Time flies like an arrow, and years fly by; it’s the time of spring again.

After practicing yoga, I sat on the swing and swayed lazily. It was boring. I really wanted my second brother to come back and bicker or something. Sometimes I also thought of that domineering man, who disappeared as soon as he left. Really, anyway.

I wanted to say thank you before leaving. Not only was he overbearing, but he was also rude.

"Hey!" I had no choice but to sigh. I took out the dagger called Thousand Blood Blade. "Why does he care about you so much? You are just more beautiful, and it will be more expensive to sell it.

Besides, you can’t sell it, right? It’s a white jade kitchen knife.” I muttered, looking at the coldly shining Qianxue Blade.

"Miss, the third lady went to the Guanyin Temple with the second lady today." Qingcao came back and said to me.

"Okay. It's time for inspection. Qingcao, what do you want today."

"Miss, just hope you come back safely. If you bring too much, people will find you running out."

"It's still green grass, hello. I'm going to change clothes." I changed clothes, said hello to my mother, and went to the backyard. With my current lightness skills, I could already cross the almost four-meter-high wall gracefully.

It has lived up to my hard work and wrestling this year.

I was walking on the streets of Lin'an. My sister and I are relatively rich now. Don't get me wrong, the amount of monthly money will probably not change in fifty years. Little witch, I have my own way to make a fortune. Hehe!

When we arrived at "Qilixiang", this is a restaurant. It turned out to be called Ruyi Restaurant, which was too tacky. But the wine in this restaurant is very good. The word "Qilixiang" reminded me of it.

Originally, the boss was not willing to pay that amount. I made a bet with him, saying that I could increase the income of his restaurant by two levels within five days. He changed the name to Qilixiang and gave me another level of income. If

If not, I will bear the intermediate costs myself.

Anyone would agree to such a good thing. In these five days, it is nothing more than handing out leaflets, creating suspense, doing activities, and celebrity effects. In modern times, these marketing activities seem to be used to seeing them, but in ancient times they were much newer.

.

After five days, Boss Naqian gave up all his attempts to trade. And I also made my first pot of gold. Just when I was thinking about how to continue investing, Boss Naqian stopped me and said he was inviting me to dinner, but actually he wanted to

Keep me here. With this money, the boss is quite discerning. He knows the importance of talents, hehe.

So my ancient planning career started. I gave him two planning projects every month and provided new dishes. These dishes are the result of my taste of modern cuisine. Originally, I could only speak and not cook.

But I learned a lot when I took care of Lin Tian in my previous life, and now I can do it easily. In this way, in addition to a fixed salary, I also have an income commission.

Butler Liu's business has also improved a lot. Originally, I wanted him to monopolize the salted egg industry. But he soon popularized the method of making salted eggs. Later, I told him all the eggs I could think of.

Then they invested in opening the Liu Family Egg Shop. They hired a waiter, and the sales were usually good. They were also responsible for the supply of eggs to dozens of restaurants and some government households. In this way, their lives were comfortable.

I came upstairs and sat in the best private room. This private room was named First Pavilion. As the name suggests, it is the most expensive and luxurious restaurant private room in Lin'an. In fact, judging from the income of this First Pavilion

, the profit is not high, mainly for a publicity effect, which is as symbolic as the presidential suite in a modern hotel. Of course, the furnishings inside are also carefully laid out by me, plus the lake view outside, so it is also

It will make people who come here feel that it is worth their money.

Since there are not many people who can afford the cost of the first pavilion, every time I come to pick up a check, I always come here to wait for the boss. Looking at the lake view outside, I think about what I just discussed downstairs. It is said that the Wolf Kingdom

Under the rule of the new king and prince, it has become stronger and stronger, and the border war is very tight. I am a little worried about my second brother. If this continues, when will he come back, and how long will his marriage to Miss Rulan be delayed.

My plan to escape, yes, my freedom is going very smoothly. With today's income, I'm almost ready with the money. I bought a carriage outside and stored it at Butler Liu's house. I'm just waiting for the government's arrival this month.

It’s the Spring Festival party.

It is said that several princes are coming to the house. The aunt and others will entertain them, and the third sister will also have a show. It is probably that the emperor is making up for his refusal to marry a year ago. So he called a few princes to come and grant the marriage depending on the situation. So

The second lady is about to take the third sister to the temple.

