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Chapter 138 Anecdotes of God's Treasure

Although Qi Ge and the others looked strange, they did not have words on their faces or golden seals. Therefore, when ordinary people saw them, they could not recognize that the girls were famous tomb robbers!

The seven monsters rode their horses and slowly climbed the Himalayas. The Himalayas were not as steep as imagined, but were like big steamed buns placed on a raised chessboard. There were canyons and flat ground between the tops.

Moreover, the mountains are green and there are many kinds of animals, so they can also walk around. They are not the big mountain I imagined when I was a child: it is just one, and it is so tall that it is towering and towering.

Before going up the mountain, the Seven Tomb Raiders bought a lot of food from Tibetan tribes, and were carried by sweat-blooded horses, including a lot of glutinous rice cakes, brick tea, butter tea, scones and naan.

In particular, there are many beef, mutton and beef jerky. Our great and lovely Tibetan people mainly focus on beef, mutton and dairy products in daily life. The Seven Monsters eat whatever they have here and cannot be picky about it.

Tibetans who are good at riding horses and wrestling generally do not eat vegetables, fruits and horses in pastoral areas, and unlike today's young emperors who are partial to eating anorexia and have a temper. Their diets of men, women, young and old are very monotonous, but they are very nutritious!

Moreover, you never have to worry about melamine or fat powder in the milk tea and butter tea here. No one advocates Shenma Dutch dairy cows or colostrum, all of which are the original ecological contributions of local yaks.

As we all know, delicious beef and mutton are also very calories, which helps people living in high altitudes to resist the cold. The Seven Tomb Raiders are wise to follow the local customs.

And what’s interesting is that Tibetan people still have the habit of eating raw meat, which directly affects Qi Ge’s future life of tomb robbers.

If you go to some herdsmen or farming homes, you will see the dried beef and mutton hanging in the house or tent. If you visit these houses, the owner will take out the dried beef and mutton, and ask you to taste it directly without saying anything, and the taste is quite good. This unique plateau ethnic flavor can only be tasted on the plateau.

So Brother Qi also prepared lots of beef and mutton jerk like this.

After all, Tibet is known as the "roof of the world". The so-called "food and grass should be taken first before the troops move. At that time, you cannot die before you succeed. You can starve to death in the snow-capped mountains and feed the eagles.

The terrain here is extremely complex and is roughly divided into three different natural zones: the northern Tibetan Plateau is located between the Kunlun Mountains, Tanggula Mountains and Gangdes Mountains, and Nianqing Tanggula Mountains, accounting for two-thirds of the area of ​​the entire autonomous region;

Between the Gangdes Mountains and the Himalayas, where the Yarlung Zangbo River and its tributaries flow, is the beautiful and magical southern Tibetan valley;

So what about Tibet East? Yakuen High Mountain Canyon Area is a series of high mountain valleys that gradually turn from east to west to north and south, and is part of the famous Hengduan Mountains. The landform can basically be divided into six types: extreme mountains, high mountains, middle mountains, low mountains, hills and plains.

There are also shocking ice-edge landforms, karst landforms, aerosol and sand landforms, volcanic landforms, etc. The Himalayas, which winds across the southern side of the Tibetan Plateau, are composed of many parallel mountains that are almost east-west. The main part is on the junction between China, India and Nepal. The total length is 4,800 miles, with an average altitude of more than 6,000 meters. It is so awesome.

There is also what we are familiar with. Mount Everest, the world's highest peak, with an altitude of 8,848.43 meters, stands on the Sino-Nepal border in the middle section of the Himalayas; within more than 5,000 square kilometers, there are four drop peaks above 8,000 meters and thirty-eight drop peaks above 7,000 meters.

The bold seven tomb robbers are wandering around the death line with an average altitude of more than 6,000 meters, and even a mountain peak of seven or eight thousand meters. Looking for God's treasure is not easy to fool! Maybe he will see God or accidentally see the King of Hell.

The seven tomb robbers wearing black rat-robbed clothes rode seven snow-white high-headed sweat-blooded horses and slowly advanced along the smooth valley between the mountains. This plateau area is a forbidden area for life and is known as the death zone. It is best not to move quickly, have heavy physical activities or vigorous activities.

As experienced thieves, they still know this.

The quality of these seven sweat-blooded BMWs is quite good! The hometown of these horses is in Russia and Xinjiang, China, and is more suitable for the plateau climate. They carry people and their clothes, walk quickly or trot, and do not show fatigue.

