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Chapter 11 Prepare pickled sauerkraut and pickled bacon(2/2)

Now! It’s just a pile of walking pork, waiting to be cooked at night!

Mu Chenglin pulled off the cane, tied up the wild boar, took out the knife from his waist and stabbed the wild boar in the neck.

The little wild boar was very strong. Mu Chenglin pulled the cane with one hand and almost got carried away by it. He immediately adjusted his posture and continued to attack the wild boar's neck.

Shen Yunxi looked on with fear, but her small body couldn't help much in the past!

After all, it was an injured little wild boar. Mu Chenglin quickly subdued it. Mu Chenglin carried the wild boar, and Shen Yunxi carried the basket on his back. They followed Mu Chenglin home with some difficulty.

Mu Chenglin was carrying the little wild boar, which really shocked Mu Mu and Mu Chengjin. Mu Mu would not let Mu Chenglin touch such a ferocious and gregarious prey.

In the past, even if he went to the deep mountains, Mu Chenglin could only find lone baby buffaloes, deer and lambs.

Wild boars live in groups, are extremely destructive, and are easily injured. Mu Chenglin told them the origin of this wild boar, and the two of them looked better.

Mu Chenglin was going to boil water to kill the pigs, but Shen Yunxi couldn't help much, so he planted the transplanted peppers and other things into the yard bit by bit.

There were vegetables sent by the villagers in the yard, including thirty kilograms of cabbage and green vegetables each. Shen Yunxi was going to wash the vegetables but was stopped by her mother.

"I've been busy for a long time. Let's take a break. Let's do it together later!" Mother Mu wiped the sweat from Shen Yunxi's face and said distressedly.

"Mom, I'm not tired. Brother Mu has to kill pigs and make sauerkraut together. We can't leave everything to him." Although Mu Chenglin is a strong man, he can also be tired!

If he collapses from exhaustion, who will accompany her to complete her money-making plan?

Mu's mother nodded happily, and Mu Chengjin naturally joined the ranks of making sauerkraut.

Shen Yunxi directed everyone to wash the whole green vegetables and then dry them one by one to control the moisture.

For cabbage, lightly clean the withered yellow leaves and put them in the yard to dry for a day or two.

After finishing these things, Shen Yunxi also cleaned and dried the peppers picked from the mountains, the wild garlic and wild ginger.

Mu Mu and Mu Chengjin were a little puzzled. Shen Yunxi explained that this was because no raw water should be used in the process of pickling sauerkraut, and sauerkraut is not a pickle.

Mu Mu and Mu Chengjin nodded somewhat understandingly, and now everything Shen Yunxi said was right.

After the three people finished doing this, Mu Chenglin also disassembled the wild boar.

The skinned and internalized pork was left with almost sixty kilograms of pork bones. Mu Chenglin used to ask Shen Yunxi how to eat the pork.

Shen Yunxi thought for a while and decided to stew a pot of pork belly and pork chops to make soup. She distributed some to the village chief and several other families in the Yang family who were preparing to deliver food.

The rest she has to prepare for bacon!

"Bacon?" Mu Chenglin heard this name for the first time.

Shen Yunxi nodded, "Yes, the bacon not only tastes different, but can also be eaten for a long time."

Mu Chenglin had no doubts, "Okay, wait, I'll do it if you ask! But before that, let's make lunch first!"

"Mom, Ah Jin, Yun Xi, you guys take a rest first, I'll make lunch!" After saying that, Mu Chenglin drove the three of them back to their respective rooms without any explanation.

Shen Yunxi couldn't wait to go back to her room because she wanted to find out how to make bacon and whether she had enough ingredients at home.

There are many ways to make bacon on the app, but in the end you either need to smoke it or you need soy sauce.

She didn't want to use smoke because Shen Yunxi found it troublesome, but she hadn't made the soy sauce yet, and the meat would already have maggots by the time it was made.

Forget it, let’s use smoked meat. The smoked meat also has a unique flavor, and there are probably many people who like it.

After deciding on a plan, Shen Yunxi chose a video with a relatively simple method, watched it over and over again, and kept the steps in mind.


Chapter completed!
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