Of course, my mother and I are not qualified to show up. But if this happens, the opportunity will come. We will run away while they are busy receiving the reception. Unfortunately, we cannot tell my mother and Qingcao first. We can only tell my mother that the time has come.

Just leave without telling me the whole plan. Qingcao is outspoken and timid. She blushes when she lies. Qingcao will always be with me when I am no longer here.

By my side, my mother treated Qingcao as if she were half her daughter and talked to her about everything. So I had to prepare everything outside and take them away. Then we would travel around the world. This is what my mother has always done.

We are all yearning for it. If possible, we can also go and see our second brother. I guess he will keep our secrets. Hehe, just thinking about me makes me happy.

"Waiter, give me your best private room?" a person below asked. It seems that people coming to Qilixiang are becoming more and more sentimental. Looking at the Tianhu outside from this upstairs is indeed a kind of enjoyment.

"Yes, gentlemen, there is a nice private room upstairs. Please come over here." When I heard someone walking upstairs, I walked out of the private room. I didn't want to be in trouble with my money. You have to know that as soon as you enter the first pavilion, you can spend money.

It must be greater than 888 taels. Among them may be my 163 taels. That was my monthly money in the past few years.

I walked to the hall outside and found a seat by the window to sit down. The waiter was leading people up, and I wanted to see who was so wealthy.

It turned out to be him - Lin Tian, ​​oh, no, it was King Pingnan - Murong Chong. Didn't people outside say that he was very busy? Why is he so leisurely and elegant today? And it's not summer yet, there is only an air conditioner

Face. No matter who he is, he actually refused my third sister's marriage. If he had refused earlier, third sister might still be able to be with that Qi Qingyun. I would like to see what kind of person he is, who can be so indifferent.

I stopped the waiter, took the fine Longjing tea, and served it. However, I was stopped by his attendant.

"I'm the steward here, and I brought tea to you two." Although I'm a little weird in men's clothes, I'm still very kind-faced. Although you are a bit more handsome, you still look like you're not allowed to come near, so you're still scared.

I can't.

"Sir, this is the best Longjing in our restaurant." Damn, that's another indifferent figure. Why are you pretending to be cool? I brought the tea to him, and he suddenly turned around, and the tea was poured on him. I swear.

, even though I wanted to do that, if he hadn’t suddenly turned around, I would have only stayed there after considering myself.

At the level of thinking, I guess, their reaction was really too big. They just poured a cup of tea. Look at the current situation. On one side, Murong Chong grabbed my right hand holding the tea cup with lightning speed. On the other side, he had already

There was a sword on my neck. It was such a cold scene. Did both the master and the servant fish them out of the ice cellar?

"This Longjing tea needs to be drank while it's hot to appreciate its flavor." I looked at the steaming teapot in front of me and said calmly. In fact, I regretted it. It would be better to avoid this kind of trouble in the future.

ah.

"You two came to Qianlixiang and booked the first pavilion just to spoil the fun, right?" I looked at Murong Chong and said. I shouted in my heart, please let go, it hurts so much, it's about to break, it's really

It's about to break.

He looked at the attendant expressionlessly and signaled to sheath the sword. Then he slowly let go of my hand. I quickly rubbed it and moved it. It was still moving and not broken. It was okay, okay. I was just glad.

Those eyes that could freeze someone to death reminded me that it was too early to rejoice.

"Since you are here in Qilixiang, you must taste our signature dishes and our unique wine." Hold on, hold on. Find a reason to run away.

"Okay, tell me what good wine and food you have here." Murong Chong asked as he sat at the guest of honor seat.

"The most famous thing here is the luminous wine and the magnificent gold. I'll go down and ask the waiter to bring it up." The reason was sufficient, so I turned around and ran away.

"There's no hurry!" He poured a cup of tea and sipped it slowly while the attendant blocked the door.

I secretly screamed in my heart: You are not in a hurry, I am in a hurry.

"Go down with your order." He ordered the attendant.

"This is our business, don't bother me." I continued to walk towards the door. Although the gap was a little small, I could still get out.

There was a buzzing sound, and another shining sword was placed in front of me, forcing me back. Then the attendant glared at me again before going out.

