, the fastest update of the protagonist Ding Tiantian’s rebirth!

A red flame crackled in the stove hall, and Ding Dalian sat beside the stove to light the fire.

Ding Tiantian washed the pig intestines and belly soaked in the bucket with alkaline noodles, blanched them in a pot, added onions, ginger, garlic, and Sichuan peppercorns and cooked them.

She is going to make a delicious dish of belly slices and salt and pepper sausage tonight, and her mouth is watering just thinking about it.

Ding Dalian put firewood in the stove and frowned: "It stinks! Sister, what are you cooking? It stinks so much, vomit..."

Ding Tiantian also knows that the large intestine and pig belly are a bit smelly, but when they are done, they are the best delicacies.

She smiled and said, "Sister, this is a large intestine that smells stinky and tastes delicious. Just take a look at it! Just wait and eat it, I guarantee you will eat it!"

Ding Dalian secretly thought to herself, it smells so bad, I would rather starve to death than eat it. It’s so disgusting, vomiting, just smelling it makes me sick, how can I keep eating it? Vomiting...

Widow Ding was sitting on the bed, sewing the last two lines of mattress. If she had not gone out in the afternoon, she would have finished it long ago. Now her two daughters were cooking, and she had to finish it quickly, otherwise she would have to sleep on straw at night. She wanted to start. The needle is inserted faster and faster.

While Ding Tiantian was cooking the sausage, she prepared a carrot, sliced ​​it, minced green onion, ginger and garlic. She picked out two dried chili peppers hanging on the door of the woodshed and set them aside. She planned to make some bitter sesame seeds left over from yesterday. Salads.

Prepare all this. The fat intestines are also the fat intestines in the pot. The pig belly is also cooked. Take it out and cut it. The fat intestines are water-controlled, add onions, ginger, garlic and peppercorns. Add a small amount of flour to stir and marinate. Brush the pot. She is going to do it first. Prepare the dishes and then eat.

While Ding Dalian was not paying attention, he put soybean oil into the pot. The oil was 60% hot. He put the marinated large intestines into the pot piece by piece. "Sister, lower the fire, otherwise the fried batter will be bitter."

Ding Dalian: "Okay."

Fry slowly over low heat until both sides are golden brown, put into a large bowl I bought today, and sprinkle with homemade salt and pepper.

Ding Dalian sniffed, it smelled so good! This thing that smelled so stinky just now suddenly became fragrant. Can my sister do tricks?

Ding Tiantian looked at Ding Dalian, picked up a piece of fried sausage with chopsticks, blew on it, and put it in her mouth. "Sister, do you want to try it?"

Ding Dalian instinctively wanted to refuse, she didn't want to eat such a smelly thing, but the sausage was already in her mouth, charred on the outside and tender on the inside, crispy and crunchy, fat but not greasy, and her mouth was filled with a rich aroma. It was so fragrant that she seemed to want to eat it again, " Sister, it smells so good!"

Ding Tiantian: "You thought it smelled bad just now, it tastes good! Eat more later."

Ding Tiantian then made a sliced ​​tripe, poured oil, sauteed pepper, onion, ginger and garlic until fragrant, added dried chili pepper, tripe slices and carrots, stir-fried one after another, and removed from the pot.

Stir-fry the bitter pockmark seeds in water, add minced garlic and let cool, then the three dishes are ready.

When the dish was ready, she put the rice that had been watered out in advance into the pot to make white rice.

Ding Dalian was lighting the fire and watching Ding Tiantian cooking. Why did she feel that this sister seemed to know everything? Why did she feel that she was not an older sister but a younger sister?

Ding Dalian: "Sister, is this white rice? I've never eaten it before? What does it taste like? I saw it at Li Zheng's house last year. The two children in Li Zheng's house ate it with gusto. Her mouth watered when she saw it. She didn't expect it. It’s like a dream to be able to eat it today!”

Ding Tiantian looked at her sister who was sallow and skinny, and said distressedly, "Sister, our family will eat meat and white rice every day from now on. That's enough."

However, this stove is really too troublesome. It is such a waste of time to simmer the rice and then cook. I will have to find someone to build another stove tomorrow.

While she was bored with rice, Ding Tiantian took out a small bowl and half filled it with fried tripe slices and fried sausages. When she entered the house, she saw that Widow Ding's mattress had also been made. It looked soft and nice.

"Mother, take a rest for a while!" Ding Tiantian paused.

Widow Ding: "Daughter, just tell me what's going on! Are you still hesitant to talk to me?"

Ding Tiantian thought to herself: It is true that she knows her son better than her mother, and nothing can escape her mother's eyes.

He said, "Mother, I will give Uncle Zhao Gui's wages. As the saying goes, distant relatives are not as good as close neighbors. Aunt Zhao treats us well. I will give them some of today's dishes to express my gratitude." www.

Widow Ding: "Good girl, you are more considerate than your mother, then..." Widow Ding hesitated, and thought for a while, "Tiantian, you see there is a wall between us and your eldest brother, no matter what your sister-in-law does

Right, you are brothers and sisters after all. Your sister-in-law is pregnant again."

"Well, mom, don't worry, I know it well. As long as my sister-in-law and brother don't go too far, I will still recognize her. Take your time and see!" After saying that, Ding Tiantian picked up the bowl and went to Zhao Gui's house next door.

In fact, Ding Tiantian didn't understand that she and Ding Dawen were from the same mother, so there was no overnight feud. This was all caused by the lean years. How could the family separation happen if they had food?

In the future, as long as the two of them do their duty, she will definitely not treat them badly. But if something happens, she can't blame herself. She remembers that in her previous life, she and Ding Dalian were sold as child brides, but it was her brother and sister-in-law who facilitated it.

Thinking about things, I arrived at Zhao Gui's house unknowingly. As soon as I entered the yard, I saw Zhao Xiaoying washing wild vegetables. Next to me, was Zhao Xiaohu playing in the mud?

Ding Tiantian shouted, "Sister Xiaoying, is Aunt Zhao at home?"

Zhao Xiaoying put down her work and looked at Ding Tiantian. Today her mother and father praised her when they came back. It is true that although Ding Tiantian's clothes are shabby, her back is straight and arrogant, and her bright eyes are full of confidence.

Zhao Xiaoying: "Sister Tiantian, is my mother in the house? I'll call her right away."

Zhao Xiaohu had already smelled the fragrance, and when he came to Ding Tiantian's side, he stared at the bowl in her hand and said, "Sister, I want to eat meat."

Mrs. Zhao heard the voice and had already walked out, "It's Tiantian! Come in quickly." Then she scolded, "Xiaoying, hurry up and comfort your brother."

Ding Tiantian smiled and said, "Auntie, I got this for brother Xiaohu, you're welcome." After saying that, he handed the bowl to her, took out forty coins, and continued, "This is for Uncle Zhao and Sun."

Uncle Zhao's salary is forty cents, you can count it. Uncle Zhao will come back later to thank him on my behalf. It's been a hard day today."

Mrs. Zhao took the money and said, "Child, why are you so polite? It's not easy for your family. If you have any chance in the future, please don't be polite to us!"

"Well, okay, Aunt Zhao, you are busy, so I will go back. Sister Xiaoying, please come to my house to play when you have time!"
Chapter completed!