When Bai Renzong in the video saw the desserts brought by the two of them, he was stunned on the spot.

The two men unanimously presented the "Banana Cream Pie", which is Garcia Williams' famous work, as if saying, "I can do what he can, and I can do better than him."

But Bai Renzong rolled his eyes secretly: Isn’t this difficult for him to do?

If these two banana cream pies scored higher than Garcia’s dessert, wouldn’t that be a naked mockery?

The most hateful thing is that these two people were discussing carelessly in front of Chef Garcia.

"Oh? Yang, do you have this idea too?" Adam looked at Yang Hua with interest and asked.

"Of course, it's just a banana cream pie. I definitely made it better than him." Yang Hua snorted coldly and said arrogantly.

"But it's definitely not as good as me." Adam shrugged and smiled.

Bai Renzong, who was watching the video, said hatefully: "Next time, I must take these two people out and teach them a lesson! Let them be honest on the show! Otherwise, I won't invite them over in the future!"

But at this time, Bai Renzong in the video was still seriously tasting: "Chef Yang Hua's banana cream pie uses salty cream, the sweetness of the banana and the salty cream, and the bitter taste provided by the caramel and chocolate sauce on it, the taste changes extremely richly. The crispy and soft bananas of the pie crust and the melt-in-the-mouth cream form three distinct layers of texture."

After saying that, Bai Renzong did not forget to praise Garcia: "Chef Garcia is really well-known for being able to create such desserts."

Adam used sour cream, which is also a very excellent dessert. However, Bai Renzong has never eaten the original work of banana cream pie, so it is impossible to tell whether their works are more delicious than Garcia's banana cream pie.

After tasting everyone's works, Bai Renzong also started the final rating.

"Chef Ning's red bean Dingsheng Cake has a delicate and warm texture, and a sweet but not greasy taste, but it still doesn't give people a strong impression. It can be seen that Chef Ning is obviously not good at making desserts. I think it's almost done with fifty ten."

"The cherry blossom pudding brought by Goro Sang has a very good taste, a scent of fragrance, and is suitable for sweet and sourness. I personally would give it 60 points, but its cute and pink appearance is a plus, so it should be 70 points."

"The lotus crispy made by Ms. Li Qin has a very exquisite appearance, complex production techniques, excellent taste and taste. It is a rare traditional masterpiece, and it also has a certain original style, so I give this work 85 points."

"The Chafo of the well-known up owner Xu Dong has a distinct texture and taste, and the added homemade cocktails are the finishing touch. It sweeps away the decadence of the day before yesterday. I give this work 80."

"The Babuka bread served by Chef Garcia has a soft and dense texture. The aroma of raisins, vanilla frosting and cinnamon and rum are very good, but probably because I have higher expectations for Chef Garcia's craftsmanship. This dessert disappointed me a little. I gave it eighty ten."

Speaking of this, Adam in the video suddenly interrupted him: "Xiaobai, you look at him too highly. In fact, he is only at this level."

"..." Bai Renzong in the video tried his best to suppress his anger and prevent him from criticizing Adam, a low-emotional qualities guy: I'm afraid, this is why Garcia Williams and Adam formed a feud?

Bai Renzong, who was outside the video, sighed helplessly: "It's true that he actually left this paragraph. At least he also considered the feelings of Chef Garcia... and they all edited this paragraph."

But Bai Renzong could understand the meaning of D Station. After all, Garcia would probably not come again in the future. Since this is the case, it is better to maximize the value of squeezing him, create conflicts and contradictions, and attract more attention.

"Then there is my Mumu dessert, a lovely dessert, the slightly bitter and sweet taste of chamomile is just right, and the roasted wheat and pine nuts also provide a strong fragrance, which is very similar to the Mumu style of my Mumu. I give it ninety-five points."

"Then I followed the banana cream pie from Chef Yang Hua and Chef Adam. Although the works themselves are excellent, I completely abandoned their own unique style in order to show off my strength, so I gave them 85 points."

"What!?" Yang Hua and Adam were not happy at that time.

But these two people are quite good at cooking skills, and they are no match for Bai Renzong when discussing debates. They were scolded by Bai Renzong: "I think this score is very reasonable. Although both of them are doing well, I think the more powerful one is still the one who can create this dessert. If the two are the original creators of these two desserts, I will give you 95 points."

The two of them were so angry that they had nothing to say, so they could only accept the ending honestly.

Therefore, Han Jiayi finally won the championship.

Outside the video, Han Jiayi smiled proudly and said, "Are you going to revenge on them, or do you really like my dessert the most?"