I was stunned for a long time, thinking about how I had offended him, why did I owe him ten bags of rice? I had no choice but to stand in front of him and watch him slowly pour and taste the tea.

I thought that was all, so I simply sat down. After a while, the waiter came up with a bottle of wine and a plate of "glorious things."

He looked at it, took a sip of wine, and ate some food. There was another moment of silence.

"Uncle, you won't just eat these two when you come here, why don't I ask the waiter to serve some good dishes." If you mess with me, I won't be easy to mess with, so I will order the most expensive ones for you now.

Come on, I'll starve you to death.

"Yes!" Sure enough, I cherished the word like gold. I hummed it from my nostrils. After a while, I looked at the large area of ​​delicious food in front of me and introduced it in a good mood: "Uncle, let me introduce to you, this is Nuo

Soft and plump lion head goose, thin shell in hot wok, quiet

Jing's fish rice, pan-fried oysters, hand-pounded beef balls, ginkgo taro paste, Kung Fu tea, white porridge with national defense cuisine, Buddha Jumps over the Wall, Imperial Bean Yellow Beans, sesame rolls, golden cakes, jujube cakes, palace cucumbers, pickled black vegetables, sugar

Garlic, pickled water mustard peel, Longjing bamboo fungus, anchovy fin,

Red plum bean paste, Kung Pao hare, bean noodle pastry, milk horn, auspicious dragons flying together, stir-fried frog, fried pigeon with coriander, eight-treasure duck, golden bergamot roll, fried cuttlefish shreds, canary bird, wishful roll,

Hydrangea and scallops, fried guinea fowl, fish fillet in milk sauce, dried Lianfu sea cucumber,

Duck feet with flower mushrooms, colorful beef tenderloin, uncooked meat pancakes, dragon beard noodles, hanging oven pheasant, grilled roe deer, lotus leaf rolls, green onions, sweet noodle sauce, mountain delicacies thorn dragon buds, lotus tofu, straw mushrooms

Orchid, red bean porridge, seasonal fruit platter... Sir, please use it."

I smiled evilly in my heart; I served all the dishes that I had given to the boss Qianqian this year and the dishes in the original restaurant. It would cost you a few thousand taels at least, so I don’t believe you don’t feel bad.

"Try it first, and then tell me about its taste. I won't eat anything that doesn't suit your taste." He looked at me, and I felt a cold wind blowing through me. "Don't worry, I'll give you the money for anything that doesn't suit your taste."

"I have eaten all these dishes before, so I can just tell you what's special about them. This soft and plump lion head goose is."

"No. This dish is not that dish." He interrupted me, his eyes were cold and domineering but there was a hint of amusement hidden in them. Looking at the attendant again, his eyes seemed to say: Are you going to point a sword at you?

Hey! It seems that the money of rich people is really not easy to earn. Especially the rich people who are born in the year of ice. I might as well eat it depending on the situation. Anyway, there are a lot of hairs. I picked up my chopsticks and started eating.

"The most delicious part of the soft and plump Lion-head Goose is the goose head and the goose neck with the head. You can't imagine that the skin here is as thick and plump as pig skin, and at the same time it doesn't feel greasy at all. Add it to the dip

Garlic and white vinegar." I picked up a piece of glutinous and plump lion's head goose and said. And the man looked at me strangely. He didn't understand what he meant. He looked at the waiter and stared at the goose meat on my chopsticks. What did he mean?

Say, why don't you eat?

"I don't like eating goose meat. Also, before you eat it, don't let me remind you again." His face was expressionless again. With him here, I guess I can make iced pears anywhere. I picked it up helplessly.

He put a beef ball in his mouth and finally swallowed it. "This hand is very willful when beating beef balls. It can jump 13 times when thrown to the ground. Try it."

He picked up a beef ball and took a small bite before putting it down. He stared at me and motioned for me to continue.

Suddenly I remembered that in my previous life, I cooked a lot of dishes with great care, but he didn’t want to eat them. When I was in the mood, I just took a few bites to deal with the problem. I felt very uncomfortable. Thinking about how stupidly I insisted on learning to cook like this before.

Yes. But it's a good thing that I'm stupid, otherwise I wouldn't be able to make so much money here.
To be continued...