The Seven Monsters of Tomb Raiders were born as tomb robbers. They were all very young and their physical fitness was also yelling. When riding on horseback, they naturally had no altitude sickness.

While riding on horseback, they observed the surrounding mountains, and couldn't understand the vast snow-capped mountains, and what treasures are there at all.

Only Brother Qi was confident and full of confidence, because all the secrets were kept in the treasure map and his head. Only he knew what medicine this guy bought in the gourd.

This guy took the lead, rode in the front, observing the weather, feeling the wind direction, watching the mountain and Feng Shui while walking. Because no matter what treasure, there are principles and rules for burial, it is definitely not a whim. It is not a cat who burys his shit and burys.

Brother Qi robbed his tomb for several years. Any tomb treasure without signs or seals can be excavated from the ground as long as he encounters his eyes, and never passes through it.

What's more, apart from the famous imperial tombs and the iconic tombs of the nobles of the princes and grandchildren, weren't all stolen from the old days or those that had not been erected on the ground and were stolen under the development of the Southern Pai Luoyang shovel and the Northern Pai Fengshui Eye?

But the vast snow-capped mountains of Himalayas and the western polar regions are not that easy to find treasures! This is not the big farmer who ran to the field to dig sweet potatoes. One? After heading down, three or five sweet potatoes rolled out.

After riding for a whole morning, no clues were found. The horses were tired, so everyone jumped off the horse, sat around the ground, and rested on the spot.

The horses also lie on the ground, gnawing on the green weeds and bright red flowers that are within reach, and chewing them slowly.

After a while, the lively and active Monkey King Baboon, who was as lively and in a fire-like manner, found the so-called yak Jiuwa (air-dried cow dung), set up a tripod, set up a buzzing bonfire, roasted naan, cooked the snow water that was brought down from the top of the mountain, and put ghee tea in the snow water.

In the snowy Tibet, ghee can be seen anytime and anywhere. On Bajiao Street in Lhasa, herders put pieces and bags of ghee on the ground, held in their hands, and sold everywhere.

This delicious ghee is extracted from cattle and goat milk. It is very interesting for herders to refine ghee. In the Tibetan pastoral areas where milk separators are not commonly used, people still use native methods to refine ghee.

The strong herdsmen and women first heated the fragrant milk slightly, then poured it into a large wooden barrel called "Xuegong", and then used a big stick to beat it up and down, just like a piston moving, never tired of it!

Until hundreds of times, the oil and water were stirred and separated, a layer of light yellow fat foam floated on it, then scoop it up, pour it into the leather pocket, and then cooled it into ghee.

This Tibetan light yellow dripping old ghee has high nutritional value. It can not only be eaten and drunk as a delicious food, but also served as a meal, but also light a ghee lamp.

Unlike the old yogurt extracted from big leather shoes and smelly leather shoes in the mainland, they deceive consumers without conscience. Tibetans, especially in pastoral areas, generally rarely eat vegetables and fruits. The daily calories are all based on butter in addition to meat. There are many ways to eat ghee, mainly by making butter tea, and some are eaten on tsampa.

At this time! The seven tomb robbers took out seven snow-white silver bowls, filled them with seven large bowls of light yellow butter tea, and slowly started drinking them happily.

The delicious butter tea is filled with a fragrant aroma, which is ironed and moisturized the throat and tongue, but cannot block the crooked mouth of Snake King Erdan.

The angel girl accidentally saw his Adam's apple tremble up and down, swallowed a big mouthful of butter tea, and asked Brother Qi in a daze: "Boss, how much treasure is there in Tibet? Where is the treasure of God? What's going on?"

Brother Qi threw a piece of glutinous rice cake into his mouth, chewed it for a long time, then drank a large sip of butter tea, wiped his mouth and said, "The same sentence, the Tibetan treasure includes the treasure of God, which is the core part of the Tibetan treasure of God.

When it comes to God’s treasure, we have to talk about Guangjun. When it comes to Guangjun, we have to talk about the invincible Tibetan King Songtsen Gampo. Songtsen Gampo’s career is attributed to Princess Wencheng!

The Tibetan king Songtsen Gampo in history is said to have been very talented since childhood. He is a military genius that is rare in a thousand years. His great father was killed by a hateful treacherous minister. Songtsen Gampo vowed to take revenge from then on.
Chapter completed!
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