellow aroma? How does it feel?

It looks very delicious."

Zhang Lin also said: "Actually, I also want to ask this question. When I just sat down, I smelled a very mellow aroma of wine."

Liu Xu, Xie Yunfei, and Qiu Feng looked at each other with faint smiles on their faces, thinking in their hearts, "You finally asked about wine. I thought you were not interested in wine."

Then, Qiu Feng signaled himself to speak.

Previously, he was a first taster of wine. Now, he felt that he was already an experienced driver. So he said: "Of course the wine is the wine sold by Boss Li You. There is only one store in the world for this wine, and there is no other branch. And, probably

No takeout. No matter who wants to drink the wine here, they can only come to the store to drink in person."

Yu Jian and Zhang Lin were extremely surprised and confused after hearing this.

Why is this wine held so high on the shelf?

Qiu Feng smiled slightly and said: "Because this is the best wine in the world."

The best wine in the world?

What does it mean? Is the name of the wine called "The Best in the World"?

This... is actually not bad. Although it is a bit too boastful, but for the sake of gimmick and topic, it is considered normal.
To be continued...
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