After returning from the art museum, Xu Lai's mouth kept smiling.

Bai Bingyang and Huang Bing both looked confused, but they didn't ask much.

"Let's make big pot dishes at noon today, everyone will come and help."

Xu Lai said to everyone.

He can make many tricks for breakfast and dinner, because breakfast and dinner are somewhat similar, and most of them are standardized products.

As long as you follow the process strictly, anyone can do it.

But lunch is different.

Didn’t the ancestor leave a word?

"Eat better in the morning, eat more full at noon, and eat less at night."

This meal at noon represents energy.

It must be large in quantity and full.

Therefore, big pot dishes became the most suitable lunch for the canteen.

Don't think that big pot of dishes is low.

In fact, it is not easy to do it well.

In some underdeveloped rural areas, whenever there is a banquet, you need to hire a chef who specializes in serving as a recreational seat.

How to make multiple servings of food while ensuring the taste is a science.

"After shock, you can process these potatoes, cut them all into pieces, and make beef brisket directly from potatoes."

"Lao Huang, you can process the ribs and stew them in a pressure cooker. You must cook them thoroughly and cook them a few more pots."

"Half of pork belly is made into steamed pork with rice noodles, and half is made into braised pork."

"If the fish is, half braised and half steamed."

"Don't make seaweed egg soup, just take out the chicken soup stewed in the kitchen."

"Aunts, I'll tell you some things first time today."

"I don't care about other canteens, but my canteen does not allow [hand shake]."

"Our purpose is to make students and teachers eat well, eat well, and satisfy them."

"Did you hear it clearly?"

"I heard it clearly by Boss Yu!"

"Ok, start work!"

After giving everything, everyone started to work hard.

Xu Lai had a premonition that there were definitely many people at noon today.

In fact, he guessed it right.

After 12 o'clock, the Yingyuan cafeteria became lively.

A large number of students and teachers ran over.

Many of them were recommended by Amway.

At first, they had no hope, and many people were not even willing to come.

Because such a large second canteen has failed, they feel that this Yingyuan canteen, which has been abandoned for twenty years, will probably not be able to play any tricks.

But I heard students discussing everywhere along the way, which immediately made many people confused.

Driven by curiosity, they all came over.

As a result, as soon as they arrived here, they were frightened by the scene in front of them.

They never expected it.

It was only 12:20.

This is built next to the Yingyuan dormitory and requires a long staircase to climb, and the Yingyuan canteen has been abandoned for twenty years.

There was actually a line!!!

And the team is as long as twenty meters long.

Someone was puzzled and ran to the cafeteria to take a look.

But in less than half a minute, they all ran back and lined up honestly.

Interestingly, they all lined up silently, but no one spoke.

If one student hadn't had drooled all over the floor to answer the phone, others wouldn't have known the truth at all.

It's so delicious.

I don’t have to taste it with my tongue, and I can’t stand it just by smelling it with my nose.

"Auntie, a portion of stir-fried waist flowers, a portion of fish-flavored shredded pork, a portion of stewed beef brisket with potatoes, and two portions of rice. Please pour some soup on the rice. Thank you aunt."

"Auntie, a braised pork ribs, a small crispy pork, and a spicy chicken diced rice. Please give me some soup to pour on the rice, thank you."

"Auntie, I only want braised pork and steamed pork with noodles, and a steamed sea bass. I don't want the soup, give me a chicken soup, thank you."

"Ah, what, is chicken soup free?"

“…”

In the dining area, the students kept swallowing.

Regardless of men and women, everyone beat a full plate and piled up into hills.

Moreover, after getting the dishes you like, I didn't delay at all. I walked and ate until I found an empty seat.

"Woo woo woo woo woo woo woo woo."

"Bajibaji."

"Bang bang bang."

Although there are many people, except for the sounds in the ordering area, the sounds of dry food in other places are all sounds.

No one spoke at all.

My mouth is full of food, and I have no time to speak.

It was not until they wiped out a large plate of rice that they reluctantly left their seats and ran outside the door to express their personal feelings.

"This is the best stewed beef brisket I've ever eaten. The potatoes can be soft and smooth. If I hadn't stuttered, I wouldn't believe it!"

"Have you tasted the braised pork ribs? You don't need a mouth at all. You can easily separate your flesh and blood with just chopsticks."

"This is nothing, the bones of the braised pork ribs are delicious. I'm still whispering after dinner. If my classmates didn't have a place to eat, I would have whispered for a while."

"My God, what kind of fairy cafeteria is this? When will it be opened, why don't you notify me?"

"The most important point, have you noticed that the aunt in this canteen did not shake her hands at all!"

"I have also discovered this, and the free soup is not the light seaweed egg soup, but the chicken soup!"

"Really, I can't believe it if you don't say it. The chicken soup is more fragrant and thicker than my mother's stew. It's definitely stewed with heart."

“…”

A group of people who were eating a mouth full of oil talked about on the chair at the entrance of the cafeteria.

From time to time, people are licking their tongues and touching their stomachs.

Too happy.

I never thought that the school cafeteria could be so delicious.

And the key is that the aunt doesn’t even shake her hands.

A perfect conscience cafeteria!!!

"Haha, because Chef Yu specially ordered that the aunts should not shake their hands."

"It is the time for students to grow up, and eating more will make them nutritious."

"This is what Chef Yu said."

A bald man came over and said with a smile.

"Boss of conscience, I decided to solve all three meals a day here in the future."

"So too, it's so delicious. If I hadn't been able to eat it, I really wanted to have another bowl."

"Brother, is Chef Yu the one you just mentioned the owner of this restaurant?"

"How did you know?"

The few of them were a little curious and looked at the land breeze.

"Haha, I am a loyal fan of Chef Yu."
To be continued...