"Everything." Bai Renzong said angrily, "My score is very reasonable. If they create according to their own style, they can make works that are better than Banana Cream Pie, but they choose to show off..."

"I think they saw that you wanted to try a banana cream pie..." Han Jiayi muttered in a low voice, "Actually, I wanted to do this for a moment. After all, you mentioned Chef Garcia's banana cream pie from the beginning. Moreover, in the fourth episode, I chose desserts, as if I was shouting, 'I want to eat Chef Garcia's banana cream pie.'"

"Ah, so that's the case?!" Bai Renzong was stunned for a moment, and suddenly realized, "No wonder those two people made banana cream pie... It turns out that there is this interpretation... I didn't even notice it."

"But I was also worried that I would wipe out the face of others, so I gave up in the end." Han Jiayi stroked her hair and said with a smile.

"So, am I wrongly blamed them?" Bai Renzong muttered to himself curiously, then shook his head: "I don't feel like it's. Those two people just want to show off..."

The end of the video is the interview session and behind-the-scenes.

"Baisang is indeed a very skilled foodie, but it is a little strict. If you want to come, it is better to weigh your weight." Fujikawa Goro said with a smile in front of the camera.

Ning Hui was given a low score by Bai Renzong twice in a row, probably because he was a little unhappy. He seemed a little impatient when facing the camera interview: "I don't have any thoughts, it's just a food program organized by a website. These are just his personal opinions. Opening a restaurant depends on whether it can meet the public taste. My restaurant business has proved everything."

Hearing this interview, Bai Renzong outside the video smiled and said, "The implication is that the comments made by him, the reviewers of the website, only represent him personally. No matter how bad his comments are, I should make money the same."

"This person feels..." Han Jiayi murmured quietly beside Bai Renzong, "Not very good, these words are obviously very stingy. I have tasted his works, and there is really no highlight. I am not humble enough to learn other people's skills..."

"They said at the beginning that they were here to advertise, and it was normal that they were angry and embarrassed without getting the popularity." Bai Renzong touched her head and smiled, "Okay, let's not worry about him, let's look at the back?"

Then came Li Qin's interview.

Compared to Ning Hui, Li Qin's attitude is much more humble, although she got high scores twice: "I realize that I am still a little short of it. Even our country's food culture still has some areas to improve. Now I also want to try to keep our country's food in line with the world, so that the world can also accept the most traditional and authentic Chinese cuisine."

Xu Dong seemed quite happy in the interview, after all, he won a high score for the dessert the next day: "Oh, to be honest, I was really nervous after coming, afraid that Lao Bai would be criticized for nothing. I was indeed criticized on the first day, but fortunately... It's true that it's worthy of reputation."

Han Jiayi, who won the championship, seemed very happy in the interview: "I still know my husband's taste better. After all, I am responsible for his three meals a day. Unlike some people... they backfired."

And Yang Hua and Adam who were ridiculed were a little unhappy.

"Tsk, let's just do it this time." Adam said unhappily, "But a full-scoring work cannot satisfy me. In the future, I will continue to surpass myself and win 120 works."

"I don't mind scores that much." Yang Hua hugged her arms and snorted coldly, "As long as you can make a work that Xiaobai likes."

Finally, some small highlights from the show were added, and this show ended successfully.

In fact, this episode showed a lot of controversy, including Yang Hua and Adam who became the masterpiece of Chef Garcia's "Banana Cream Pie".

Some viewers think that the two people are a bit arrogant and don’t like them very much, but more viewers like them more, feeling that these two people do have the capital to be arrogant.

However, the audience's reaction to Ning Hui was very unified, and everyone felt that this person was not good at skill and character.

What followed was a lot of condemnation about Ning Hui's Fulinji. Guests who had been to Fulinji all said that the level of the store was getting lower and lower, and the price was particularly expensive, which was completely inferior to various places such as xx Building and xxxuan.

And the key is that the service attitude is very poor. The waiters all have the attitude of "eating but not eating" because the chef has this attitude.

Another representative of Chinese cuisine, Li Qin, has attracted a large number of flours. The exquisite skills and modest attitude shown by others are exactly the style that traditional cuisine should have. In addition, after everyone went to the scene to taste the dragon beard noodles and lotus crisps, and after feeling the actual skills, they admired even more.

But what is interesting is that when Bai Renzong woke up the next day, the news came that "Fu Linji was demoted to one star by Michelin."

Everyone said, "It turns out that Lao Bai is a professional Michelin user!", and there were even rumors like "Lao Bai's true identity is a Michelin judge", but more people only said four words...

"It's so satisfying!"
Chapter completed!